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Crema Restaurante

Mexican

25-40 min
111 West 17th St. (NaN mi)
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Open Hours

Monday
12:00 PM-10:00 PM
Tuesday
12:00 PM-10:30 PM
Wednesday
12:00 PM-10:30 PM
Thursday
12:00 PM-10:30 PM
Friday
12:00 PM-11:00 PM
Saturday
11:30 AM-11:00 PM
Sunday
11:30 AM-10:00 PM

Brunch

Ensalada Mixta en Aderezo de Cacahuate

Mixed greens, avocado, panela cheese, frizzled tortillas, fresh corn, sesame seeds and peanut-guajillo vinaigrette
$12.00

Quesadilla de Huitlacoche

Black Mexican truffle with Chihuahua and gruyere cheese
$14.00

Crema Omelet

Three egg omelet
$14.00

Espinacas con Papas y queso de cabra

Sautéed spinach, chipotle potatoes, onions, goat cheese
$14.00

Burrito de Mole Poblano

Flour tortilla with shredded chicken (or vegetarian), Chihuahua cheese, beans, chipotle potatoes, corn, mole sauce
$15.00

Torrejas

French toast served with citrus flavored maple pecan syrup, citrus, fried egg and bacon
$14.00

Chilaquiles Verdes y Rojos con Huevos Poche

Baked tortilla casserole with shredded chicken breast, green and red salsa, Chihuahua cheese, crema, red onions, fresh cilantro. Topped with poached eggs
$15.00

Mexican Breakfast Quesadilla

Flour tortilla, eggs, queso Oaxaca, chopped bacon, grilled onions, Mexican crema, pico de gallo
$14.00

Chile Relleno de Papa con Chorizon y Huevo

Poblano pepper filled with scrambled eggs, chorizo, potatoes, cilantro, Chihuahua cheese
$14.00

Tacos de Carne Asada Clasica

Adobo marinated grilled skirt steak tacos
$16.00

Salmon a la Crema

Mexican style Eggs Benedict: Zucchini corn cake served with poached eggs in a velvety jalapeño-poblano hollandaise sauce
$14.00

Lunch

House Salad

Mixed greens, pico de gallo, seasonal fruit dressing and cotija cheese
$7.00

Sopa del Dia

$6.00

Ensalada Mixta en Aderezo de Cacahuate

Mixed greens, avocado, panela cheese, frizzled tortillas, fresh corn, sesame seeds and peanut-guajillo vinaigrette
$9.00

Quesadilla de Huitlacoche

Grilled flour tortila with Mexican black truffle
$13.00

Quesadilla de Carne Asada

Adobo-marinated skirt streak,Mexican cream chipotle, corn pico de gallo and Chihuahua cheese
$15.00

Callo de Hacha con chile Morita y Mango

Dry scallops pan seared in chile morita, sweet corn cake, avocado mousse, mango pico de gallo, chipotle aioli
$13.00

Ceviche de Pulpo

African Octopus marinated in orange citrus vinaigrette, avocado, cilantro, flour tostada avocado mousse
$14.00

Pastel Azteca

Multilayered tortilla “pie” with shredded chicken, beans, fresh corn, cheese, salsa roja and hoja santa, drizzled with truffle oil
$12.00

Flautas en Trilogia de Salsas

Crispy corn tortillas with shredded chicken, corn, caramelized onions, and served with a trio of salsas: tomatillo-avocado, chili aioli paste, and a velvety pinto bean
$12.00

Burrito de Mole Poblano

Flour tortilla with shredded chicken (or vegetarian) in mole sauce, Chihuahua cheese, beans, chipotle potatoes and corn
$14.00

Tacos de Carne Asada

Adobo-marinated grilled skirt steak, black beans served in corn tortillas
$14.00

Quesos Flameados

Our house speciality: Chihuahua cheese baked casserole served with warm corn tortillas and guacamole or salsa (Good for two or more people to share)
$14.00

Frijoles Negros

Refried black beans
$4.00

Arroz

Mexican flavored rice
$4.00

Granielote

Corn kernels with Mexican cream
$4.00

Dessert

Helados y Sorbets

Ice creams and sorbets
$9.00

Choco Flan

Chocolate vanilla flan cake, cajeta, spice-roasted pineapple, toasted coconut ice cream
$10.00

Pastel de Tres Leches

Sponge cake soaked in three milks, mango syrup, dulce de leche ice cream
$10.00

Pay de Nuez con Rompope

Pecan Pie, spiced Mexican eggnog, vanilla ice cream
$10.00

Dinner

For the Table

Salsas de la Casa

Habanero (spicy) Chile-tomate (mild) roasted tomatoes, chile serrano, cilantro
$4.00

Guacamole

Mashed avocados, onions, cilantro, jalapeños, lime juice served with totopos or warm corn tortillas
$6.00

Guacamole Combo

Guacamole with both Salsas de la casa
$14.00

Ensalada Campesina

Assortment of grilled vegetables, avocado, panela cheese, green aioli with a cumin-lime vinaigrette
$14.00

Ensalada Mixta en Aderezo de Cacahuate

Mixed greens, avocado, panela cheese frizzled tortillas, fresh corn, sesame seeds peanut-chipotle vinaigrette
$12.00

Quesos Flameados

Chihuahua cheese baked casserole, served with fresh warm corn tortillas, and either guacamole or salsa (good for 1-2 to share)
$13.00

House Favorites

Portabello Relleno

Grilled Portabello, huitlacoche, goat cheese, panko crust guajillo emulsion
$13.00

Callo de Hacha con Chile Morita y Mango

Dry scallops pan seared in chile morita, sweet corn cake, avocado mousse, mango pico de gallo, chipotle aioli Also available as an entrée
$14.00

Tacos

Vegetariano

Crispy panela cheese, black beans, chipotle cremini mushrooms, corn, avocado, cumin aioli
$12.00

Pescado

Spice corn meal catch of the day, jalapeno jicama cloeslaw, guacamole, chiptole aioli
$14.00

Tacos de Carne Asad

Adobo-marinated grilled skirt steak, black beans served in corn tortillas Also available as an entrée
$14.00

Pancita con Pulpo

grilled octopus, braised pork belly, five chile paste, pickled cabbage, pineapple pico de gallo Also available as an entrée
$14.00

Main Course

Enchilada de Papa

Corn tortilla, potatoes, spinach, peppers, corn, Chihuahua & gruyere cheese, poblano mole
$18.00

Quesadilla de Camaron

Shrimp, spinach, dry-roasted tomatoes, Chihuahua cheese and tomatillo-chipotle salsa
$19.00

Empanadas del Mercado

Corn masa turnovers filled with sautéed black sea bass, shrimp, squash blossom puree, grilled portobello
$25.00

Burrito de Atun

Pan seared big eye tuna wrapped in a flour tortilla with avocado, jicama relish, sesame-pasilla sauce
$25.00

Magret de Pato en Mole

Glazed Peking duck breast served over mole poblano with roasted plantains, pomegranate honey, crema, and potato cheese enchilada
$28.00

Alambres de Filet Mignon

Lime marinated Filet Mignon skewers, apple wood smoked bacon, red onion, Portobello mushroom, Poblano peppers, beer battered onion rings served with a lemon-basil chimichurri
$16.00

Sides

Granielote

Corn kernels with chile aioli
$5.00

Frijoles Negros

Refried black beans
$5.00

Arroz

Mexican flavored rice
$5.00

Espinaca al Gratin

Sautéed spinach gratiné
$5.00

Sweet Plantains

Cinnamon chile spice
$5.00

Chiles de la Casa

House hot pepper mix
$3.00

Appetizers

Ceviche Sashimi Hamach

Hamachi, leche de trigre, sweet potatoes, avocado, choclo , rocoto-aji amarillo, sorbet
$17.00

Ceviche de Pulpo

African Octopus marinated in orange citrus agave vinaigrette, avocado, cilantro, flour tostada avocado mousse
$15.00

Pastel Azteca

Multilayered tortilla “casserole” with shredded chicken, beans, fresh corn, three cheeses, salsa roja, hoja santa drizzled with truffle oil
$13.00

Flautas en Trilogia de Salsas

Crispy corn tortillas with shredded chicken, cheese, corn, caramelized onions. Served with a trio of salsas: avocado mousse, chili aioli paste and black bean Also available as an entrée
$13.00

Taquitos de Chilorio

Slow-cooked pork mini tacos chile ancho, jalapeño vinegar, chipotlecilantro drizzle and crema
$13.00

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