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$3.99 Delivery
Indian

Chennai Kings

25-40 min
865 W El Camino Real (NaN mi)
More Info

Open Hours

Monday
11:30 AM-10:00 PM
Tuesday
Closed
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-11:00 PM
Saturday
11:30 AM-11:00 PM
Sunday
11:30 AM-10:30 PM

Appetizers: Non-Veg

Pepper Goat Sukka

Roasted fresh young Goat meat with black pepper.
$7.99

Chicken 65

Boneless chicken marinated with cayenne pepper, mustard, ginger and spices, deep fried.
$6.99

Chilli Chicken

Fried garlic with chili flakes toasted chicken.
$11.99

Appetizers: Seafood

Meen Varuval

Golden Pompano-Fish Marinated with grounded paste and grilled.
$6.99

Nethili Meen Fry

Fish marinated with special masala and crispy fried.
$6.99

Shrimp Chilli Tava

Shrimp and chillies sautéed with spices.
$8.99

Vegetarian titbit

Gobi Manchurian

Cauliflower fritters in ‘Manchurian’ sauce.
$5.99

Chilli Paneer  

Paneer & bell pepper stir fried in tangy chilli sauce.
$6.99

Battata Vada

Potato mash patty coated with chick pea flour, then deep-fried and served hot with chutney.
$5.99

Marina Beach Milagai Bajji   

Indian green chillies seasoned in chickpeas batter, fried,garnished with cilantro.
$5.99

Onion Pakora  

Onion and chickpeas flour fritters.
$5.99

Masala Omlette

Tomatoes, onion and chillies mixed with beaten eggs and added spices.
$4.99

Soup & Salad

Kothamalli Rasam

A traditional, mildly spiced lentil extract flavored with coriander.
$2.50

Aattukal Soup

Goat leg soup.
$3.50

Biryani

Veggie Biryani

Seasonal vegetables cooked with rice in Chennai style casserole.
$8.99

Egg Biryani

Chennai style egg cooked with basmati rice.
$9.99

Chicken Biryani

Biryani cooked with bone-in chicken in a country style.
$10.99

Goat Biryani

Tamil style biryani with bone-in goat and spices.
$11.99

Shrimp Biryani

Biryani cooked with Shrimp in Chennai style.
$11.99

Idli Corner

Mini Idli with Sambar & Chutney [14 pcs]

Delicious Steamed lentil & rice mini cakes served with Sambar & Chutney
$9.99

Idli with Sambar & Chutney [3 pcs]

Traditional steamed lentil and rice cakes served with sambar and chutney.
$6.99

Dosa Corner

Plain Dosa

Crispy crepe made with rice and lentils.
$7.99

Madras Masala Dosa

Rice and lentil crepe stuffed with spicy potato masala.
$8.99

Spicy Masala Dosa

Rice and lentil crepe with red, garlic-red chilli sauce is smeared inside the dosa.
$8.99

Ghee Dosa

Rice and lentil crepe in a cone shape, topped with ghee.
$8.99

Spring Dosa

Fermented rice & lentil crepe with farmers market organic vegetables.
$8.99

Kal Dosa

Fermented lentil & rice pancake served with sambhar and coconut chutney.
$8.99

Paneer Dosa

Fermented rice & lentil crepe with cottage cheese & spices.
$9.99

Cheese Dosa

Fermented rice & lentil crepe with spread with low fat cheese & green chilies.
$9.99

Egg Pepper Dosa

Plain dosa spread with beaten egg with onions & chiles.
$9.99

Chicken Curry

CK Chicken Curry

Chicken simmered masala & cooked in typical village Style (Boneless).
$10.99

Gongura Chicken Curry

A popular Andhra Chicken curry cooked with gongura (Red Sorrel) leaves.
$10.99

Butter Chicken Curry

Chicken cooked with chef special curry sauce that includes butter.
$10.99

Mutton Curry

Goat Curry (Chettinadu) 

Special goat curry cooked in a slow fire, with fresh spices and onion sauce.
$11.99

Gongura Mutton Curry

Andhra style spicy goat curry cooked with gongura (Red Sorrel) leaves.
$11.99

Sea Food Curry

Fish Curry (Meen Kuzhambu)  

Golden Pompano -Cubed fish sautéed W/shallots, coriander, tamarind & spices.
$10.99

Chettinad Shrimp Curry

Tender shrimp marinated with chettinad spices cooked with curry leaves.
$10.99

Nethili Meen Kuzhambu

Authentic South Indian spicy fish curry made with anchovies.
$10.99

Veggie Curry

Spinach Dhal

A comforting dish of yellow split peas and spinach flavored with butter infused with cumin, turmeric, garlic, ginger, & Serrano chilli.
$8.99

Vegetable Kurma

Mixed vegetables cooked in a coconut based gravy.
$9.99

Paneer Butter Masala Curry

A rich and creamy paneer cooked in buttery silky tomato sauce.
$9.99

Tomato Dhal

A simple and comforting stew made with lentils cooked in tomatoes.
$8.99

Yennai Kathirikai

Tender eggplants and shallow fried in oil then simmered/cooked in masala tamarind gravy to get the traditional taste.
$9.99

Veg Chettinadu

Classic Indian veg curry cooked with Chettinadu spices, tomato and chef special sauce.
$9.99

Spinach Paneer Curry

A classic Indian dish of cooked spinach studded with cubes of fried paneer cheese.
$9.99

South Indian Breads

Chapati [2 pc]

Thin Indian flat bread made with wheat flour.
$2.50

Parotta [2 pcs]

Thin and flaky layered flat bread.
$3.50

Kothu Parotta

Vegetable Kothu Parotta

Minced parotta sauteed with onions, veg gravy and masala.
$8.99

Egg Kothu Parotta

Minced parotta sauteed with onions, eggs, and masala.
$8.99

Chicken Kothu Parotta

Minced parotta sauteed with onions, chicken gravy and masala.
$9.99

CK Special Combo

CK Idly Combo

Steamed lentil & rice cake.
$9.99

CK Kal Dosa Combo

Fermented Lentil & Rice Pancake.
$9.99

Parotta Combo

Fluffy Multilayered Bread.
$9.99

Chappati Combo

Thin flat bread made from wheat flour.
$9.99

Chef's Special

Veg Makhani

Mixed vegetables simmered in creamy, buttery tomato gravy.
$9.99

Meen Pollichathu {Fish}

Kerala style Meen Pollichathu boneless tilapia fish covered with banana leaves & cooked with Indian spices
$11.99

Machi Fry {Fish Fry}

Boneless tilapia fish marinated with chef’s specials masala , depth with semolina and deep fry.
$11.99

Sea Food Special

Karuvattu Kuzhambu

A traditional Tamil sour and spicy curry made with karuvadu salted dried fish, drumstick and eggplant.
$14.99

King Fish Masala Fry

King fish pieces marinated with coriander, tamarind and spices with pan fry.
$15.99

Vanjaram Meen Fry

Whole fish. 2 piece Indian mackerel marinated with coriander, tamarind and spices.
$15.99

Clams Masala

Whole shelves clams cooked with cocunbit and red Indian spices and sliced red onion.
$14.99

Tamil Style Fish Masala Fry

Whole fish. Golden pompano fish marinated with coriander, tamarind and red spices.
$18.99

Sides

Madras Papad

$1.00

Raita

$1.25

Steamed Basmati Rice

$2.99

Potato Masala

$2.99

Idli [2 pc]

$3.99

Beverages

Gulab Falooda

Vanilla ice cream, rose-syrup, vermicelli, basil seeds. Takmaria.
$7.99

Mojito [Mocktail]

Muddled fresh lime, mint leaves, agave syrup, and Mango / Pineapple Juice
$3.99

Rose Milk

$3.99

Buttermilk

$2.99

Mango Lassi

$3.99

Sweet Lassi

$2.99

Mango Piyush

$3.99

Masala Tea

$2.99

Madras Filter Coffee

$2.99

Desserts

Southern Style Gulab Jamun

Fried milk powder dumpling in sugar syrup.
$3.99

Gulab Jamun with Vanilla Ice Cream

Fried milk powder dumpling in sugar syrup and ice cream on the top.
$4.99

Carrot Halwa

Carrots cook along with whole milk, sugar, ghee and cardamom.
$3.99

Rice Pudding

Rice cooks along with whole milk, sugar, ghee and cardamom.
$3.99

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