$3.99 Delivery

City Tavern

Old world comfort foods meet eclectic chef creations. You'll love the Shrimp Carbonara, the award-winning Seafood Mac-N-Cheese, and the Bangkok Shrimp!

45-60 min
501 Crossroads Plz (NaN mi)
More Info

Open Hours

12:00 PM-8:00 PM
11:00 AM-9:00 PM
11:00 AM-10:00 PM
11:00 AM-10:00 PM
11:00 AM-10:00 PM
2:00 PM-10:00 PM
10:30 AM-9:00 PM

Dinner Menu


Lobster Nachos

Lobster tail meat smothered with cheese and lobster queso served with salsa roja and sour cream.

Hot Baked Brie

Served with seasonal berries and crackers.

Sea Bake

Crab, shrimp, bay scallops and crawfish baked in a parmesan cream sauce, served with toast points.


Lightly breaded, seasoned then fried, served with marinara sauce and lemon.

Firecracker Popcorn Shrimp

Crispy shrimp, tossed with banana peppers and tomatoes, served with sriracha aioli.

Bangkok Shrimp

Crispy shrimp in a spicy Thai sauce.

Chicken Fajita Quesadillas

Sauteed peppers and onions, lettuce, salsa and sour cream.

Spinach & Artichoke Dip

Served with tri-color chips.

Barbeque Chicken Chips

Each chip is smothered with barbeque chicken, red onion, and cheese, served with sour cream and bbq sauce.

Chicken Wings

8 pcs. Served buffalo, bbq, teriyaki, Bangkok garlic sriracha or salt n pepper.

Mozzarella Sticks

Six breaded mozzarella sticks, deep fried and served with marinara sauce.

Cajun Chicken Eggrolls

Blackened chicken, corn, and gouda served with Asian-mandarin dressing and salsa rojas.

Fried Pickles

Served with horseradish ranch.

Fried Onion Tangler Basket

Served with horseradish ranch.


Steak Salad

Sliced steak, mixed greens, applewood smoked bacon, cucumbers, tomatoes, jack cheese, goat cheese, onion strings.

Southwest Chicken Salad

Field greens, grilled chicken, cheddar jack cheese, tomatoes, corn, cilantro & corn tortilla strips.

Seasonal Summer Salad

Fresh strawberries, apples, and gorgonzola over mixed greens with candied pecans & a pomegranate vinaigrette.

Kale & Apple Salad

Kale leaves, apples, walnuts, dried cranberries & blue cheese crumbles with an apple-citrus vinaigrette.

Greek Salad

Mixed greens, red onion, feta cheese, olives, tomato, banana peppers & cucumber. Served with greek dressing.

Caesar Salad

Romaine mix tossed with caesar dressing & croutons. Topped with shaved parmesan cheese.

Blue Cheese & Bacon Wedge


Steaks & More

Filet Mignon

7 oz. of 21 day aged, served over wild mushroom sauce with parmesan mashed potatoes & seasonal veggies.

Southbeach Sampler

4 Oz filet mignon, grilled chicken breast & scallops served with cauliflower mash and seasonal veggies.

Ribeye Steak

12 Oz. Served with parmesan mashed potatoes & green beans.

Bistro Filet

10 Oz. Served with parmesan mashed potatoes & green beans.

Gourmet Meatloaf

A blend of buffalo, beef and turkey, piled atop parmesan mashed potatoes & veggies.


Blackened Seafood Trio

Blackened cod, shrimp and scallops served in a cajun cream sauce, with our parmesan mashed potatoes.

Lemongrass Seared Scallops

Served with risotto & wilted field greens in a raspberry lemongrass sauce.

Seafood Stuffed Eggplant & Shrimp

Eggplant stuffed with seafood, served in a roasted red pepper lobster sauce with shrimp & risotto.

Cajun Grilled Salmon-

Fresh salmon topped with a creole mustard honey glaze, served with risotto & veggies.

Charleston Shrimp & Grits

With sauteed peppers, onions & andouille sausage.

Pan Seared & Fried Cod

Please contact merchant for side selections.


Chicken Saltimbocca

Prosciutto, spinach & fresh mushrooms over sauteed chicken breast with provolone cheese in a madeira wine sauce.

Parmesan Encrusted Chicken

Lightly breaded, over fettuccini, with a sundried tomato & artichoke cream sauce.

Chicken Parmesan

Pan fried chicken breast with marinara sauce & melted mozzarella cheese over spaghetti.

Mediterranean Chicken

Marinated grilled chicken breast served with seasonal veggies & cauliflower mash.

Chicken Tenders Platter

Served with fries & our gourmet coleslaw.


Seafood Capellini

Crab, shrimp, scallops & crawfish in a cajun cream sauce, served over angel hair pasta.

Chicken & Shrimp Carbonara

Choice of chicken or shrimp over fettuccini in bacon-parmesan cream sauce with peas & sundried tomatoes.

Seafood Mac-N-Cheese

Our award winning receipe. Creamy, cheesy macaroni with crab, shrimp, crawfish & scallops.

Blackened Shrimp & Chicken Alfredo

Served in a creamy alfredo sauce over bow tie pasta.

Spaghetti Marinara with Meatballs

Made with our traditional marinara sauce. Served with two hearty homemade meatballs.


Black & Blue Filet Sandwich

Blackened filet mignon tips, caramelized onions, and a horseradish blue cheese aioli on a hoagie bun.

Shaved Prime Rib Sandwich

Slow-cooked prime rib, sauteed with mushrooms, onions, and provolone cheese on a hoagie bun.

Philly Cheesesteak

Grilled chicken or steak, sautéed with mushrooms, onions, peppers and American cheese on a hoagie bun.

Chicken Fajita Sandwich

Chicken sauteed with fajita seasoning, peppers, and onions, served with avocado and salsa on a hoagie bun.

Fire Cracker Shrimp Tacos

Our famous firecrackers shrimp in a soft tortilla shell with cabbage, tomatoes, avocado, and salsa.

Build Your Own Burger

Bison Burger


Turkey Burger


Angus Beef



Baked Potato & Loaded


Risotto of the Day


Sweet Potato Fries Basket


Sauteed Broccoli


Parmesan Mashed Potatoes


House & Caesar Salad


Macaroni & Cheese


Cauliflower Mash With Cheese


Green Beans


Garlic Fries Basket


Gourmet Coleslaw


Seasonal Sauteed Veggies


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