El Criollo Cuban Bar & Grill

Marinated strips of beef sauteed with French fries, onions and tomatoes.

Coke, diet coke, sprite.

Grounded beef empanadas.

Jupiña, Iron beer, Inca Kola.

Hand cut and shredded beef simmered in a tomato based sauce with onions and peppers.

Sirloin ground in house, simmered in a blend of Spanish herbs and spices.

Boneless chicken breast seasoned and grilled with onions. Served with side salad.

Bite size chunks of pork carnitas served with our garlic and lemon mojo sauce.

Grounded beef empanadas.

Ground ham croquettes.

4 pieces. Potato balls stuffed with ground beef or a 3-cheese blend with jalapeno.

Beef potato balls 4 pieces, ham croquettes 4 pieces, beef empanadas 2 pieces.

Bite size chunks of pork carnitas served with our garlic and lemon mojo sauce.

Marinated roast pork, ham and Swiss cheese on a French baguette. Sandwich served pressed and toasted. Mustard and pickles optional.

Marinated roast pork, ham and Swiss cheese, served on a sweet roll. Sandwich served pressed and toasted. Mustard and pickles optional.

White rice, black beans, sweet plantains and yucca with our garlic mojo sauce.

White rice, black beans, green plantains and fried yucca with select dipping sauce.

Black beans, white rice, fried egg, shoestring fries, avocado and sweet plantains layered in a bowl and topped with our chipotle aioli.

Hand cut and shredded beef simmered in a tomato based sauce with onions and peppers.

Seasoned sirloin steak flattened and breaded.

Sirloin ground in house, simmered in a blend of Spanish herbs and spices.

Flattened and seasoned sirloin steak grilled with onions.

Marinated strips of beef sauteed with French fries, onions and tomatoes.

Boneless chicken breast seasoned and grilled with onions. Served with side salad.

Marinated strips of chicken breast sauteed with French fries, onions and tomatoes.

Roasted half chicken grilled with onions and infused with a mustard-lemon marinade.

Roasted half chicken garnished with our garlic and lemon mojo served with sliced white onions.

Quarter chicken simmered in garlic, white wine, olive oil, onion and cilantro.

Quarter chicken and potato cooked in a criollo wine sauce with Cuban spices.

Marinated pork leg oven roasted for several hours. Served sliced and topped with caramelized onions.

Tender chunks of pork carnitas lightly fried. Served with side salad.

2 pieces. Grilled pork chops with onions.

Boneless white fish steamed in a tomato-based creole puree.

Shrimp simmered in a savory tomato sauce, traditionally prepared non-spicy.

Shrimp simmered in a blend of garlic, white wine, Spanish olive oil and cilantro.

Sweet fried plantains.

Fried green plantain patties aka patacones.

White rice and black beans cooked together.

Steamed cassava root topped with our garlic and lemon mojo.

Fried cassava root.

Espresso.

Cafe latte.

Unsweetened.

Coke, diet coke, sprite.

Jupiña, Iron beer, Inca Kola.

Spanish flan with a light caramel topping.

Prepared and topped with a raisin glaze. Served with vanilla ice cream.