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Categories

Cask & Vine

Pub

85-100 min
1 Brady Ave (NaN mi)
More Info

Open Hours

Monday
4:00 PM-10:00 PM
Tuesday
4:00 PM-10:00 PM
Wednesday
4:00 PM-10:00 PM
Thursday
4:00 PM-10:00 PM
Friday
4:00 PM-12:00 AM
Saturday
11:00 AM-12:00 AM
Sunday
11:00 AM-10:00 PM

Soups, Salads & Appetizers

Mixed Greens Salad

Hard-cooked egg, julienne carrot, cranberry, bacon-focaccia croutons, pickled red onion, Great Hill blue cheese dressing.
$9.00
0

Bacon Wrapped Jumbo Shrimp - 3 Pcs

Baked polenta tots, bourbon-maple drizzle, and pea tendrils.
$12.50
0

Buffalo Cauliflower Pot Pie

Carrot, celery, onion, cashew-buffalo sauce, herbed buttermilk biscuit.
$10.50
0

Meatloaf Sliders - 2 Pcs

Chipotle BBQ sauce, bacon, fried onion straws, and aged cheddar on buttered brioche buns.
$11.50
0

Roasted Pear & Goat Cheese Flatbread

Pumpkin seed-arugula pesto, shaved red onion, golden raisins, butternut squash, arugula, roasted apple-balsamic vinaigrette.
$10.50
0

Steak & Cheese Egg Rolls

Beef tenderloin, spices, and aged cheddar crumbles.
$11.50
0

Roasted Brussel Sprouts

Leeks, garlic, red bell peppers, shaved Italian cheeses, sliced challah, balsamic reduction, and roasted garlic oil.
$9.00
0

Pan Seared Jumbo Crab Cake

Butternut squash, bell peppers, and black beans, jalapeno-cider gastrique.
$12.50
0

Italian Sausage Stuffed Mushrooms

Braised Brussel sprouts, blue cheese crème, white truffle oil.
$9.50
0

Cheese and Stuff

Chef’s choice of 5 cheeses and whipped Boursin, sliced prosciutto, marinated olives, dilly beans, caper berries, pita chips, and accompaniments.
$17.00
0

Sandwiches

Turkey & Brie

Roast turkey with melted brie, smoked bacon, cranberry mayo, baby greens with roasted apple vinaigrette.
$12.00
0

The David Nelson

Smoked trout mixed with mayo, sour cream, five different cheeses and baby greens with champagne vinaigrette.
$12.50
0

Falafel Pita Pocket

Roasted yellow tomatoes, pickled onions, petite greens, hummus du jour, and tzatziki.
$11.50
0

The Doc Sandwich

Smoked ham and duck bacon layered in challah grilled cheese topped with fried duck egg.
$16.50
0

Yankee Farm Bison Burger

Applewood smoked bacon, smoked chili cheddar, fig jam, and baby arugula.
$17.50
0

Small Plates

Cheddar Ale Snack Mix

Sweet and salty ale nuts, chili cheese corn jacks, cheddar sesame sticks, pretzel nuggets, smoked almonds, raisins.
$6.50
0

Pigs in Blankets

Andouille sausage wrapped in puff pastry served with maple-brown sugar dijon.
$7.00
0

VT Cheddar Ale Dip

Fresh baked jumbo pretzel with smoked sea salt.
$7.50
0

Pumpkin Mushroom Strudel

Phyllo filled strudel topped with shallot and tarragon-port reduction.
$9.00
0

Baked Brie Vol au Vent

Puff pastry case filled with brie topped with apple sage chutney and maple bourbon drizzle.
$8.50
0

Ellie’s Homemade Hummus du Jour

Pita chips and fresh vegetables.
$8.50
0

Entrees

Pecan Crusted Chicken

Aged cheddar cheese, apple-fennel chutney, Yukon mashed potatoes, chef’s vegetable, herbed cream gravy.
$23.50
0

Boneless Beef Short Rib

Pistachio-dijon crust, Yukon mashed, chef’s vegetable, cabernet demi-glace, and steak jam.
$25.50
0

Pumpkin-Leek Risotto

Toasted pumpkin seeds, truffle oil, shaved Italian cheeses, balsamic reduction, roasted garlic oil.
$19.50
0

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