El Pollo Inka

Beef.

Chicken.

Peruvian soda.

Chicken.

Home style chicken, rice and cilantro soup.

Fried plantains.

Rotisserie Chicken (4 pieces).

Rotisserie Chicken (1 piece either white or dark meat).

Velvety vanilla flavored custard with a caramel like syrup.

Fish cured in lime juice, spiced with aji and garnished with red onions. Served with sweet potato and Peruvian corn.

Sliced potatoes, served cold with a Peruvian aji amarillo and cotija cheese sauce, and garnished with hard boiled egg and a botija olive.

A street food of Peru consisting of pan fried thinly sliced beef sausage & french fries. Garnished with a drizzle medley of ketchup, homemade tartar sauce and an aji amarillo mustard.

Fried yuca (cassava) served with a Peruvian olive sauce and our huanca cheese sauce.

A platter of Peruvian seafood faves; Chicharron de Calamares, Arroz con Mariscos, & Leche de Tigre

Meat marinated, skewered, and seared over the grill, Served with an aji hot sauce, potato and Peruvian corn.

Take a tour of Peru's coast with this seafood sampler of arroz con mariscos, chicharron de calamares, shrimp causa (aji amarillo mashed potato terrine topped with shrimp & a shot of our delicious leche de tigre (citrus based marinade that cures the seafood in our ceviche.)

Batter coated and deep fried calamari squid. Served with salsa criolla.

Potato stuffed with chopped beef, onions, tomatoes, and a hint of raisins and kamalata olives. Garnished with Salsa criolla and served with an aji hot sauce.

French fries served with a medley of huancaina and aji rocoto dipping sauces.

Mixture of fish, shrimp, calamari and octopus cured in lime juice, spiced with aji and garnished with red onion. Served with sweet potato and Peruvian corn.

Our classic fish ceviche topped with fried calamari. Served with sweet potato and Peruvian corn.

Home style chicken, rice and cilantro soup.

Home style mixed seafood, rice & cilantro soup.

Mangos, raisins, shredded coconut, walnuts, tomatoes, and spinach tossed in a passion fruit vinaigrette.

Enter leg & thigh or breast & wing of our rotisserie chicken. Served with rice, white canario beans, soup, house salad & an inka kola.

Rotisserie Chicken (4 pieces).

Rotisserie Chicken (1 piece either white or dark meat).

Chicken.

Seafood shrimp, fish & squid.

Shrimp.

Broccoli, cauliflower, zucchini, peas & carrots served with diced boiled potatoes.

Beef.

Seafood shrimp, fish & squid.

Beef.

Shrimp.

Broccoli, cauliflower, zucchini, squash, peas & carrots.

Chicken.

Chicken.

Beef.

Seafood, shrimp, fish & squid.

Broccoli, cauliflower, zucchini, squash, peas & carrots.

Shrimp.

Beef.

Green beans, tomato & red onions.

Broccoli, cauliflower, zucchini, squash, peas & carrots.

Chicken.

Beef.

Seafood shrimp, fish, squid & scallops.

Shrimp.

Sliced lean chicken stir fried with green cabbage, red onions and tomatoes. Served with garlic steamed rice.

Sliced lean chicken stir fried with green zucchini, yellow squash, red onions and tomatoes. Served with garlic steamed rice.

Shredded chicken in a spicy and rich cream sauce made from aji amarillo, walnuts and a touch of cheese over potato. Served with garlic steamed rice.

Rotisserie chicken and rice cooked in a cilantro sauce with mixed veggies. Served with salsa criolla.

Thin cut tenderloin, topped with sauteed red onions and tomatoes. Served with garlic steamed rice.

Peruvian lamb stew that is slow cooked in a cilantro tomato sauce, braised until tender & flavorful. Served with garlic steamed rice and white canario beans.

Pan fried breaded steak served on top of spaghetti in a Peruvian pesto sauce and garnished with Parmesan cheese.

Sliced potatoes covered in an aji amarillo & cotija cheese sauce. Served with a thin tenderloin steak.

Lean sliced beef stir fried with chopped white cabbage, red onions and tomatoes. Served with garlic steamed rice.

Thin cut tenderloin, topped with a fried egg. Served with fried plantains and garlic steamed rice.

Pan fried breaded steak served with garlic steamed rice.

Lean sliced beef stir fried with red onions, tomatoes, green onion, and cilantro. Served with garlic steamed rice and Peruvian white canario beans.

A combination of our slow cooked lamb stew served over white canario beans and our shredded chicken in a spicy and rich cream sauce made from aji amarillo and walnuts. Served with garlic steamed rice. Seco de cordero & aji de gallina.

Lean beef stir fried with red onions & tomatoes all on top of deliciously pan fried rice & beans. Topped with fried quail egg.

A mixture of lightly breaded and fried fish, shrimp, clams, muscles, and squid garnished with a salsa criolla, our lime marinated red onions on top.

A rich and hearty Peruvian seafood bouillabaisse consisting of fish, shrimp, clams, mussels, and squid in a tomato and aji panca broth. served with lime and cancha (Peruvian corn nuts).

Shrimp tossed in a garlic sauce. Served with garlic steamed rice and our house salad.

Steamed white fish filet in a thin tomato broth, garnished with a lime wedge. Served with garlic steamed rice.

Pan fried white fish served with garlic steamed rice and our house salad.

Steamed white fish filet, shrimp, clams, mussels, and squid in a flavorful tomato broth. Served with garlic steamed rice. Please allow for extra time.

A light stew made with a mild turmeric and aji amarillo sauce with a mix of shrimp, squid, fish and diced potatoes. Served with garlic steamed rice.

A light stew made with a mild turmeric and aji amarillo sauce with a mix of shrimp, squid, fish and diced potatoes. Served with garlic steamed rice.

Sauteed fish, shrimp and squid tossed with cilantro rice.

Shrimp, squid & scallops in a spicy, creamy aji amarillo & garlic shelifish sauce on top of a fried fish filet. Served with garlic steamed rice.

Pan fried white fish topped with sauteed red onions and tomatoes and served with garlic steamed rice.

Spaghetti tossed in a peruvian pesto sauce and garnished with parmesan cheese.

A light stew made with a mild turmeric and an aji amarillo sauce with diced tofu and potatoes. Served with garlic steamed rice.

A seasoned light stew of lentil beans and diced potato. Served with garlic steamed rice and salsa criolla.

A sauté of Andean tubers (root vegetables) served with garlic steamed rice.

Either white or dark meat of our signature rotisserie chicken.

One kabob of chicken seared over the grill.

Four ounce tenderloin steak grilled.

Fish tenders coated in panko bread crumbs and fried.

Chicken fried rice with egg.

Spaghetti with butter and parmesan cheese.

French fries topped with sliced 100% beef hot dog and drizzle of ketchup and mustard.

Lentil beans with diced potatoes.

Served with our house vinaigrette.

Canario beans.

Imported Peruvian corn nuts.

Peruvian corn.

Lime marinated red onion salsa.

Green hot sauce.

Fried plantains.

Fried cassava.

Green hot sauce.

Red Hot Sauce

Green hot sauce.

Red hot sauce.

Mini alfajore cookies topped with ice cream.

Traditional Peruvian bread pudding, garnished with a chocolate drizzle.

Rice pudding dusted with cinnamon.

Velvety vanilla flavored custard with a caramel like syrup.

Pumpkin fritters that are crispy on the outside & soft & fluffy on the inside. Served with Chancaca (Molasses-like) syrup.

2 scoops of ice cream made from an exotic tropical fruit that is native to the Andes.

Peruvian shortbread sandwich cookies with a manjar blanco (dulce de leche) filling & dusted with powdered sugar.

Mini alfajore cookies, flan, bread pudding, and Lucuma ice cream.

Peruvian soda.

Passion fruit.

Peruvian purple corn punch.