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$3.99 Delivery
Italian

Dino's Grotto

25-40 min
1914 9th St NW (NaN mi)
More Info

Open Hours

Monday
5:00 PM-9:30 PM
Tuesday
5:00 PM-9:30 PM
Wednesday
Closed
Thursday
5:00 PM-9:30 PM
Friday
5:00 PM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
4:00 PM-9:30 PM

Antipasti

Squash Blossoms

ricotta, garlic, herbs, spicy summer heirloom tomato essence {vegetarian, gluten free}
$12.00

Caprese

vine ripe heirloom tomato, fresh italian mozzarella di bufala, basil olio, balsamico, hawaiian red & black salts ~ morrocan olives {gluten free}
$12.00

Heirloom Tomato & Melon Gazpacho Soup

local watermelon, cantaloupe, heirloom tomato, fine dice of cuke, radish & sweet pepper red onion, olive oil, sherry vinegar {vegan, gluten free}
$9.00

Octopus Cooked Under a Paper Bag

braised in its own juice, then grilled & marinated in citrus served warmed w/bean salad {gluten free}
$15.00

Spicy ‘Forte’ Salad

Local baby greens, garlic, olio, balsamico, and pecorino - Gluten Free
$9.00

Caesar

california grown romaine, house croutons, caesar aioli dressing
$9.00

Deviled Egg

Cripsy prosciutto toscano, anchovy sriracha aioli, salsa verde, and silk road spice.
$9.00

Meatball

Pork, rose veal, ricotta, panko, egg, and spicy tomato sauce
$11.00

Duck Fat Potato

Garlic, truffle salt, and parmigiano. Gluten free.
$8.00

Pasta

Crab Pasta

fresh md lump crab, spring onion, cream, much black pepper (fettuccine)
$15.00

Fra Diavolo

Shrimp, scallop, clam, mussel, calamari, local blue catfish spicy sorrento tomato sauce (linguine)
$25.00

Garlic Lover’s Basil & Walnut Pesto

potato, green beans, confit tomato, boretane onion {fettucine}
$15.00

Spinach & Ricotta Cannelloni

spinach, ricotta, egg, 24 month reggiano, heirloom tomato
$23.00

Tuscan Pasta w/Sausage & Peppers ,

local sweet bell pepper, onion & kale, garlic, spicy calabrese peppers (rigatoni)
$15.00

Cinghiale: ‘Wild Boar’

Pappardelle, rosemary, cocoa, cream, and pecorino.
$15.00

Duck Bolognese Lasagne

Spicy bolognese, fonduta, 24 mo parm, silk road spices.
$25.00

Free Form Lasagnette

Not your nonna’s lasagna! Pork & veal ragu, bacon, fonduta, 24 mo parm
$25.00

Funghi

Pappardelle and sage roasted 'shrooms.
$15.00

Aglio e Olio

Garlic, olive oil, and red chili flakes. Vegetarian
$12.00

Alfredo with Roasted Garlic

Butter, cream, and cheese.
$12.00

Sausage w/Sorrento Tomato Sauce

house sausage, garlic, spicy greens spicy calabrese peppers, borettane onion, confit cherry tomato (rigatoni)
$15.00

Meatball with Pomodoro

Simple tomato sauce.
$15.00

Mains

The Dino Burger

10 oz local dry aged beef, grilled ciabatta, house pickle relish, anchovy sriracha aioli, and a baby greens salad.
$14.00

Grilled Eggplant Parmigiana

Local eggplant, summer tomato, hand dipped ricotta, herbs, garlic, and smoked mozzarella. Gluten free and vegetarian.
$23.00

Porchetta

slow roast local pork shoulder (rocky hollow farms, md) garlic, herbs, fennel black pepper ~ salsa verde ~ grilled muscat squash & sweet potato
$23.00

Frito Misto di Mare

panko coated shrimp, bay & sea scallop, calamari, fish, zucchini, scallion, lemon slices ~ spicy tomato sauce & ~ lemon, caper, pickle, roast garlic aioli
$22.00

Dessert

Tiramisu

$8.00

Extras

Side of Parmigiano Cheese

Side of Bread

Side of Pomodoro

$2.00

Compostable Utensils

$1.00

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