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25-40 min
44 Bedford St (NaN mi)
More Info

Open Hours

Order Delivery until 3:30 AM
11:30 AM-4:00 AM
11:30 AM-4:00 AM
11:30 AM-4:00 AM
11:30 AM-4:00 AM
11:30 AM-4:00 AM
11:00 AM-4:00 AM
11:00 AM-4:00 AM


Mesclun Salad

Mesclun greens, tomato, cucumber, and red onion with balsamic vinaigrette and Parmigiano croutons.

House-Made Tortilla Chips With Fresh Guacamole & Fresh Salsa


Chicken Fingers

House-made chicken fingers cut from fresh chicken breast and breaded in-house. Served with house-made blue cheese dressing and daddy-o sweet and sour honey mustard dipping sauce.

Chicken Wings

6 jumbo wings in an order, with three delicious styles to choose from.

Fried Shrimp

5 jumbo shrimp lightly breaded in-house and deep fried. Served with house tartar and cocktail sauces.


Tater Tots

Served with house ketchup.

Home Fries


House-Made Potato Chips


House-Made Macaroni Salad


Cucumber & Red Onion Yogurt Mint Salad


Pineapple & Red Onion & Jalapeno Salsa



Zweigle’s Pop-Open Hot Dog

Red or white char-grilled dog topped with Norm’s beef hot sauce, mustard, and diced a red onion with a side of house-made potato chips and dill pickle.

Cheese Quesadilla

Hand-stretched flour tortillas filled with cheddar cheese and pico de gallo. Comes with a side of guacamole and sour cream.

The Plate

Two Zweigle’s hot dogs - red and/or white, or two hamburger patties over home fries and house-made macaroni salad topped with Norm’s beef hot sauce, mustard, and diced a red onion with a side of toasted ciabatta.

Moroccan Spiced Chicken Breast Sandwich

Pan-roasted Moroccan spiced chicken breast on toasted ciabatta with shredded lettuce and red onion with cherry pepper and caper mayo and side of cucumber and red onion yogurt mint salad.

Daddy-O Burger

1/2 lb. a blend of dry-aged chopped beef and brisket from Pat La Frieda on sesame seed bun from Blue Ribbon Bakery. With lettuce, tomato, red onion, house ketchup & mayo; side of tater tots and dill pickle.

Fried Catfish Sandwich

A Generous fillet of catfish lightly breaded in-house and deep fried. Served on a soft brioche bun with spicy house tartar, shredded lettuce, tomato, and red onion; side of grilled pineapple and red onion and jalapeno salsa.

Original BLT

Hickory smoked nitrate-free thick-cut bacon on sliced Pullman bread with iceberg lettuce, beefsteak tomato, and house mayo. Dill pickle on the side.


Wild Turkey 101 ̊ Bourbon Bread Pudding

Warm chocolate banana bread pudding with fresh whipped cream.

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