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Dilworth Tasting Room

Pub

50-65 min
300 East Tremont Avenue (NaN mi)
More Info

Open Hours

Monday
4:00 PM-10:00 PM
Tuesday
4:00 PM-10:00 PM
Wednesday
4:00 PM-10:00 PM
Thursday
4:00 PM-10:00 PM
Friday
4:00 PM-12:00 AM
Saturday
1:00 PM-12:00 AM
Sunday
1:00 PM-8:00 PM

Snacks

Mixed Olives

Castelevano, picholine, mission, calamata.
$6.00
0

Seasonal Pickeled Vegetables

$6.00
0

Mixed Nuts

Walnuts, almonds, pecans roasted & salted in house.
$6.00
0

Pate

Chicken liver mousse with cornichons, lavash & smoked sea salt.
$6.00
0

Raita

Cucumbers, garlic, dill.
$6.00
0

Eggplant Dip

Preserved lemon, yogurt.
$6.00
0

A Bit More Serious Stuff

Zucchini, Squash, Eggplant & Goat Cheese

Roasted zucchini, squash, eggplant on a tomato coulis, topped with goat cheese basil & thyme.
$12.00
0

Warm Lentils

Cabbage, walnuts, barrel-aged feta, preserved lemon& garlic vinaigrette.
$12.00
0

Tuscan White Bean Soup

Cocoa beans, carrots, onions, oven-dried tomatoes & duck confit.
$13.00
0

Hamachi Crudo

With beet puree, herb aioli citrus & microgreens.
$13.00
0

Dtr Salad

Cucumbers, radish, tomato, grapes, mix greens, champagne vinaigrette.
$11.00
0

Burrata

Fruit & nut log, mission fig compote, honey, pan-roasted garlic.
$15.00
0

Nicoise

Poached tuna, mixed greens, tomatoes, haricot vert, potatoes, olives, peppers, anchovies, aji dulce vinaigrette.
$16.00
0

Bruschetta

Classic

Garlic rubbed toasted baguette, marinated tomato medley, basil & balsamic reduction.
$11.00
0

Baby Octopus

Fennel, olives, san Marzano tomatoes.
$12.00
0

Panino

Truffled Cheese Melt

Apricot jam, triple cream brie, sottocenere, fontina, brie, white truffle butter & truffle oil.
$13.00
0

Muffuletta

Smoked speck, finocchiona, nduja, pickled peppers,olive tapenade, provolone & arugala.
$12.00
0

Cheese

Combinazoni

Served with house-made bread & seasonal accoutrements.
$20.00
0

Really Serious Stuff

Scallops

Candied melon, cauliflower, petite crepes, saffron butter.
$18.00
0

Ravioli

House-made ricotta, duck egg, brown butter & sage.
$16.00
0

Roasted Chicken Breast

Lentils, duck confit, oven-dried tomatoes, sherry consomme.
$16.00
0

Pork Belly

Unagi, napa cabbage, pears, cilantro.
$16.00
0

Beef Tenderloin

Black garlic in an olive emulsion, mushroom demi-glaze & quail egg.
$20.00
0

Flat Bread

Wild Mushroom

Seasonal mushroom mix with mozzarella, fontina, black truffles.
$14.00
0

Morocco

Roasted eggplant, cauliflower, peppers, spicy house-made sausage & feta cheese.
$12.00
0

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