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$3.99 Delivery
Korean

Do Hwa

25-40 min
55 Carmine St (NaN mi)
More Info

Open Hours

Monday
4:00 PM-10:00 PM
Tuesday
4:00 PM-10:00 PM
Wednesday
4:00 PM-10:00 PM
Thursday
4:00 PM-11:00 PM
Friday
4:00 PM-11:00 PM
Saturday
4:00 PM-11:00 PM
Sunday
4:00 PM-10:00 PM

Dinner Menu

Appetizer

Pan - Fried Beef Dumplings

Kimchi and beef dumplings.
$8.00

Kimchi Pajun

Kimchi scallion pancake with sour cream
$12.00

Japchae

Sauteed sesame, sweet potato glass noodles vegetables.
$16.00

Dukboki

Rice cakes sauteed in chili sauce.
$16.00

Dubu Buchim

Pan-seared tofu with scallion dressing.
$8.00

Deji Kalbi

Pork ribs braised in chili sauce and ginger.
$14.00

Mul Mandu

Kimchi and beef dumpling.
$12.00

Seng Sun Jun

Bite size cod fish, zucchini, and sweet potato in light egg batter.
$15.00

Heymul Pajun

Shrimp and squid chili pepper scallion pancake.
$15.00

Traditional Soups & Stews

Kimchi Suun Dubu

Soft tofu soup with kimchi and beef.
$18.00

Kimchi Chigae

Spicy kimchi stew with pork belly or beef.
$18.00

Mandu D’uk Gook

Rice cake soup, beef broth.
$18.00

Dwen-Jang Chigae

Dark miso with zucchini, mushroom, tofu or beef.
$18.00

Yuke-Jang

Spicy beef flank soup.
$18.00

Suun Dubu

Soft tofu soup with seafood minced shrimp and squid.
$18.00

Salad

Fresh Watercress Salad

avocado and watercress salad with homemade apple vinaigrette.
$12.00

Salmon Sashimi Salad

Avocado mixed greens, ginger dressing.
$14.00

Entree

Seng Kalbi

Boneless beef short ribs, no marinade.
$35.00

Kalbi Jjim

Braised tender short ribs with potatoes and carrot.
$34.00

Dubu Kimchi

Sauteed homemade kimchi, chilled tofu, pork belly.
$22.00

Deji Bulgogi

Thinly sliced marinated pork.
$29.00

Dak-Doritang

Tender chicken braised in chili sauce with potatoes and carrot.
$22.00

Chumuluck Kalbi

Marinated boneless beef short ribs.
$35.00

Bulgogi

Thinly sliced marinated ribeye beef.
$29.00

Seng Sun Jorim

Braised salmon in soy and garlic sauce with chilies and daikon.
$24.00

Pan - Grilled Sea Bass

Simmered in soy sauce garlic sauce.
$32.00

Dak Gui

Boneless chicken breast, thin slices spicy or sesame marinade.
$24.00

Ojingo Bokum

Spicy sautéed squid with julienne vegetables with chilies.
$28.00

Sam Ghup Sal

Traditional thick cut pork belly.
$26.00

Dohwa Gui

Sautéed strips of thinly sliced beef with broccoli, garlic slices in sea salt and sesame
$28.00

Side Dish

Hyun-Mi Bop

Brown rice.
$2.00

Toasted Seaweed Squares

$5.00

Shigimchi Moochim

Spinach in spicy garlic dressing.
$9.00

Non-Alcoholic Beverage

Mashed Mint & Lime

$7.00

Passionfruit Spritzer

$6.00

Genmaicha Green Tea

Loose leaf tea with toasted rice kernals.
$5.00

Iced Su Jung-Gwa

Sweetened home-made ginger cinnamon - no caffeine.
$7.00

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