Arborio rice, white wine, Brussels sprouts, butternut squash, wild mushroom, porcini stock, nutritional yeast, vegan cheese and Italian parsley.
Baby beets, walnut, fancy greens, cucumber, house vinaigrette.
Oven Roasted Chard
Seared young rainbow chard with garlic, pine nuts, golden raisins, and vegan cheese.
Vegan chicken, roasted eggplant, vegan cheese, housemade marinara, fresh herbs.
San Marzano tomato, vegan mozzarella, basil.
Bucattini Alla Carbornara
Organic smoked tempeh, vegan bucatini pasta, sweet potato, crumbled tofu, a wild medley of mushrooms, fresh garlic and Italian parsley, topped with nutritional yeast, vegan cheese, and housemade vegan demi-glaze.
Steak & Potatoes
Oven roasted portobello, stuffed with tomatoes and spinach, in a housemade vegan demi, glazed carrots.
Funghi di Bosco
Assorted Pennsylvania organic mushrooms, vegan mozzarella, garlic, Italian parsley.
Wood oven roasted red apple in extra virgin olive oil, with pine nuts, cranberries, and vegan cheese - GF.
Wood oven baked Italian cookies.
Calzone Di Nutella
Pizza dough stuffed with chocolate hazelnut cream and baked to order.
Illy espresso poured over house-made fiordilatte ice cream with fresh whipped cream and Dutch chocolate powder.
Housemade ladyfinger crusted tiramisu with organic egg cream made with illy Italian coffee and Chambord.
Housemade soft custard of Sicilian marsala, organic eggs, and cream with seasonal fruit.
Vegan Chicken Nuggets
Served with Sriracha mayonnaise.
Grilled, Free-Range Wings
Lightly smoked wings with your choice of bourbon bbq, bourbon habanero, habanero & cajun dry rub.
Pork Spare Ribs
Lightly smoked ribs with your choice of BBQ or Bourbon Glaze.