Crooked Pint Ale House


25-40 min
501 Washington Ave S (NaN mi)
More Info

Open Hours

Order Delivery until 1:30 AM
11:00 AM-2:00 AM
11:00 AM-2:00 AM
11:00 AM-2:00 AM
11:00 AM-2:00 AM
11:00 AM-2:00 AM
11:00 AM-2:00 AM
11:00 AM-2:00 AM

Weekend Brunch

Breakfast Tacos

Served with hash browns and toast. Flour tortillas stuffed with scrambled eggs, hashbrowns, bacon, poblano peppers, onion salsa, and green onion. Topped with cheddar, jalapenos, avocados, cilantro, pico, and chipotle ranch hollandaise sauce.

Spicy Chorizo Hash

Served with hash browns and toast. Chorizo, hashbrowns, poblano peppers, onion salsa, and green onion. Topped with two eggs, over easy, chipotle ranch hollandaise, and serrano salsa.


Served with hash browns and toast. Two eggs cooked to order, hashbrowns, bacon or chorizo sausage and toast.

Create-Your-Own Crooked Omelette

You choose up to 3 ingredients.



Three great varieties. All served with celery. Traditional bone-in or boneless .

New Hummus Board

Roasted red pepper hummus with fresh veggies and grilled flatbread.

Sausage & Cheese Board

Smoked polish, duck, and chorizo sausages, bourbon-soaked cranberries, horseradish chive havarti, tillamook sharp yellow and white cheddar cheeses, and glazed pecans. Served with sweet chili sauce and whole-grain mustard.

The Gigantic Pretzel

A 14 oz, yes 14 oz, giant pretzel served with our creamy, house-made beer cheese, featuring grain belt premium, and whole-grain mustard.

Sweet Potato Fries

Lightly seasoned. Served hot and crispy.

Ale House Nachos

Shredded beef, melted cheese, pepper jack, serrano and onion salsas, black beans, shredded romaine, green onions, and cilantro with guacamole and sour cream.


French fries and cheese curds with ranch seasoning, bacon crumbles, green onion, and beef gravy.

Ellsworth Cheese Curds

Deep-fried sconnie cheese curds.

Tater Tots

Jumbo tater tots with serrano peppers, bacon, and cheddar. Served with side of ranch.

Bourbon BBQ Chicken Flatbread

Chicken, bourbon bbq sauce, cilantro, green and red onions, bacon, mozzarella, and cheddar.


New Ham and Brie Flatbread

Brie, ham, mozzarella, bourbon-soaked cranberries, green and red onions, honey, and arugula.

Margherita Flatbread

Olive oil, garlic, marinated tomatoes, mozzarella, parmesan, fresh basil, and pesto.

Mill City Flatbread

Roasted serrano tomato sauce, chorizo sausage, bacon, pepperoni, mozzarella, and parmesan.


Watermelon Feta Salad

Arugula, fresh watermelon, and feta cheese. Topped with raspberry dressing.

Salmon Salad

Grilled salmon atop a bed of kale, shredded romaine and arugula. With grape tomatoes, avocado, red onion, and bleu cheese. Drizzled with lemon vinaigrette.

Thai Steak Salad

Grilled sirloin, red peppers, avocado, cucumber, romaine, spinach, fried tortilla strips, red and green onions, and cilantro with thai vinaigrette.

Chef Salad

Spinach and romaine piled high and topped with ham, turkey, egg, sharp cheddar, grape tomatoes, green and red onions, and bacon. Served with choice of dressing.

Bourbon Cranberry Salad

Spinach, arugula, romaine, red and green onions, bleu cheese, glazed pecans, bourbon-soaked cranberries, bacon, avocado, and drizzled with sweet vidalia onion dressing.


Fried Green BLT

Fried green tomatoes, bacon, lettuce, and cholula mayo on sourdough.

Turkey Wrap

Turkey, brie, kale mix, avocado, red onions, and sweet vidalia onion dressing wrapped in a whole wheat tortilla.

Grilled Chicken Baguette

Grilled chicken drizzled with our sweet and tangy sauce on a baguette with avocado, red onion, mayo, and fresh greens.


Slow-roasted corned beef piled high with 1000 island, swiss, monterey jack, and kraut on pumpernickel.

Buffalo Chicken

With melted bleu cheese on a crooked pint bun or wrapped in a whole wheat tortilla. Served with celery.

French Dip

Thinly sliced prime rib on a toasted garlic hoagie bun with monterey jack and a side of au jus.

Grilled Cubano

Ham and pulled pork with dijon mustard, swiss, and mayo. Served on a hoagie.

Pot Roast

Pot roast and gravy on toasted sourdough. Comfort food at its best.

Mediterranean Veggie Wrap

Whole wheat tortilla, spinach, romaine, red peppers, marinated tomatoes, red onion, roasted red pepper hummus, feta, cucumber, and a touch of caesar.

Triple-Decker Club

Ham, turkey, bacon, tomato, lettuce, and mayo on whole wheat and sourdough.

Walleye Sandwich

Beer-battered walleye on a hoagie with lettuce, tomato, and served with a side of tartar sauce.

Lobster Grilled Cheese

Lobster, monterey jack, parmesan, garlic pepper sauce, serrano peppers, avocado, and tomato on sourdough.

Lucys & Burgers


Nacho Lucy

Cheese-filled and topped with tortilla strips, chipotle pesto, shredded pepper jack, serrano and onion salsas.

The Classic Lucy

The lucy that started it all! U.S.D.A. Choice beef stuffed and topped with american cheese.

Sweet Heat Lucy

Stuffed with ghost pepper cheese and sweet chili sauce. Topped with monterey jack, bacon, lettuce, mayo, and haystack onions.

Beer Cheese Lucy

Stuffed with our creamy, housemade beer cheese sauce, featuring grain belt premium, and served on a pretzel bun. Topped with bacon, bistro sauce, haystack onions, and a slice of pepper jack.

Pepperoni Lucy

Served With mozzarella, pepperoni, parmesan and marinara on a toasted bun.

PB & Bacon Lucy

Named a top five peanut butter burger by city pages. Stuffed with peanut butter and topped with bacon.

Lucy’s Picnic

Stuffed with mustard and ketchup, caramelized onions, and american cheese. Topped with bacon and pickles.

Buff ‘n’ Bleu Lucy

Stuffed and topped with bleu cheese crumbles and spicy crooked buffalo sauce.

Specialty Burgers

The Big Stack

Three patties, american cheese, pickles, onion, romaine, tomato, and 1000 island.

The Ultimate ‘Shroom Burger

Sautéed mushrooms, bleu, monterey jack and cheddar cheeses, lettuce, crumbled bacon, and bistro sauce.

CP Bacon Burger

Chopped bacon pressed into the patty. Served with lettuce, tomato, and mayo.

The Crooked Cowboy

Crooked bbq sauce, bacon, and cheddar cheese.

Veggie Burger

All the flavor, none of the meat. Three-grain veggie burger with lettuce, tomato, red onion, avocado, habanero jack, and cilantro mayo.


Fish Tacos

Tacos rolled into heated flour tortillas and served with tortilla chips, pico de gallo, and roasted corn. Deep-fried cod, cabbage slaw, pico, avocado, cholula mayo, cheddar cheese, and fresh cilantro.

Beef Tacos

Tacos rolled into heated flour tortillas and served with tortilla chips, pico de gallo, and roasted corn. Shredded beef, cabbage slaw, bistro sauce, pico, onion salsa, avocado, and fresh cilantro.

Chicken Tacos

Tacos rolled into heated flour tortillas and served with tortilla chips, pico de gallo, and roasted corn. Chipotle chicken, pico, cabbage slaw, avocado, habanero jack cheese, and fresh cilantro.

Asian Pork Tacos

Tacos rolled into heated flour tortillas and served with tortilla chips, pico de gallo, and roasted corn. Pork sauteéd in spicy and tangy asian sauce. Topped with cabbage slaw, pico, roasted corn, and fresh cilantro.

Veggie Tacos

Tacos rolled into heated flour tortillas and served with tortilla chips, pico de gallo, and roasted corn. Chipotle pesto, pepper jack, pico, roasted corn, avocado, black beans, poblano peppers, cabbage slaw, lime, and fresh cilantro. Drizzled with avocado ranch.

Pub Pot Pies & Hot Dishes

Chicken Pot Pie

Chicken and veggies topped with a fluffy puff pastry.

Shepherd’s Pot Pie

Roast beef and veggies topped with mashed potatoes and parmesan.

Tater Tot Hot Dish

Hail the tot jumbo tater tots, ground beef, onions, and rich gravy topped with habanero jack.

Ale House Classics

Pub Chicken

Get our juicy bone-in chicken one of two ways: with lemon herb seasoning or with our bourbon bbq sauce. Served with fresh vegetable and mashed potatoes.

Grilled Salmon

Grilled salmon fillet glazed with sweet chili sauce and served with fresh vegetable and choice of potato.

Drunkin’ Sirloin

A 7oz grilled sirloin topped with whiskey onion sauce. Served with fresh vegetable. Add mushrooms or grilled onions for a buck. Served with hash browns.

Ale House Walleye ‘N’ Chips

Beer-battered walleye served with a half-pound of pub fries and a side of tartar sauce.

Washington Avenue Pot Roast

Served with beef gravy atop mashed potatoes. Served with fresh vegetable.


French Onion


Soup Du Jour



Apple Crisp Pint

Served With ice cream, whipped cream, and caramel sauce sprinkled with cinnamon. Served in a crooked pint.

Chocolate Chip Lucy

The sweetest lucy in town! Two chocolate-chunk cookies stuffed with cream cheese and topped with ice cream – then topped off with chocolate and caramel sauces and whipped cream.

CP Cheesecake

Creamy cheesecake with choice of strawberries, caramel, or chocolate sauce and whipped cream.

For Kids

Crooked Chicken Strips



Ahhh, the kid’s classic with a half-pound of pub fries.

Kraft Mac ‘N’ Cheese

Creamy and krafty.

Grilled Cheese Sandwich

On white or whole wheat with a half-pound of pub fries.

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