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Elements Tapas Bar & Lounge

Tapas

20-35 min
101 E Main St (NaN mi)
More Info

Open Hours

Order Delivery until 11:30 PM
Monday
4:00 PM-12:00 AM
Tuesday
4:00 PM-12:00 AM
Wednesday
4:00 PM-12:00 AM
Thursday
4:00 PM-12:00 AM
Friday
4:00 PM-1:00 AM
Saturday
4:00 PM-1:00 AM
Sunday
4:00 PM-12:00 AM

Salads & Platters

House Salad

Mesclun greens, parmesan cheese and croutons.
$9.00
0

Roasted Beet Salad

Herb roasted red beets, grapefruit supremes, cucumber, arugula, candied pecans and humboldt fog chevre with orange honey vinaigrette.
$11.00
0

Andalucian Salad

Arugula, marcona almonds and rogue creamery smoky blue cheese on serrano ham with mission fig vinaigrette.
$12.00
0

Meat & Cheese Platter

Serrano ham, spanish chorizo, mahòn reserva, manchego, idiazàbal, humboldt fog chevre, dolce gorgonzola and cabra al viño with candied pecan, house olives and mission fig.
$18.00
0

Flat Breads

Salamanca

Cheese and romesco sauce.
$11.00
0

Seville

Crimini and oyster mushrooms, humboldt fog chevre, roasted garlic and spinach.
$13.00
0

Cadiz

Lamb sausage, rogue creamery smoky blue cheese and house olives.
$16.00
0

Madrid

Serrano ham, mission fig, caramelized onion, cheese, toasted hazelnuts and fresh arugula.
$16.00
0

Small Plates

House Olives

Orange and sherry marinated mediterranean olives with roasted red peppers and capers.
$7.00
0

Marcona Almonds

Sea salt roasted.
$7.00
0

Tortilla Española

Traditional Spanish omelet with potato, onion, manchego cheese and spinach.
$7.00
0

Ceviche

Yellow tail and scallop marinated in lime juice with serrano chilis, shallots, and cilantro, topped with hawaiian black sea salt, served with water crackers.
$8.00
0

House Grapes

Red grapes encrusted with rogue creamery smoky blue cheese and crushed pistachio.
$9.00
0

Boquerone Canapes

Sweet onion, tomato and pickled sweet peppers with Spanish white anchovy and reduced balsamic. 3 Pieces.
$9.00
0

Sardinas De La Casa

House made alderwood smoked bacon wrapped giant matiz gallego sardines on manzanilla olive and marcona almond tapenade. 3 pieces.
$13.00
0

Basque Artichokes

Artichoke hearts with crispy serrano ham and roasted garlic in a white wine butter sauce served with bread.
$12.00
0

Patatas Bravas

Smoked paprika and herb fried Yukon gold potatoes with aioli.
$7.00
0

Mushrooms Catalan

Sauteed crimini and oyster mushrooms with olive oil, roasted garlic and herbs, served with bread.
$10.00
0

Mahi Mahi

Pan seared, coriander and lemon pepper encrusted, served over sauteed spinach, with sweet pickled pepper relish and lemon olive oil.
$10.00
0

Seafood Cazuela

Calamari, bay scallops, roasted garlic and Spanish chorizo in sherry butter broth, served with crostini.
$13.00
0

Bacon Wrapped Dates

Bacon wrapped medjool dates stuffed with Spanish chorizo. 5 Pieces.
$11.00
0

Prawns Diablo

Six prawns sauteed in ñora pepper oil and butter with serrano chilis.
$14.00
0

Lamb Lollipops

House made lamb merguez sausage with escabeche of artichoke hearts, manzanilla olives, capers and piquillo peppers.
$12.00
0

La Pata Negra

Hand carved bone in 48 month aged jamòn iberico de bellota.
$15.00
0

Pinchos Morunos

3 skewers of grilled pork tenderloin marinated in a Spanish adobo sauce.
$9.00
0

Side of Bread

With Spanish olive oil and reduced balsamic.
$1.00
0

Seasonal Plates

Crispy Cauliflower

Fried cauliflower flourettes with sweet pickled raisins, toasted almonds and aioli.
$9.00
0

Calamari

Lemon pepper and flour dusted and fried with smoked paprika aioli.
$11.00
0

Seafood Croquetas

Crab, scallops and razor clam, served with dill aioli. 5 Pieces.
$13.00
0

Flat Iron Steak

Grilled, served medium rare with herbed skillet potatoes and your choice of finishing butter. Please contact the merchant for finishing butter selection.
$16.00
0

Duck Albondigas

Sauteed house made duck meatballs with wild local mushrooms, upland cress and shaved idiazabal cheese.
$14.00
0

Garlic Saffron Prawns

Six prawns sauteed in garlic, dry sherry and saffron butter.
$15.00
0

Spanish Ribs

Spanish spice dry rubbed, house mesquite wood smoked pork spare ribs with apricot cardamom glaze.
$14.00
0

Papas De Toro

Fried potatoes, sweet braised beef oxtail, rogue creamery white cheddar and white truffle oil, over frisée.
$15.00
0

Spanish Steamed Clams

Hard shell clams, Spanish rubbed pork loin and dry cured chorizo in a white wine butter broth, served with bread.
$13.00
0

Fall Pork Belly

Fresh pressed apple cider and smoked chili braised carlton farm pork belly with sauteed local apples.
$13.00
0

Paella

House Paella

The everything in approach with chicken drumettes, Spanish chorizo, shrimp, green lip mussels, mahi mahi and calamari.
$39.00
0

Andalucian Paella

This is an inland paella with chicken drumettes, pork loin, Spanish chorizo and serrano ham.
$36.00
0

Catalunian Paella

Our seafood paella, with shrimp, green lip mussels, hard shell clams, mahi mahi, calamari and boquerones. Spanish white anchovies.
$38.00
0

Vegetarian Paella

Full of seasonal vegetables, artichoke hearts and roasted red peppers.
$29.00
0

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