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Casseroles in Atlanta delivery

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Categories

Casseroles

Southern

25-40 min
1393 N Highland Ave NE (NaN mi)
More Info

Open Hours

Order Delivery until 5:30 PM
Monday
11:00 AM-6:00 PM
Tuesday
11:00 AM-6:00 PM
Wednesday
11:00 AM-6:00 PM
Thursday
11:00 AM-6:00 PM
Friday
11:00 AM-6:00 PM
Saturday
10:00 AM-3:00 PM
Sunday
Closed

Breakfast & Brunch

French Toast

Sliced baguettes soaked overnight in egg and milk, cinnamon and nutmeg; topped with house-made pecan praline.
$17.00
0

Appetizer

Four-Layer Fiesta Dip

Small. A dip to serve warm with layers of black beans, cheddar cheese sauce and green chiles, chorizo sausage and fresh tomato-cilantro-lime salsa. We recommend scoops brand tortilla chips to hold-up to this hearty dip.
$17.00
0

Quiche

Broccoli and Cheddar

$18.00
0

Spinach and Parmesan

$18.00
0

Lorraine

Bacon and Swiss.
$18.50
0

Main Menu

Shrimp and Grits with Andouille Sausage

Stone-ground grits from loGan turnpike mill, Blairsville Ga, white shrimp andouille sausage, Parmesan and cream cheese, parsley and chives.
$19.00
0

Eggplant Parmesan

One of our most popular dishes. Fresh eggplant sliced and baked with panko bread crumbs, Parmesan cheese, basil and oregano, layered between our slowly simmered house-made marinara, mozzarella and Parmesan cheese.
$18.00
0

Shrimp and Grits without Andouille Sausage

$18.50
0

Meatloaf and Potatoes

An incredibly moist and flavorful meatloaf made with 12 different herbs and spices, topped with a tomato glaze and creamy mashed potatoes.
$17.50
0

Brunswick Stew Cobbler

A traditional recipe for South Ga., with slowly roasted pulled pork and chicken, tomatoes, shoepeg corn, baby limas; topped with jalapeno cornbread.
$18.00
0

Chicken and Biscuits

Hand-pulled, herb-roasted chicken, in a thickened chicken broth with fresh carrots, celery, onions, and green peas, topped with fluffy buttermilk-basil biscuits.
$17.50
0

Chicken Divan

A timeless, classic casserole: boneless, skinless chicken breasts baked with thyme, fresh broccoli, with a sauce of sauteed leeks, sherry, whole grain Dijon mustard, a bit of mayonnaise - on top of basmati rice - sprinkled with Parmesan cheese.
$18.00
0

Classic Beef Bolognese Lasagna

Loved by everyone on every occasion. House-made rich, tomato sauce with sauteed beef, minced carrots, celery and onions, ricotta and mozzarella cheese, layered between lasagna noodles, topped with Parmesan.
$19.00
0

Main Dish Specials

House-Roasted Pulled Pork

With a bourbon-apple BBQ sauce.
$8.50
0

Spaghetti and Meatballs

Small. Our house-made meatballs on top of spaghetti and slowly simmered marinara; topped with a sprinkle of Parmesan.
$18.50
0

Moroccan Beef Tagine

Small. Braised beef with onions, squash, dried plums, chickpeas with cinnamon, mace, anise, turmeric, ginger and cardamom; over cous cous with cilantro.
$18.50
0

Mushroom Ragout

Small. beautiful shiitake mushrooms, from Sparta Ga, simmered with garlic, fresh herbs and a splash of sherry; over very creamy polenta with Parmesan.
$18.50
0

Spicy African Chicken

Small. Tender chicken, red bell peppers, scotch bonnet chiles, ginger and cumin - in a peanut sauce and served over rice.
$18.50
0

Sides

Traditional Green Bean Casserole

Small. Fresh green beans and sliced mushrooms in a house-made bechamel with a touch of nutmeg; topped with crisped onions.
$18.50
0

Sweet Potato-Sage Casserole

Small. Smashed sweet potatoes and Yukon gold potatoes with nutty brown-butter, fresh sage; topped with bread crumbs.
$18.50
0

Traditional Dressing

Small. House made croutons with onions and celery; baked in chicken broth with fresh rosemary, sage and thyme.
$18.50
0

Cornbread, Sausage and Fennel Dressing

Small. With bosc pears, house-made cornbread croutons, fennel, baked in a white wine-chicken broth with fresh thyme and sage.
$18.50
0

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