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Dallas Chop House

Steakhouse

40-55 min
1717 Main St (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
4:00 PM-11:00 PM
Sunday
Closed

Lunch Menu

Lunch Appetizers

Hawaiian Bigeye Tuna Tartare

Avocado, crisp wonton, spicy ponzu, petite cilantro with sesame lavash.
$18.00

Lump Crab Cake

Oyster mayo, cilantro pesto, fennel-jalapeno marmalade.
$18.00

Classic Deviled Eggs

Bread & butter pickle relish, crispy quinoa.
$9.00

Fried Artichokes

Parmesan, oregano, saccharin mayo, lemon aioli.
$13.00

Steak Tartare

Black truffle, green onion, unicorns, capers, quail egg.
$18.00

Lunch Soups & Salads

Soup of The Day

Please contact the merchant for soup of the day selection.
$7.00

Southwest Cobb Salad

Roasted corn, grilled chicken, tomato, avocado, queso fresco, crispy tortilla, hard boiled eggs.
$13.00

Chicken Noodle Salad

Mandarin orange, almonds, carrots, cabbage, sesame-soy dressing.
$13.00

Caesar Salad

Romaine hearts, white anchovies, croutons, crispy quinoa.
$11.00

Butchers Salad

Baby arugula, brussels sprouts, and 5 oz. grilled flatiron.
$17.00

DCH Wedge

Blue cheese, crumbled bacon, marinated cherry tomato, Texas pecans.
$12.00

Lunch Sandwiches & Burgers

Steak Dip Sandwich

Shaved prime rib, caramelized onions,horseradish creme fraiche, Swiss cheese, and au jus.
$19.00

NY Pastrami

Half pound smoked pastrami, caraway bread, stone ground mustard and dill pickle.
$18.00

Ahi Tuna Club

Toasted rye, saccharin mayo, smoked bacon, green leaf lettuce.
$18.00

DCH Burger

Sassy sauce, cheddar cheese, bacon, green leaf lettuce, tomato, red onion.
$12.00

Southwest Burger

Fire roasted poblano peppers, and pepper jack cheese.
$13.00

Buffalo Chicken Sandwhich

Breaded chicken breast, tangy hot sauce, blue cheese, pickles, toasted bun.
$14.00

Lunch Entrees

Roasted Chicken

Marble potatoes, goat cheese, capers, artichokes, chicken jus.
$14.00

Southwest Salmon

Roasted corn, pablano peppers, chorizo, jalapeno butter.
$18.00

Cavatelli Pasta

Vegetables, hazelnut-pistachio Romero cream sauce.
$14.00

Seared Palacios, TX Redfish

Lemon glazed Brussels sprouts.
$19.00

Lunch Steaks

Filet Mignon 8 Oz

Certified angus beef.
$39.00

Rib Eye 18 Oz

Dry aged certified Angus beef.
$45.00

Flat Iron 10 Oz

Certified angus beef.
$25.00

RIb Eye 12 Oz

Dry-aged Angus beef.
$28.00

Lunch Sides

Truffle Parmesan Fries

$6.00

Sweet Potato Fries

$6.00

Sauteed Spinach

$6.00

Side Salad

$6.00

Dinner

Dinner Appetizers

Steak Tartare

Black truffle, green onion, corniness, capers, quail egg.
$18.00

Fried Artichokes

Parmesan, oregano, saccharin mayo, lemon aioli.
$13.00

Hawaiian Bigeye Tuna Tartare

Avocado, crisp wanton, spicy ponzu, sesame lavish.
$18.00

Lump Crab Cake

Oyster mayo, cilantro pesto, fennel-jalapeno marmalade.
$18.00

Artisanal Cheese & Charcuterie Board

Selected meats, domestic and imported cheeses.
$21.00

Classic Deviled Eggs

Bread & butter pickle relish, crispy quinoa.
$9.00

Roasted Bone Marrow

Roasted mousse, grilled baguettes, lemon parsley caper salad.
$14.00

Dinner Soups & Salads

New England Clam Chowder

Little neck clams, smoked bacon, Yukon potatoes.
$11.00

Heirloom Beets

Red, pink, gold young beets, black truffle honey, goat cheese, garden herbs.
$12.00

DCH Wedge

Blue cheese, crumbled bacon, marinated cherry tomato, Texas pecans
$12.00

Classic Caesar Salad

Romaine hearts, white anchovies, croutons, crispy quinoa.
$11.00

Dinner Steaks & Chops

Filet Mignon - 8oz

Angus Beef.
$42.00

Porterhouse

24 oz USDA Prime.
$54.00

Bone in New York Strip

18 oz USDA Prime.
$48.00

Bone in Cowboy Rib Eye

24 oz Angus Beef.
$52.00

Berkshire Pork Chop

14 oz. Five onion melange, apple compote.
$34.00

Dinner Mains

Seared Southwest Salmon

Spanish chorizo, roasted corn, poblano peppers, marble potatoes, jalapeno butter.
$28.00

Seared Palacios, TX Redfish

Farro risotto, lemon milk froth.
$29.00

Roasted Airline Chicken

Marble potatoes, goat cheese, capers, crispy artichokes, chicken jus.
$27.00

Surf & Turf

6 oz filet, port deli glace, butter poached lobster tail, vanilla parsnip.
$56.00

Sesame Ahi Tuna

Spicy ramen noodles, braised asparagus, shaved raw asparagus.
$34.00

Dinner Himalayan Salt Dry Aged Reserve Steaks

Rib Eye

18 oz dry aged 21 days.
$50.00

Rib Eye

18 oz dry aged 30 days.
$55.00

Dinner Side Dishes

Crawfish Maque Choux

crayfish, sauteed corn, red bell peppers, roasted poblano, garlic, cream.
$12.00

Creamed Spinach

caramelized onion, garlic bread crumb.
$10.00

Grilled Asparagus Gribiche

Lemon egg emulsion, cornice, capers, chervil.
$10.00

Macaroni & Cheese

Creamy sharp cheddar and parmesan cheese, toasted bread crumb.
$10.00

Loaded Twice Baked Potato

TX sharp cheddar, TX smoked bacon, green onion, crisp potato threads.
$10.00

Buttermilk Mashed Potatoes

Yukon gold potato, bordelaise, and chive oil.
$9.00

Roasted Brussels Sprouts

Smoked pork belly, shallot straws, lemon.
$9.00

Truffle Risotto

White truffle essence, and parmigiano reggiano.
$12.00

Desserts

Seasonal Fruit Crumble

Baked with an organic oatmeal st reuse.
$8.00

Lemon Cardamon Creme Brulee

Creamy lemon custard and green cardamon.
$8.00

Hazelnut Chocolate Tart

Milk chocolate gauche, hazelnut crust.
$8.00

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