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Cure Bar & Bistro in Washington DC delivery

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Cure Bar & Bistro

American

35-50 min
1000 H St NW (NaN mi)
More Info

Open Hours

Monday
11:00 AM-1:00 AM
Tuesday
11:00 AM-1:00 AM
Wednesday
11:00 AM-1:00 AM
Thursday
11:00 AM-1:00 AM
Friday
11:00 AM-1:00 AM
Saturday
3:00 PM-1:00 AM
Sunday
3:00 PM-1:00 AM

Lunch

Pick 3

$15.95
0

Pick 4

$19.15
0

Pick 5

$21.25
0

Lunch Signature Beverages

House Made Limeade

$4.79
0

House Made Strawberry Lemonade

$4.79
0

Dinner Starts & Share

Turkey Chorizo

Soft boiled egg, cilantro creme.
$13.85
0

Charcuterie

Local selection of cured meats, homemade beer mustard, cornichon.
$22.30
0

Artisan Cheese

Local blue, goat, cheddar & soft ripened cheeses, fruit jam, dried fruit.
$22.30
0

Bistro Jar Picks

Seasonal pickled vegetables. Pimento cheese, grilled striata. Hummus, charred pepper relish, lavash bread.
$8.50
0

Fresh BBQ Chips

Garlic aioli.
$5.35
0

Cure Salad

Local pear, spiced pecans, cherry tomato, roasted shallot vinaigrette.
$12.75
0

Posole Soup

White corn hominy, red chilli, almond cream (vegan).
$8.50
0

Chicken Noodle Soup

Pennsylvania chicken, root vegetables, rustic bread.
$8.50
0

Duck Prosciutto Flatbread

Aged fontina, blackberry balsamic reduction, baby basil.
$15.95
0

Fig & Pear Flatbread

Roasted pears, mission figs, creme de brie, arugula.
$15.95
0

Cure Burger

Free-raised grass fed, copper cheese, house mayo jam, bacon, barbeque chips.
$14.89
0

Skillet Pimento Cheese

Charred shishito peppers, fleur de sel.
$8.50
0

Gritters

Aged cheddar, organic grits, pickled onion, sriracha aioli.
$9.59
0

Dry Seared Scallops

Maryland lump crab, crispy lardons, carnival frisee, lemon-herb butter sauce and topped with bacon (contains pork).
$19.15
0

Fried Oysters

Virginia porter spiced remoulade, wild flower honey, fried jalapeno.
$14.89
0

Lump Crab Salad

Maryland crab with butter poached asparagus.
$19.15
0

Shrimp & Chorizo

Turkey chorizo, jumbo prawns, mint, sage, striata bread.
$19.15
0

Shaved Salad

Brussel sprouts, cauliflower, curly lettuce, pistachio, goat cheese, crisp potato, onion and bacon vinaigrette (contains pork).
$14.89
0

Dinner Steaks & Chops

Flat Iron

American wagyu, brussel sprouts, homemade hot sauce.
$38.25
0

Tenderloin

Chili-espresso rubbed, plum tomato jam, bacon wrapped asparagus.
$40.39
0

Dry Aged Rib Eye

Hickory-smoked hen of wood mushrooms, sweet pepper relish, black garlic aioli.
$44.60
0

Pork Chop

Cherry wood smoked, kirsch blackberry gastrique, crispy baby kale, parsnip puree.
$28.69
0

Dinner Main Course

Caramelized Vegetable Chili

Vegan. Cremini mushroom, seasonal, vegetables, country corn bread.
$14.89
0

Vegetarian Burger

Black bean, oat, pickled carrots, garbanzo spread, organic greens.
$12.75
0

Orichette Pasta

Pork tasso, heirloom tomatoes, anheim chile, sweet gigandes, herbs cream.
$22.30
0

Arctic Char

Local, wilted greens, barbeque roasted fingerling potatoes.
$27.65
0

Dinner Sides

Roasted Maple Sweet Potatoes

$7.45
0

Caramelized Brussels Sprouts

$7.45
0

Fingerling Potatoes, BBQ Spice & Chipotle Sauce

$8.50
0

Bacon Wrapped Asparagus

$9.59
0

Smoked Bacon Mac & Cheese

$8.50
0

Dinner Sweets

Cherry Cobbler

Almond and brown sugar streusel, homemade black cherry gelato.
$10.65
0

Key Lime Tart

Baked meringue, graham cracker crust.
$10.65
0

Chocolate Cake

Double layer, chocolate fudge sauce, white and dark chocolate shavings.
$10.65
0

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