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Categories

Casa Ado

Mexican

20-35 min
12 Washington Blvd (NaN mi)
More Info

Open Hours

Order Delivery until 10:00 PM
Monday
5:00 PM-10:30 PM
Tuesday
5:00 PM-10:30 PM
Wednesday
5:00 PM-10:30 PM
Thursday
5:00 PM-10:30 PM
Friday
5:00 PM-10:30 PM
Saturday
12:00 PM-4:00 PM, 5:00 PM-11:00 PM
Sunday
12:00 PM-4:00 PM, 5:00 PM-10:30 PM

Dinner

Antipasti

Prosciutto Burrata E Pomodoro

Black label prosciutto di parma, burrata cheese and tomatoes.
$18.00
0

Rosto di Filetto alla Senape

Pan roasted beef filet mignon, thin sliced and served with grain mustard dressing, arugulan and parmesan.
$18.00
0

Crostino con Marmellata di Cipolle e Pancetta Croccante al Vin Cotto

Grilled ciabatta bread served with burrata cheese, onions, marmellate, crispy pancetta in a vincotto dressing.
$13.00
0

Cappuccio e Burrata

Sautéed Tuscan kale, cannellini beans and burrata cheese topped with caramelized balsamic reduction.
$15.00
0

Insalata di Cesare

Romaine heart, parmesan cheese, crouton, anchovies in a ceasar dressing.
$12.00
0

Guazzetto di Cozze e Vongole

Pan sautéed manila clams and black mussels served with a light spicy tomato sauce.
$18.00
0

Calamaretti alla Griglia con Bietoline al Salto Piccanti

Grilled baby calamari served in a bed of light spicy sautéed green chard.
$15.00
0

Insalata di Spinaci Pinoli Formaggio di Capra e Pancetta Croccante

Baby spinach salad served with roasted pine nut goat cheese and crispy pancetta in a lemon dressing.
$13.00
0

Insalata Di Polipo Alla Griglia

Grilled Spanish octopus served on a salad of green beans, finger potatoes, red onion, capers in a lemon dressing.
$18.00
0

Insalata Crescione

Watercress salad served with roasted almonds, hearts of palms, pecorino cheese in a balsamic dressing.
$13.00
0

Paste

Fettuccine al Sugo di Cinghiale alla Maremmana

Tagliatelle noodle sautéed with braised wild boar in a red wine reduction sauce.
$19.00
0

Gnocchetti di Riccotta alla Lina

Home-made ricotta cheese gnocchi, served with arugula, diced tomatoes, and roasted almonds in a spicy olive oil.
$17.00
0

Tagliolini Neri con Code d’ Aragosta e Vongole

Black ink tagliolini sautéed with lobster slipper tail, manila clams in a spicy marinara sauce.
$23.00
0

Penne al Pomodoro o All’arrabbiata

Penne served with tomato and basil or arrabbiata sauce.
$15.00
0

Tagliatelle alla Bolognese

Home-made tagliatelle served with a traditional Italian bolognese sauce.
$19.00
0

Pappardelle con Gorgonzola, Salsiccia e Radicchio Brasato

Home-made pappardelle noodle with sausage and radicchio in a gorgonzola cheese sauce.
$19.00
0

Tagliollini Rossi con Ragu di Pollo alla Marsala

Red beet tagliolini noodle served with a chicken marsala ragu, in a bed of parmesan fondue.
$19.00
0

Ravioli di Spinaci e Ricotta in Salsa di Pomodoro e Basilico

Home made spinach and ricotta ravioli served with a light tomato sauce and basil.
$18.00
0

Spaghetti Alle Lenticchie

Spaghetti served with braised lentils, roasted tomatoes, spinach with a touch of marinara sauce.
$18.00
0

Secondi

Piccatina di Vitello al Limone e Capperi

Pounded vea top round, sautéed and served with a white wine and caper sauce.
$30.00
0

Tagliata di Manzo Rucola e Parmigiano

Cullet steak, grilled and sliced, served with arugula, parmesan cheese and chef Antonio's home-made mustard dressing.
$22.00
0

Costiccine d’Agnello alla Senape

Imported New Zealand lamb rack, marinated with grain mustard, served with red wine mustard sauce.
$34.00
0

Salmone alla griglia servito con Salsa di Limone e Capperi

Grilled Atlantic salmon filet served with white wine lemon and caper sauce.
$23.00
0

Filetto di manzo in salsa al Barolo

Beef filet mignon pan sautéed with wild mushrooms and served with roasted potato and vegetables.
$37.00
0

Pollo Arrosto con Pure' di Patate e Balsamico

Backed airline chicken breast served with mashed potatoes, brussels sprouts in a balsamic reduction.
$22.00
0

Filetto di Merluzzo al Forno con Lenticchie

Roasted black cod filet glazed in a balsamic and mustard crust served in a bed of braised lentils.
$29.00
0

Brunch (Sat & Sun 9am-3pm)

Mains

Bruschetta al Pomodoro Fresco

Classic Italian bruschetta with fresh tomatoes and olive oil.
$6.00
0

Insalata Caesar

Romaine hearts, parmesan cheese, croutons, anchovies in a caesar dressing.
$8.00
0

Cocktail Di Gamberi

Classic shrimp cocktail served with our special sauce made of fanta, avocaod, cilantro and onion with chips and chipotle sauce.
$12.00
0

Calamaretti alla Griglia con Bietole al Salto Piccante

Grilled baby calamari served on a bed of lightly spiced sautéed green chard.
$10.00
0

Lox and Bagel

Sesame bagels with lox, cream cheese, capers, red onions and tomatoes.
$9.00
0

Steak and Eggs

Grilled hanger steak served with two organic eggs any style and roasted potatoes.
$12.00
0

Prosciutto con Uova e Asparagi

Black forest ham, asparagus and two organic eggs, any style.
$9.00
0

Eggs Benedicts

Eggs benedict with Canadian bacon, salmon or Italian style - Mozzarella and tomatoes topped with hollandaise sauce.
$9.00
0

Huevos Estrella

Sunny side organic eggs, Mexican style served with fried rice and beans.
$10.00
0

Burrito con Carne Bañado

Wet seasoned beef burrito served with red and green sauce.
$10.00
0

Tostada De Tingo

Shredded chicken breast with tomato, onions, and light chipotle sauce.
$10.00
0

Tacos Dorados de Pollo

Homemade tacos with shredded chicken and guacamole with mild pico de gallo.
$11.00
0

Panino con Pollo Avocado e Brie

Grilled ciabatta bread with chicken breast, avocado, sliced tomato and melted brie cheese.
$11.00
0

Turkey Sandwich

White toast, turkey, cheddar cheese, tomato, lettuce, bacon and mayo.
$10.00
0

Spaghetti Meatballs

Homemade spaghetti with meatballs, sautéed in our classic tomato sauce.
$12.00
0

Penne

Penne pasta with our creamy alfredo sauce or tomato sauce or arrabbiata.
$10.00
0

Sides

Guacamole

$4.00
0

Shrimp

$4.00
0

Chicken

$4.00
0

Drinks

Mineral Water Flat

$7.00
0

Sparkling Water

$7.00
0

Fountain Sodas

$3.00
0

Espresso

$2.00
0

Capuccino

$3.00
0

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