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Casa Reyna

Mexican

30-45 min
2031 Penn Ave (NaN mi)
More Info

Open Hours

Monday
11:00 AM-2:30 PM
Tuesday
11:00 AM-2:30 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:00 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-4:00 PM

Appetizers

Salsa Sampler & House Milled Corn Chips with Two Salsa

$3.00

Guacamole Reyna & House Milled Tortilla Chips

Avocado, tomatoes, onions, cilantro and jalapeno.
$8.00

Ceviche De Camaron & House Milled Tortilla Chips

Shrimp marinated in lime juice, lime tomatoes, red onions, jalapenos, avocado, cilantro and cucumber. Shrimp ceviche.
$11.00

Chili Pepper Wrapped in Bacon

Chili pepper wrapped in bacon and stuffed with crema and Mexican cheese.
$7.00

Queso Fundido & House Milled Tortilla Chips

With chihuahua cheese.
$8.00

Totopos De Reyna & House Milled Tortilla Chips

Mexican Nachos. Lettuce, pico, guacamole queso, rice, black beans and sour cream.
$12.00

Salsa Con Queso Dip & House Milled Tortilla Chips

Reyna foods.
$8.00

Salsa Sampler & House Milled Corn Chips with Three Salsa

$2.00

Elote

Mexican corn on the cob mayo and sour cream, butter, ancho chili flakes and cotija cheese.
$4.00

Soups & Salads

Chicken Tortilla Soup

$4.00

La Margarita Salad

Grilled chicken breast, avocado, red onion, strawberries, and mango on mixed greens topped with pumpkin seeds. House milled tortilla chips.
$12.00

Taco Salad

Mixed greens, avocado, cucumber, tomato,onions, chick peas, cheese, bacon bits, sunflower seeds, balsamic vinaigrette , three mini beef picadillo taquitos and tortilla chips.
$12.00

La Guera Salad

Grilled chicken breast, corn, black beans, pico de gallo and cucumbers on mixed greens. House milled tortilla chips.
$12.00

A La Carte

Burrito Gordo

With cheese, pico de gallo, and lettuce, rice and beans, guacamole and sour cream on the side.
$10.00

Breakfast Burrito

With eggs, Mexican potatoes, refried beans and cheese. Served all day.
$8.00

Quesadilla

Choice of beef, mini shrimp, chicken, or pastor, chihuahua cheese, or vegetable blend in flour tortillas. Garnished with mini salad.
$10.00

Entrees

Enchiladas Reyna

Red guajillo pepper paste, garlic and onion.
$15.00

Burrito Reyna

With cheese, onion, tomatoes and lettuce.
$10.00

Jalapeno Bistec A La Mexicana

Pan seared flank steak sauteed then simmered in a salsa of jalapenos, onion, tomatoes, and tomatillos.
$15.00

Flautas

Three wrapped and pan fried corn tortillas filled with chicken, topped with queso fresco, pico de gallo, guacamole, and sour cream, lettuce and green sauce.
$14.00

Enchiladas Emolada

four corn tortillas rolled with your choice of filling and sauce. lettuce, crema , queso fresco and pico de gallo
$15.00

Tamal Oaxaqueno

handmade with corn masa filled with chicken in Oaxacan mole sauce, cooked in a banana leaf.
$11.00

Molcajete Mixto

serves two. Slow-cooked lamb barbacoa, tejano beef barbacoa, roasted chicken, and carnitas. Served with lettuce, pico de gallo, guacamole and sour cream. Served with warm corn or flour tortillas.
$22.00

Tacos

2 pieces.
$10.00

Mini Tacos

4 pieces.
$10.00

Alambres

Sauteed steak and chorizo with bacon, onions, peppers and melted chihuahua cheese. Served with lettuce, pico de gallo guacamole and sour cream. Served with warm corn or flour tortillas.
$18.00

Pescado Jalapeno

Seared snapper in a mild jalapeño cream sauce on top of a bed of tomatoes and spinach. Served with warm corn or flour tortillas.
$17.00

Enchiladas Monterrey A La Parrilla

twelve oz marinated t-bone steak with three cheese stuffed enchiladas. Topped with roja and verde sauce. Garnished with mini salad.
$22.00

Fajitas Mexicanas

Served traditional style with lettuce, tomatoes, onion, guacamole, queso fresco. Served with warm corn or flour tortillas.
$17.00

Chiles Rellenos

Two battered poblano peppers stuffed with chihuahua cheese. In a mild tomato salsa.
$15.00

Cuatro Moles Tradicionales

prepared with mole poblano (chicken in a chocolate mole), green mole (pork in a tomatillo mole), adobo mole (lamb in guajillo sauce), and guisado de pollo (chicken in ancho chile-based mole). Served with warm corn or flour tortillas
$17.00

Migas

Southwest favorite. Corn tortilla pieces sauteed with jalapeno pepper, onion, tomatoes, garlic, bacon bits, egg and avocado slices
$8.00

Trio Mexican Classic

Chili relleno, enchilada and tamal Oaxaqueno.
$15.00

Sides

Rajas

Sauteed poblano peppers, corn, and queso, pico.
$3.00

Rice & Beans Combo

$6.00

Mixed Vegetables

$3.00

Rice

$3.00

Mexican Black Beans

$3.00

Refried Beans

$3.00

Desserts

House Made Mexican Ice Cream

$5.00

Chocolate Tamale

$6.00

Flan

$6.00

Tequila Cake

$6.00

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