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Dish Restaurant

American

25-40 min
924 25th St NW (NaN mi)
More Info

Open Hours

Monday
7:00 AM-10:30 AM
Tuesday
7:00 AM-10:30 AM
Wednesday
7:00 AM-10:30 AM
Thursday
7:00 AM-10:30 AM
Friday
7:00 AM-10:30 AM
Saturday
8:00 AM-11:30 AM
Sunday
8:00 AM-11:30 AM

Breakfast

Entrees

Continental Breakfast Buffet

Selections​ of English muffins, croissants, assorted muffins, toast, whole fruit, hard boiled eggs, coffee or hot tea.
$10.00

American Breakfast

Two scramble eggs, crispy bacon or sausage, home fries, buttermilk biscuit, coffee or hot tea.
$12.00

Ham & Cheddar Omelet

Three egg omelet with ham and cheddar, home fries, buttermilk biscuit, coffee or hot tea.
$13.00

Veggie Omelet

Three egg omelet with onions, peppers, mushrooms, cheddar cheese, home fries and buttermilk biscuit, coffee or hot tea.
$13.00

Brioche French Toast

Bacon or sausage, maple syrup, powdered sugar.
$10.00

Bagel & Lox

Sliced norwegian smoked salmon, mixed greens, hard boiled eggs, onion, tomato, capers, toasted bagel with cream cheese.
$14.00

Yogurt & Granola

Served with strawberries, grapes, banana, honey.
$10.00

Oatmeal

Served with golden raisins, brown sugar.
$6.00

Sides

Two Eggs Any Style with Toast

$7.00

Bacon & Sausage

$4.00

Home Fries

$3.00

Bagel with Cream Cheese

$4.00

Buttermilk Biscuit

$2.00

Sliced Fresh Fruit

$6.00

Beverages

Illy Espresso

Decaff espresso or cappuccino.
$4.00

Starbucks Coffee

Decaffeinated or hot tea.
$3.00

Orange Juice

$4.00

Cranberry & Apple Juice

$3.00

Lunch

Soup, Salad & Starter​

Soup

Butternut​ squash, roasted pumpkin seeds, pumpkin seed oil.
$9.00

Frisee Salad

Mushrooms, bacon lardon, poached farm egg.
$10.00

Steamed Maine Mussels

White wine, shallots, garlic, tomatoes, garlic crostini.
$10.00

Mixed Greens Salad

Oranges, tomatoes, goat cheese, walnuts, champagne vinaigrette.
$8.00

Romaine Hearts Salad

Romaine hearts, croutons, parmesan, white anchovies, caesar dressing.
$8.00

Crispy Fried Calamari

Served with marinara sauce.
$9.00

Duck Confit Spring Rolls

Sweet chili sauce, mesclun.
$10.00

Entree Salads & Sandwiches​

Seared Ahi Tuna Nicoise Salad

Haricot verts, hard boiled egg, tomato, capers, olives, red onion, potatoes, black olive vinaigrette.
$16.00

Chopped Salad

Spinach and romaine with grilled chicken, bacon, avocado, egg, tomato, blue cheese, mozzarella cheese, mustard vinaigrette.
$14.00

Norwegian Smoked Salmon Tartine

Marinated​ onions, arugula, caper-cream cheese.
$14.00

Caesar Salad

Served with romaine hearts, croutons, caesar dressing.
$10.00

Chicken Sandwich

Roasted tomato, lettuce, bacon, cheddar, herb mayo on ciabatta.
$13.00

Crab Cake Sandwich

Fried green tomato, tartar sauce.
$14.00

Parisian Croque Ham & Cheese

Smoked virginia ham, gruyere cheese, dijon mustard.
$13.00

Angus Beef Burger

Prepared as you like it: choice of cheddar, provolone, onions, mushrooms, bacon.
$12.00

Entrees

Grilled Salmon

Beluga lentils, applewood bacon, beurre rouge.
$16.00

Pasta

Hand crafted tagliatelle with tomatoes, garlic, basil, white wine.
$12.00

Steak Frites

Grilled 8 ounce flat iron steak, frites, red wine sauce.
$16.00

Ahi Tuna Tartare

Avocado, mesclun, grilled baguette, salmon roe.
$16.00

Dinner

Soup, Salad & Starter​

Soup

Butternut​ squash, roasted pumpkin seeds, pumpkin seed oil.
$9.00

Duck Confit Spring Rolls

Sweet chili sauce, mesclun.
$10.00

Ahi Tuna Tartare

Avocado, mesclun, salmon roe, grilled baguette.
$13.00

Steamed Maine Mussels

Shallots, tomatoes, garlic, white wine.
$10.00

Crispy Fried Calamari

Marinara or tartar sauce.
$9.00

Frisee Salad

Mushrooms, bacon lardon, poached farm egg, mustard vinaigrette.
$10.00

Roasted Red & Golden Beet Salad

Feta cheese, arugula, marinated onions, citrus dressing.
$9.00

Mixed Green Salad

Cherry tomatoes, orange, walnuts, goat cheese, balsamic vinaigrette.
$8.00

Baby Romaine Caesar

Garlic croutons, white anchovies, parmigiano reggiano.
$8.00

Entrees

Sesame Crusted Ahi Tuna

Jasmine rice, baby bok choy, cherry tomatoes, fresh horseradish.
$26.00

Grilled Salmon

Beluga​ lentils, applewood bacon, beurre rouge.
$22.00

Maine Diver Scallops

Pan seared, mushroom risotto, sautéed spinach, truffle oil, port wine sauce.
$25.00

Jumbo Lump Crab Cakes

Capers, yellow corn, roasted peppers, baby bok choy, onions and lemon beurre blanc.
$26.00

Free Range Chicken

Marble potatoes, haricot verts, shiitake mushrooms, spinach, chicken jus.
$20.00

New Zealand Lamb Chops

Confit of sweet potato, butternut squash, andouille sausage, onions, baby arugula salad, red wine sauce.
$30.00

Rib Eyesteak

Potato puree, seasonal vegetables, mushrooms, red wine sauce.
$28.00

Roasted Pork Chop

Sweet potato puree, haricot verts, almonds, apple demi-reduction.
$22.00

Steak & Frites

Grilled flat iron steak, arugula salad, frites, béarnaise.
$22.00

Hand Crafted Tagliatelle

Wide flat noodles with fresh basil, tomato, white wine and cream.
$15.00

Dessert

Gala Apple Beignet

Served with salted caramel with pralines, virginia maple syrup.
$8.00

Chocolate Soufflé

Served with vanilla ice cream and chocolate sauce.
$8.00

Key Lime Cheesecake

Served with raspberry sauce and whipped cream.
$8.00

Brownie Sundae

Served warm brownie chunks with your choice of ice cream. Contact the merchant for ice cream flavor.
$7.00

Dessert

Gala Apple Beignet

Served with​ salted caramel with pralines ice cream, virginia maple syrup.
$8.00

Chocolate Soufflé

Served with vanilla ice cream and chocolate sauce.
$8.00

Key Lime Cheesecake

Served with raspberry sauce and whipped cream.
$8.00

Brownie Sundae

Warm brownie chunks with your choice of ice cream.
$7.00

Ice Cream & Sorbet

Choice of 3 vanilla bean, coconut almond, bittersweet chocolate, salted caramel with pralines cantaloupe and pineapple-orange-ginger sorbet.
$7.00

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