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Christopher Martins

Pub

40-55 min
860 State St (NaN mi)
More Info

Open Hours

No Postmates nearby
Monday
11:30 AM-1:00 AM
Tuesday
11:30 AM-1:00 AM
Wednesday
11:30 AM-1:00 AM
Thursday
11:30 AM-1:00 AM
Friday
11:30 AM-2:00 AM
Saturday
11:30 AM-2:00 AM
Sunday
11:30 AM-1:00 AM

Starters

Cold Antipasti

Prosciutto di Parma, grilled artichoke, fire roasted peppers, and fresh mozzarella served with our house made focaccia.
$9.50
0

Lobster, Shrimp & Scallop Pot Stickers

Delicious dumplings seasoned with touch ginger and cilantro with an Asian dipping sauce.
$9.00
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Butternut Squash Ravioli

Served with candied pecans in a fresh sage cream with shaved parmesan.
$8.00
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Garlic Roasted Tomato Salad

Locally grown tomatoes flash roasted with garlic and house grown herbs, over mesclun greens with feta cheese, black olives and red onion with a balsamic vinegar reduction and extra virgin olive oil.
$9.00
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Mesclun Greens Tossed with Candied Pecans

Black ledge blue cheese and poached & grilled bosc pear with honey, cider vinaigrette.
$9.50
0

Sauteed Vermont Goat Cheese Medallions

Served on top of baby greens tossed with a citrus vinaigrette, dried cranberries, and pine nuts.
$9.50
0

Soup Du Jour

Your server will let you know today's flavor. Please contact merchant for today's flavor selection.
$3.50
0

French Onion Soup

Served with aged sherry and Connecticut made vivace bambino cheese.
$4.50
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Pan Seared Sea Scallops

Served with a wonderfully unique combination of oyster mushrooms, avocado mousse, and a pomegranate reduction sauce.
$8.50
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Maryland Style Crab Cakes

Served with a mustard, lemon and dill dijonnaise sauce.
$8.50
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Fried Calamari

Tossed with a spicy cherry pepper relish.
$9.50
0

Mussels & Clams

A big bowl of perfectly steamed mussels or clams served with crostini.
$11.00
0

Entrees

Scallops with Wild Mushrooms

Seared sea scallops finished in a chive, seafood cream sauce with wild mushrooms served with a root vegetable medley a la provencal with asparagus.
$23.00
0

Seared Black & White Sesame Crusted Tuna

Sauteed baby spinach, red pepper, carrot, squash, and shitakes finished with an Asian fusion sauce with and seasoned jasmine rice, wasabi & pickled ginger.
$20.00
0

Grilled Filet Mignon

Our Brandt beef filet mignon is grilled to order, served with horseradish cream, sauteed portobello mushrooms, garlic mashed potatoes, and haricot vert.
$26.00
0

Grilled Chicken & Cheese Tortellini

An old favorite, back by popular demand. Tossed in basil pesto and topped with fresh diced tomato and shaved parmesan cheese.
$17.00
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Cuban Style Hanging Sirloin

Grilled to order with a spicy pepper, tomato, mushroom, and onion pico de gallo served with mashed potatoes and fried plantains
$23.00
0

Grilled Salmon with A Honey-Miso Glaze

A beautiful salmon filet, grilled, glazed and served over a vegetable fried rice.
$22.00
0

Chicken Flori-Picata

Egg dipped boneless chicken breast sauteed with caper and lemon over sauteed spinach with mashed potatoes.
$18.00
0

Cavatelli & Sausage

Ground sweet Italian sausage sauteed with caper, tomato, garlic, and basil and tossed with cavatelli pasta.
$17.00
0

Shrimp & Arugula

Jumbo white gulf shrimp sauteed with sundried tomato, and garlic over linguini tossed with feta cheese and lightly wilted arugula.
$23.00
0

Grilled Asparagus & Portobello Mushrooms

Served with caramelized onion over sundried tomato & roasted vegetable filled pansotti pasta in a vodka cream sauce.
$16.00
0

Pinwheel Short Rib

Beef short rib slow cooked till it falls off the bone in a chipotle bbq sauce and served over a butternut squash risotto.
$25.00
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Chicken Tenders & Pancetta

Sauteed with toasted macadamia nuts with it made black ledge blue cheese, cream sauce, over sweet potato & pecan ravioli.
$18.00
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Macadamia Crusted Swordfish

A large chunk of swordfish roasted with coating of macadamia nuts and served over a port wine and pear reduction sauce with sauteed vegetable medley.
$26.00
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Roasted Rack of Lamb

A generous portion of New Zealand lamb roasted to your liking and served with mashed potato, todays vegetable medley, and lamb jus.
$28.00
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Grilled Choice NY Sirloin

Served with our own shaved onion rings and our vegetable of the day.
$24.00
0

Desserts

Tartuffo

White chocolate gelato rolled in almonds and heath bar chunks.
$6.50
0

Lemon Tartlet

A delicious - not too tart and not too sweet, lemony pastry.
$7.00
0

Chocolate Lava Cake

A warm moist chocolate cake with a molten chocolate center and served with a chocolate raspberry gelato.
$7.50
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White Chocolate Mousse

A silky white chocolate mousse topped with chocolate ganache award winning.
$6.00
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Tiramisu

Traditional Italian style with ladyfingers, Kahlua, and mascarpone.
$6.00
0

Creme Brulee

A classic vanilla-infused custard topped with caramelized sugar.
$6.50
0

Blueberry Pie & Ice Cream

Home made apple pie with bucks vanilla ice cream.
$7.00
0

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