Cascade Lakes Lodge

Kale, quinoa, roasted butternut squash, candied pecans, craisins, red onion, goat cheese, and tossed in a tarragon vinaigrette. Vegan.

Romaine, croutons, parmesan, and caesar dressing. Vegan.

Field greens, hardboiled egg, grilled corn, black beans, avocado, tomato, cheddar, pepper jack blend, tortilla chips, and chipotle ranch. Vegan.

Carne asada, field greens, sautéed bell peppers and onions, grape tomato, black beans, cheddar & pepper jack blend, tortilla chips.

Field greens, cucumber, grape tomatoes, carrots, and crostini. Vegan.

Sauteed kale, broccoli, roasted butternut squash, rice medley, grilled red onion, roasted chickpeas, bell pepper, goat cheese, and maple tahini sauce. Vegan.

Warm jasmine rice, marinated ahi tuna, wasabi, pickled ginger, balsamic onions, avocado, cucumber, bell pepper, microgreens, and wasabi vinaigrette.

Yakisoba noodles, stir-fried veggies, cashews, and sweet chili teriyaki sauce. Vegan.

Six or twelve, choice of original, bbq, teriyaki or fire sauce, celery, and bleu cheese dressing.

Carne asada, romaine, cotija, pico de gallo, tequila lime sauce, and white corn tortillas.

Brussel sprouts, kung pao, pork belly, and sprouts. Vegan.

Steak, yakisoba noodles, stir-fried veggies, napa cabbage, and wontons.

Spinach, artichokes, jalapenos, parmesan, asiago, and tortilla chips. Vegan.

Three chicken fingers with choice of side and dipping sauce.

Crooked river grassland bison, crispy fried onion strings, and smoked cheddar.

Blackening spices, bacon, and bleu cheese.

Bacon and choice of cheese.

100% American Kobe, bacon, choice of cheese.

Grilled chicken breast, bacon, pepper jack, feta aioli, avocado, lettuce, tomato, onion, and toasted ciabatta roll.

Cheddar cheese grilled between sourdough bread. Served with choice of side.

Crispy chicken, pesto mayonnaise, avocado, bacon, smoked cheddar, tomato, romaine, balsamic onions, and spinach tortilla.

Gyro meat, romaine, tomato, balsamic onions, feta, tzatziki, naan bread.

Turkey, bacon, basil pesto mayonnaise, lettuce, tomato, onion, and parmesan grilled sourdough.