Casa Rio

10 large tortilla chips covered with refried beans & melted cheese. Served with guacamole and & sour cream. Choice of style.

Fresh 12" fresh-pressed flour tortilla grilled with Monterey Jack cheese. Served with guacamole & sour cream. Choice of style.

Six hand-pressed, miniature corn tortillas filled with chicken and spices, and then rolled & fried. Served with sour cream, guacamole & poblano sauce.

Four miniature flautas, four beef quesadillas, & four pollo poppers. Served with guacamole sour cream.

Vegetarian. Small.

Small.

Vegetarian.

Six large shrimp in homemade sauce. Served with avocado.

Cup. Tender chunks of beef and pork simmered in spices just as the dish popularized by the Chili Queens and served in the plazas of San Antonio in the 1800s. Served with cheese and onions.

Cup. Mild poblano peppers, grilled chicken, and vegetables in a creamy broth made with our signature tomatillo sauce. Served with Monterey Jack cheese, and tortilla strips.

Vegetarian. Freshly made guacamole served in a taco shell on a bed of fresh lettuce with tomatoes and our chile-lime vinaigrette.

Vegetarian. Fresh mixed greens with grapefruit, orange, bell peppers, avocado, and red onion. Served with house-made vinaigrette or ranch dressing.

Vegetarian. Lettuce, tomato, cheese, guacamole, and sour cream. Served in a large taco shell with your choice of lime vinaigrette or ranch dressing.

A bowl of chicken tomatillo soup served with a half-size ensalada de colores.

A favorite since 1946! So good. We don't allow any substitutions. Cheese enchilada, tamale, chili con carne, Mexican rice and refried beans.

A favorite since 1968. Cheese enchilada, tamale, crispy beef taco, chili con carne, chili con queso, Mexican rice, refried beans, and a guacamole salad.

Three large, fresh-pressed corn tortillas filled with chicken and spices, then rolled and fried. Served with sour cream, pico de gallo, guacamole, Mexican rice, and refried beans.

Choice of two items. Served with Mexican rice and refried beans.

Choice of three items. Served with Mexican rice and refried beans.

A deep fried mild poblano pepper served with borracho beans and stuffed with your choice of style.

Two pieces. Chicken enchiladas topped with Monterey Jack cheese, tomatillo sauce, and sour cream, Served with Mexican rice and refried beans.

Two pieces. Enchiladas stuffed with grilled bell peppers, mushrooms, zucchini, onions, and topped with Monterey Jack cheese and your choice of Santa Anna or tomatillo sauce. Served with Mexican rice and refried beans.

Two pieces. Enchiladas of your choice of protein, topped with our different sauces and cheeses. Served with Mexican rice and refried beans.

Choice of protein. Grilled beef or chicken fajitas with grilled peppers and onions. Served with Mexican rice, borracho beans, sour cream, guacamole, pico de gallo, and fresh-pressed, fresh-pressed flour tortillas.

Grilled boneless chicken breast served with Mexican rice, borracho beans, and pico de gallo. Topped with a choice of Santa Anna or tomatillo sauce and Monterey Jack cheese.

A 6 oz seasoned Angus brisket beef blend patty on a specialty bun with Lettuce, tomato, and onion.

10 and under. Choice of style. Served with Mexican rice and refried beans or french fries.

Choice of flavor.

Three fresh-pressed corn tortillas filled with seasoned diced beef, grilled onions, cilantro, cheese, lime, and topped with poblano sauce. Served with borracho beans and Mexican rice.

Two crispy corn or two soft flour tortilla tacos served with Mexican rice and refried bean and accompanied by Santa Anna or tomatillo sauce. Filled with your choice of picadillo meat or shredded chicken.

Two fresh-pressed corn tortillas filled with pieces of grilled shrimp topped with your choice of fresh cabbage slaw or grilled corn slaw. Served with poblano sauce and borracho beans.

Vanilla sponge cake soaked in a trio of milks, and laced with cinnamon.

Our own recipe-made fresh daily.

Sprinkled with cinnamon and sugar. Served with honey.

Choice of flavor.

Per bottle.