Choc O Pain French Bakery & Café Hoboken

Regular.

Tea cakes made with gluten-free flour, almond flour topped with black currants

Owner's own recipe, made to order on toasted bread, contains avocado, pumpkin seeds, black sesame seeds, chilly flakes, lemon juice, olive oil, salt and pepper

Our namesake “Pain au chocolat” is made with European butter of the highest quality and two Belgian dark chocolate batons. Filled with almond cream, topped with confectioner’s sugar & almond slivers

Award-winning Croissant made with the highest quality European Butter & flaky layers of dough. Filled with almond cream topped with confectioner’s sugar & almond slivers

Regular.

Traditional French Baguette

Ham, Emmental, Butter. A Classic French Sandwich.

Soup of the day. Always VEGAN. Served with a piece of bread.

Croissant filled with Ham & Emmental Cheese.

“Snack” croissant made with fresh spinach & feta cheese

Owner's own recipe, made to order on toasted bread, contains avocado, pumpkin seeds, black sesame seeds, chilly flakes, lemon juice, olive oil, salt and pepper

Traditional French Baguette

Regular size.

Our classic country sourdough bread made with white, whole wheat and rye flour. 1.1lb boule.

Chichen Curry mix, Raisins, Apricot on a Classic Sourdough bread.

Ham, Emmental, Butter. A Classic French Sandwich.

Dry Saucisson with Pickles.

Spicy Tuna, Red Peppers, Avocado on a classic French Baguette.

Bread Slice with Egg, Spinach & Ricotta filling.

VEGAN Roasted Cauliflower Pickled Radishes with Cucumbers and Avocado spread on 5 grain

Bacon Lettuce Tomatoes with Herbed Mayo on Whole Wheat

Soup of the day. Always VEGAN. Served with a piece of bread.

Classic quiche, a butter crust filled with egg custard, Swiss cheese, bacon & ham. Whole quiche for up to 4 people.

Made with fresh, seasonal vegetables, local when possible. Whole quiche for up to 4 people.

Made with fresh, seasonal vegetables, local when possible. Whole quiche for up to 4 people.

Mesclun Salad and Tomatoes with 2 toast of bread with warm goat cheese on top. A classic French one.

Regular.

Our namesake “Pain au chocolat” is made with European butter of the highest quality and two Belgian dark chocolate batons. Filled with almond cream, topped with confectioner’s sugar & almond slivers

Regular.

Award-winning Croissant made with the highest quality European Butter & flaky layers of dough. Filled with almond cream topped with confectioner’s sugar & almond slivers

Regular.

Tea cakes made with gluten-free flour, almond flour topped with black currants

Light, buttery & delicious sweet bread topped with pearl sugar

Intensely rich flourless chocolate cake topped with confectioners sugar.

Whole.

Regular.

Regular.

Regular.

Regular.

A warm drink made of cocoa and steamed milk of your choice, unsweetened so you can add sugar to your taste.

Coffee served over ice.

Coffee served over ice.

Espresso with water and ice.

Espresso, milk, and chocolate over ice.

Exists in 3 flavors: - black tea - green tea - herbal tea with hibiscus

Kids size 6.75 oz.

Can.

Regular.

250 g. Regular.

Exists in Ginger-Lemon flavor or Pomegranate

100% coconut water