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Las Palmas in Chicago delivery

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Las Palmas

Mexican

30-45 min
1835 W North Ave (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
4:30 PM-9:00 PM
Tuesday
4:30 PM-9:00 PM
Wednesday
4:30 PM-9:00 PM
Thursday
4:30 PM-9:00 PM
Friday
4:30 PM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-9:00 PM

Brunch

Appetizers

Sopa Del Dia

Soup of the day with seasonal organic ingredients grown by local farmers.
$5.00
0

Quesadillas Con Tocino

Crispy apple wood smoked bacon and hash brown with mixed tomato salsa & a fried egg.
$8.00
0

Pastelito de Cangrejo

Pan-seared lump crab cake, with jicama-cumcumber-avocado relish and jalapeno aioli.
$10.00
0

Guacamole

Chunky Avocado dip made fresh to order to your degree spiciness.
$8.00
0

Ceviche Del Dia

Tilapia, red onion, tomato, jalapeno and cilantro in fresh citrus marinade drizzled with olive oil. Made fresh daily.
$10.00
0

Lunch

Huevos Con Chorizo

House- made chorizo scrambled eggs over a crispy tortilla, drizzled with tomato- red chile salsa and crema Mexicana, sprinkled with cheese & papas picantes.
$10.00
0

Tacos De Asada

Grilled skirt steak with onions, cilantro, radishes & jalapeno - chimichurri sauce.
$10.50
0

Omeleta Las Palmas

Spinach, hearts of palm, poblano strips and manchego cheese omelette with roasted chimichurri potatoes.
$8.00
0

Panqueque

Blueberry pancakes, with a vanilla glaze, and lemon queso fresco.
$9.00
0

Pan Frances

Crispy French toast with vanilla anglaise sauce, and mixed berry preserve.
$9.00
0

Enchiladas

Corn tortillas stuffed with cheese, crispy corn chips, in tomatillo-jalapeno salsa topped with melted Chihuahua cheese, crema, & queso añejo.
$8.00
0

Chilaquiles

Crisped corn tortillas sautéed with tomatillo-jalapeño salsa topped with 2 eggs any style sprinkled with queso fresco & drizzled with sour cream.
$8.50
0

Tacos De Pollo

3 Grilled chicken breast tacos with Chihuahua cheese, pico de gallo crema Mexicana.
$9.00
0

Guisado

A chicken, steak, onion, green pepper, chipotle pepper, and ragout, served with rice, beans & your choice of tortillas.
$11.00
0

Crab Beneditos

Two poached eggs, lump crab meat & bacon on an english muffin with Jalapeño-Hollandaise.
$10.00
0

Tampiquena

Grilled skirt steak with a cheese enchilada and pico de gallo.
$13.00
0

Las Palmas Hash

Chimichurri drizzed skirt steak with two eggs any style and roasted potatoes.
$13.00
0

Tacos Al Pastor

Pork tenderloin marinated in guajillo peppers with grilled pineapple, onions and cilanto.
$9.00
0

Veggie Fajitas

Sizzling onions, peppers, artichoke hearts, mushrooms, and broccoli with refried beans, pico de gallo, crema, & shredded cheese.
$10.00
0

Refreshing

Limonada Cubana

Cuban style lemonade
$3.00
0

Agua De Tamarindo Y Vanilla

Tamarind - vanilla cooler over cracked ice.
$3.50
0

Jugo De Naranja

Freshly squeezed orange
$2.75
0

Agua Del Dia

Freshly squeezed fruit cooler with cracked ice
$3.00
0

Guayaba

Guava nectar blended with mango, banana and lime juice.
$3.75
0

Jugo

Cranberry or tomato juice
$2.00
0

Licuado

Organic soy milk or milk blended with fresh strawberries, banana or mango.
$3.75
0

Batido

Fresh banana, mango, and strawberries blended with organic vanilla yogurt & pineapple juice.
$4.25
0

Horchata De Coco

Coconut-rice cooler.
$3.00
0

Hot Drinks

Cafe Chiapaneco

Organic Fair Trade Certified Mexican coffee, with mexican cinnamon.
$2.25
0

Mexican Hot Chocolate

Oaxacan dark roast chocolate, steamed with organic milk.
$2.50
0

Te

Leaves brand: Breakfast blend, early grey, sweet chamomile, zen mango, simply mint, Ceylon vanilla, spring jasmine or tea lovers decaf.
$2.50
0

Dinner

Appetizers

Costillas

Juicy oven-roasted pork ribs in a orange-tamarind-habanero glaze with roasted butternut squash, sweet potato, apple, and sage.
$11.00
0

Ceviche Tradicional

Tilapia, red onion, tomato, jalapeño, and cilantro in fresh citrus marinade drizzled with olive oil. Made fresh daily
$10.00
0

Taquitos De Pollo

Chicken barbacoa taquitos with watercress, salsa cruda, pickled red onions, queso añejo, and crème-fraíche.
$8.00
0

Pastelito de Cangrejo

Pan-seared lump crab cake, with jicama-cucumber avocado relish and jalapeño aioli
$10.00
0

Guacamole

Chunky fresh avocado dip made to order - you decide how spicy!
$8.00
0

Calabacita

Miniature pumpkin stuffed with shrimp, mushrooms, scallops, and spaghetti squash smothered in white wine-epazote cream.
$12.00
0

Queso Fundido

Corn meal turnovers stuffed with shredded pork, chorizo, potatoes, and avocado-serrano salsa.
$9.00
0

Sopa Del Dia

Made fresh daily with local ingredients
$5.00
0

Empanadas

Corn meal turnovers stuffed with shredded pork, chorizo, potatoes, and avocado-serrano salsa.
$9.00
0

Salads

La Col Rizada

Kale, roasted butternut squash, toasted pumpkin seeds, manchego cheese, with red wine-pumpkin oil vinaigrette.
$8.00
0

Pera

Mixed greens, red wine soaked grilled pears, goat cheese, almonds, mixed with black currant vinaigrette.
$8.00
0

Manzana

Arugula, cranberry, apple, blue cheese, candied paprika walnuts, with apple cider dressing.
$8.00
0

Plates

Borrego

Rack of lamb in our award winning mole served with sautéed spinach, asparagus, and Yukon mashed potato.
$21.00
0

La Calabaza

Roasted acorn squash stuffed with saffron risotto, wild mushrooms, artichokes, peas and chile de arbol.
$16.00
0

Salmon

Pan-roasted Alaskan salmon with pasilla-sweet potato risotto, asparagus, and sangria reduction.
$18.00
0

La Casa Borracha

Pineapple and tequila soaked skirt steak on a stack of rum-cured plantains and papas fritas with mango pico de gallo.
$20.00
0

Lomo De Puerco

Oven roasted pork tenderloin served with bacon & Victoria beer braised Brussel sprouts, with butternut squash puree. Drizzled with blueberry-habanero compote.
$18.00
0

Mar y Tierra

Grilled filet and pan-seared tiger shrimp, with chipotle-sweet potato purée, sautéed spinach and baby carrots, and jalapeño chimichurri.
$22.00
0

Cochinita Pibil

Braised pork shoulder slow roasted in banana leaves with achiote, citrus juices, and Mexican herbs. With black beans, tortillas & roasted habanero salsa.
$18.00
0

Camarones Chipotle

Pan-seared tiger shrimp over creamy chipotle sauce with sautéed spinach, baby carrots & saffron rice
$19.00
0

Tacos De Pez

Pan-seared tilapia tacos with jicama, mango, cucumber & soy-serrano aioli.
$17.00
0

Vegan

Chef’s special preparation
$15.00
0

Pato Picoso

Spice-rubbed duck breast grilled with orange-blackberry glaze, and mixed greens with grilled peach, goat cheese, and pecans in honey-ginger vinaigrette.
$18.00
0

Tacos Campar

Corn tortillas stuffed with adobo-marinated grilled tofu, smoked Queso Blanco, pico de gallo, crema and chipotle jam. With Mexican rice and refried black beans
$15.00
0

Enchayotadas

Corn tortillas stuffed with grilled chayote, carrots, portabella mushrooms and crispy corn chips, in creamy jalapeño-tomatillo salsa, topped with melted Chihuahua, crema, queso añejo, & garlic vinaigrette salad.
$16.00
0

Fajitas

Sizzling onions, peppers and carrots, with refried black beans, pico de gallo, crema & shredded Chihuahua.
$16.00
0

Churros

Churro’s with tequila-abuelita chocolate fudge dipping sauce.
$8.00
0

Pastries

Chocolate

Chocolate cake, sweet corn-berry ice cream, nuegados, and dulce de leche sauce.
$8.00
0

Victorias

Vanilla, chocolate, & strawberry fried ice cream sundae topped with whipped cream, chocolate sauce, cajeta, and fresh berries
$8.00
0

Capirotada

Dried fruit bread pudding, rompope ice cream, and guava-caramel sauce.
$8.00
0

Trio De Nieves O Sorbet

A trio of homemade seasonal ice cream or sorbet
$7.00
0

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