Dosa Temple (Dosa 'n' Curry)

Soft white bread flavored with garlic, herbs and spices, cooked in tandoor.

2 pieces. Potatoes stuffed in crispy wheat crust, deep fried.

Steamed cooked rice, served with sambar.

Large deep fried puffy bread served with chick peas curry.

Crepe coated with spicy sauce and with potato masala.

Spiced cauliflower fritters.

Assorted vegetables deep fried with chickpea flour.

Cottage cheese cooked with cream, onion and tomato sauce.

Potatoes and cauliflower cooked in onions, tomatoes and mild spices.

Yellow lentils cooked with spices, onion, tomato and butter.

Assorted vegetables deep fried with chickpea flour.

2 pieces. Potatoes stuffed in crispy wheat crust, deep fried.

Steamed cooked rice, served with sambar.

Spiced cauliflower fritters.

Samosa, aloo tikki, paneer pakora, vegetable pakora, chilli bhajji.

Lentil donuts made with mild spices.

Banana pepper fritters.

Pieces of Idli tempered with onion and spices.

Spiced potato patties, served with garbanzo beans.

Puffed wheat waffers with homemade sauces.

Potatoes stuffed in wheat crust, served with garbanzo beans.

Lentil donuts soaked in yogurt.

Cottage cheese sliced fritters.

Seasoned chickpeas sautéed with roasted onion, coconut and spices.

Cold assorted waffers with homemade sauces.

Tomato and tamarind flavored south Indian soup.

Lentil soup made with gram flour, garlic and curry leaves.

Spicy and sour mixed vegetable Indo-Chinese soup.

Large deep fried puffy bread served with chick peas curry.

Deep fried puffy wheat bread served with potato masala.

Cream of wheat cooked with vegetables & spices. Served with sambar.

Chopped south Indian style paratha mixed with khorma and spices.

Chickpea cooked with homemade cheese in tomato creamy sauce.

Grated homemade cheese cooked with fresh tomatoes, diced onion, ginger, garlic.

Fresh garden vegetables cooked in tomato gravy with onion, garlic, ginger.Served with 2 Pav.

Fresh eggplant cooked in sweet and sour sauce, spices and garnished with cilantro.

Homemade cheese cubes pan cooked with pickle spices.

Fresh cauliflower cooked with pickle spices.

Tofu vegan, potato vegan or paneer.

Vegetable, szechuan.

Vegetable chilli garlic, szechuan.

Crepe coated with spicy sauce and with potato masala.

Large crepe filled with potato masala.

Thin, crispy, large crepe, no masala.

Rava dosa with onion and potato masala.

Crepe coated with spicy chutney, podi, sautéed onion, tomato and potato, rolled and sliced.

Crepe stuffed with cabbage, carrot and potato masala, rolled and sliced.

Clarified buttered crepe, no masala.

Spicy green lentil crepe served with uppuma.

Rice crepe spread with spicy powder and potato masala.

Crepe filled with sautéed onion and cilantro, no masala.

Crepe coated with sweet and spicy coriander sauce, no masala.

Crepe stuffed with sautéed onion, tomato and paneer, rolled and sliced.

Thin rice and lentil crepe, no masala.

Butter flavored crepe with potato masala and cilantro.

Crepe filled with potato masala.

Rice & lentil pancake topped with onion.

Rice & lentil pancake topped with onion, chilli & cilantro.

Rice and lentil pancake topped with vegetables & cheese.

Rice & lentil pancake topped with vegetables & cilantro.

Rice & lentil pancake.

Rice mixed with yogurt sauce & mild spices.

Fragrant rice cooked with vegetables and spices, served with Raitha.

Tamarind flavored rice with mild spices, comes with sambar.

Lemon flavored rice with mild spices, comes with sambar.

Rice cooked with lentils & spices. Served with sambar & chutney.

Rice cooked with lentils, fresh vegetables and spices.

Rice cooked with tomato and spices, comes with sambar.

Rice cooked with coconut and mild spices, comes with sambar.

Cottage cheese cooked with cream, onion and tomato sauce.

Potatoes and cauliflower cooked in onions, tomatoes and mild spices.

Yellow lentils cooked with spices, onion, tomato and butter.

Mixed vegetables, nuts and fruits cooked in cream sauce.

Green peas and cottage cheese cooked in onion and creamy tomato sauce.

Mixed vegetables cooked in coconut and mild spiced.

Cottage cheese cooked in rich nuts and onion gravy.

Green peas and potatoes cooked in curry and spices.

Cottage cheese and vegetable balls cooked in almond sauce.

Minced eggplant cooked in tomato sauce with green peas.

Garlic cooked in tamarind based sauce with onion and tomato.

Mixed fresh vegetables of the day cooked with blend of chef’s special spices.

Mixed vegetables cooked with spicy south Indian special masala.

Pan roasted homemade cheese cubes with fresh ginger, onion, and bell peppers.

Fresh vegetables of the day cooked with cream, onion and tomato sauce.

Mixed vegetable cooked in vinegar and home style tomato sauce.

Fried eggplant cooked with onion, tomato, ginger and herbs.

Black lentils simmered in tomato gravy, spices and butter.

Chick peas cooked in onion, tomato sauce.

Spinach cooked with onions, tomatoes, garlic, cream & chickpeas.

Fresh spinach cooked with mushrooms, garlic and ginger.

Okra cooked with onion, tomato & spices.

Spinach cooked with onion, tomato, garlic, cream and cottage cheese.

Soft white bread flavored with garlic, herbs and spices, cooked in tandoor.

Soft white bread stuffed with dried fruit and coconut, cooked in tandoor.

Soft white bread stuffed with broccoli, cooked in tandoor.

Deep fried wheat bread.

Soft white bread stuffed with fresh spinach and grated homemade cheese with spice.

Soft white bread stuffed with potatoes, cooked in tandoor.

Plain, garlic and aloo naan.

Whole wheat bread baked in tandoor.

Wheat bread cooked on griddle.

Multi layered whole wheat bread.

Wheat bread stuffed with potato masala.

Soft white bread baked in Tandoor.

Soft white bread stuffed with onions, cooked in tandoor.

Pappad 4 pcs.

Mixture of spicy lentil powder.

Salted or sweet.

Coke, diet coke, sprite, orange, ginger ale, sparkling water perrier.

Spiced buttermilk.

Cottage cheese dumplings soaked in flavored milk.

Grated carrot cooked in milk and butter, garnished with nuts & raisins.

Homemade sweetened milk ice cream, choice of mango or pistachio.

Rice cooked in flavored milk with nuts and cardamom, served cold.

Vermicelli cooked in sweetened milk, garnished with nuts and raisins.

Milk balls fried and soaked in sugar syrup.