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Dan & Brad's

American

75-90 min
950 N Stafford St (NaN mi)
More Info

Open Hours

Monday
6:30 AM-11:00 PM
Tuesday
6:30 AM-11:00 PM
Wednesday
6:30 AM-11:00 PM
Thursday
6:30 AM-11:00 PM
Friday
6:30 AM-11:00 PM
Saturday
6:30 AM-11:00 PM
Sunday
6:30 AM-11:00 PM

Appetizers

Chicken Tenderloin

Tenderloin lightly dusted and served with raspberry honey mustard.
$9.00
0

Rustic Pizza

75 rustic pizza with sausage, mushrooms and onions.
$8.00
0

Artichoke Spinach Dip

Served with toasted French bread.
$8.00
0

Quesadilla

Your choice of classic chicken or vegetarian.
$9.00
0

Crab Cakes

Lump crab.
$11.00
0

Soups & Salads

Garden Harvest Salad

Smoked almonds, cucumber, tomato, radish, red onion, carrots, green beans and Asiago cheese, served with homemade sesame cilantro dressings.
$5.00
0

Countary Cobb Salad

Turkey, ham, Swiss and cheddar with tomato, egg, onions, roasted corn and bacon.
$10.00
0

Fried Cobb Salad

Turkey, ham, Swiss, and cheddar with tomato, egg, onions, roasted corn, and bacon,
$10.00
0

Caesar Salad

$5.00
0

French Onion Soup

Caramelized sweet onions with a hint of fresh thyme and cabernet, topped with crouton and broiled provolone cheese.
$6.00
0

Caesar Salad with Chicken

$11.00
0

Caesar Salad with Salmon

$14.00
0

Caesar Salad with Shrimp

$15.00
0

Sandwiches

Augus Beef Burger

Choice of American, Swiss, provolone, cheese, pepper jack, bleu or cheddar cheese, with lettuce, tomatoes and bacon.
$10.00
0

Reuben Sandwich

From scratch, thin sliced and piled high with sauerkrant and Swiss.
$11.00
0

Half Club & Soup

Half club and a cup of soup for today. Please contact to merchant for today's soup selection.
$8.00
0

Grilled Chicken Sandwich

Topped with Asiago cheese, bacon, lettuce, tomato and onion.
$9.00
0

Crab Cake Sandwich

Served with caper tartar with ito.
$11.00
0

Entrees

Filet Mignon

8 oz angus beef served with roasted fingerling potatoes and aspargus.
$28.00
0

Roasted Brazilian Pork

Marinated with cacacha sauce, fresh herbs and shallots, served with rice and beans.
$12.00
0

Fish & Chips

Fresh beer battered walleye served with wedge fries and caper tartar sauce.
$14.00
0

Shrimp & Chicken Pasta

Southwestern style with penne pasta tossed with an Asiago cream sauce and tomato.
$16.00
0

Ribeye

14 oz. blackened ribeye served with roasted fingerling potatoes.
$24.00
0

Crab Cakes

Two large jumbo crab cakes served with pilaf and vegetable.
$19.00
0

Desserts

Creame Brulee Cheesecake

Smooth cream brulee cheesecake.
$6.00
0

Apple Crumble Tart

Served with vanilla ice cream.
$6.00
0

Raspberry Chocolate Mousse

Rich chocolate baileys ganache swirled on a fudge wafer with raspberry coulis.
$6.00
0

Pecan Bourbon Pastry

Southern pecans meets southern bourbon.
$6.00
0

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