Dosa Temple (Dosa 'n' Curry)

Wheat bread cooked on griddle.

Multi layered whole wheat bread.

Cottage cheese cooked with cream, onion and tomato sauce.

Tomato and tamarind flavored south Indian soup.

Crepe coated with spicy sauce and with potato masala.

Soft white bread baked in Tandoor.

2 pieces. Potatoes stuffed in crispy wheat crust, deep fried.

Steamed cooked rice, served with sambar.

Crepe filled with potato masala.

Chick peas cooked in onion, tomato sauce.

Samosa, aloo tikki, paneer pakora, vegetable pakora, chilli bhajji.

Assorted vegetables deep fried with chickpea flour.

Seasoned chickpeas sautéed with roasted onion, coconut and spices.

Banana pepper fritters.

Cottage cheese sliced fritters.

Puffed wheat waffers with homemade sauces.

Cold assorted waffers with homemade sauces.

Potatoes stuffed in wheat crust, served with garbanzo beans.

2 pieces. Potatoes stuffed in crispy wheat crust, deep fried.

Steamed cooked rice, served with sambar.

Spiced cauliflower fritters.

Pieces of Idli tempered with onion and spices.

Spiced potato patties, served with garbanzo beans.

Lentil donuts soaked in yogurt.

Lentil donuts made with mild spices.

Spicy and sour mixed vegetable Indo-Chinese soup.

Lentil soup made with gram flour, garlic and curry leaves.

Tomato and tamarind flavored south Indian soup.

Grated homemade cheese cooked with fresh tomatoes, diced onion, ginger, garlic.

Homemade cheese cubes pan cooked with pickle spices.

Chickpea cooked with homemade cheese in tomato creamy sauce.

Fresh eggplant cooked in sweet and sour sauce, spices and garnished with cilantro.

Fresh garden vegetables cooked in tomato gravy with onion, garlic, ginger.Served with 2 Pav.

Chopped south Indian style paratha mixed with khorma and spices.

Cream of wheat cooked with vegetables & spices. Served with sambar.

Fresh cauliflower cooked with pickle spices.

Deep fried puffy wheat bread served with potato masala.

Large deep fried puffy bread served with chick peas curry.

Vegetable chilli garlic, szechuan.

Vegetable, szechuan.

Tofu vegan, potato vegan or paneer.

Crepe filled with potato masala.

Spicy green lentil crepe served with uppuma.

Crepe stuffed with sautéed onion, tomato and paneer, rolled and sliced.

Crepe coated with sweet and spicy coriander sauce, no masala.

Crepe stuffed with cabbage, carrot and potato masala, rolled and sliced.

Rice crepe spread with spicy powder and potato masala.

Butter flavored crepe with potato masala and cilantro.

Crepe filled with sautéed onion and cilantro, no masala.

Crepe coated with spicy sauce and with potato masala.

Clarified buttered crepe, no masala.

Large crepe filled with potato masala.

Thin, crispy, large crepe, no masala.

Thin rice and lentil crepe, no masala.

Crepe coated with spicy chutney, podi, sautéed onion, tomato and potato, rolled and sliced.

Rava dosa with onion and potato masala.

Rice & lentil pancake topped with vegetables & cilantro.

Rice & lentil pancake topped with onion, chilli & cilantro.

Rice & lentil pancake topped with onion.

Rice & lentil pancake.

Rice and lentil pancake topped with vegetables & cheese.

Fragrant rice cooked with vegetables and spices, served with Raitha.

Rice cooked with lentils & spices. Served with sambar & chutney.

Rice cooked with coconut and mild spices, comes with sambar.

Rice cooked with tomato and spices, comes with sambar.

Tamarind flavored rice with mild spices, comes with sambar.

Lemon flavored rice with mild spices, comes with sambar.

Rice mixed with yogurt sauce & mild spices.

Rice cooked with lentils, fresh vegetables and spices.

Mixed vegetable cooked in vinegar and home style tomato sauce.

Pan roasted homemade cheese cubes with fresh ginger, onion, and bell peppers.

Green peas and potatoes cooked in curry and spices.

Fresh spinach cooked with mushrooms, garlic and ginger.

Cottage cheese cooked in rich nuts and onion gravy.

Mixed vegetables, nuts and fruits cooked in cream sauce.

Garlic cooked in tamarind based sauce with onion and tomato.

Minced eggplant cooked in tomato sauce with green peas.

Green peas and cottage cheese cooked in onion and creamy tomato sauce.

Mixed vegetables cooked with spicy south Indian special masala.

Potatoes and cauliflower cooked in onions, tomatoes and mild spices.

Spinach cooked with onion, tomato, garlic, cream and cottage cheese.

Yellow lentils cooked with spices, onion, tomato and butter.

Spinach cooked with onions, tomatoes, garlic, cream & chickpeas.

Mixed vegetables cooked in coconut and mild spiced.

Fresh vegetables of the day cooked with cream, onion and tomato sauce.

Mixed fresh vegetables of the day cooked with blend of chef’s special spices.

Cottage cheese cooked with cream, onion and tomato sauce.

Cottage cheese and vegetable balls cooked in almond sauce.

Black lentils simmered in tomato gravy, spices and butter.

Fried eggplant cooked with onion, tomato, ginger and herbs.

Chick peas cooked in onion, tomato sauce.

Okra cooked with onion, tomato & spices.

Plain, garlic and aloo naan.

Soft white bread stuffed with fresh spinach and grated homemade cheese with spice.

Deep fried wheat bread.

Soft white bread stuffed with dried fruit and coconut, cooked in tandoor.

Soft white bread stuffed with broccoli, cooked in tandoor.

Soft white bread stuffed with potatoes, cooked in tandoor.

Soft white bread stuffed with onions, cooked in tandoor.

Soft white bread flavored with garlic, herbs and spices, cooked in tandoor.

Soft white bread baked in Tandoor.

Wheat bread stuffed with potato masala.

Multi layered whole wheat bread.

Whole wheat bread baked in tandoor.

Wheat bread cooked on griddle.

Mixture of spicy lentil powder.

Pappad 4 pcs.

Salted or sweet.

Coke, diet coke, sprite, orange, ginger ale, sparkling water perrier.

Spiced buttermilk.

Rice cooked in flavored milk with nuts and cardamom, served cold.

Vermicelli cooked in sweetened milk, garnished with nuts and raisins.

Milk balls fried and soaked in sugar syrup.

Cottage cheese dumplings soaked in flavored milk.

Homemade sweetened milk ice cream, choice of mango or pistachio.

Grated carrot cooked in milk and butter, garnished with nuts & raisins.