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Eric Kayser

Bakery

25-35 min
1294 3rd Ave (NaN mi)
More Info

Open Hours

Monday
7:00 AM-10:00 PM
Tuesday
7:00 AM-10:00 PM
Wednesday
7:00 AM-10:00 PM
Thursday
7:00 AM-10:00 PM
Friday
7:00 AM-10:00 PM
Saturday
7:00 AM-10:00 PM
Sunday
7:00 AM-10:00 PM

Lunch & Dinner Appetizers

Melon & Jambon

Jambon de bayonne and cantaloupe.
$12.10
0

Crabe & Guacamole

Shrimp, lump crab, avocado, tomato and lemon confit.
$16.95
0

Steak Tartare Au Couteau

Seasoned minced raw sirloin with toast and egg.
$18.15
0

Tomate Et Mozzerella Burrata

Served with sesame and basil bread.
$15.75
0

Figues & Jambon De Bayonne

Sliced mission figs, jambon de bayonne and melted bucheron.
$15.75
0

Brandade De Morue

Salted cod and potato.
$13.35
0

Lunch & Dinner Les Soupes

Soupe a L’oignon Gratinee

French onion soup with melted gruyere cheese.
$9.69
0

Concombre & Menthe

Cold cucumber and mint soup.
$9.69
0

Gazpacho

Cold tomato-based vegetable soup.
$9.69
0

Lunch & Dinner Les Planches

Charcuterie

Dry cured meats with cornichons, olives and dijon grain mustard.
$20.59
0

Fromage

Cheese selection paired with bread.
$20.59
0

Lunch & Dinner Les Salades

Salade Nicoise

Tuna, green beans, hard-boiled egg, anchovies, potatoes, tomatoes, olives and greens with a lemon olive oil vinaigrette.
$21.79
0

Frisee Aux Lardons

Frisee salad, lardon and croutons tossed with roquefort.
$18.15
0

Salade De Homard

Chilled lobster, arugula, avocado, shaved fennel, citrus segments and scallions with a tomato vinaigrette.
$24.20
0

Salade Mesclun

Tossed field greens.
$9.69
0

Salade Pasteque & Feta

Watermelon, feta, cucumber and watercress with a pomegranate mint vinaigrette.
$16.95
0

Salade De Poulet a L’orange

Organic chicken, butter lettuce, mixed greens, shaved fennel, pine nuts, roasted cherry tomatoes and oranges.
$19.39
0

Salade Caesar

Romaine, croutons and shaved parmesan with chicken or shrimp.
$15.75
0

Lunch & Dinner La Cuisine Du Boulanger​

Club Aux Legumes Du Soleil

Eggplant, asparagus, yellow squash, tomatoes and green onion pesto.
$16.95
0

Club Poulet

Sliced chicken breast, arugula, tomatoes and herb aioli.
$19.39
0

Tartine Agneau Au Romarin

Roasted lamb with rosemary olive tapenade.
$19.39
0

Tartine Chevre & Figues

Goat cheese and caramelized onions with fresh cheese and balsamic figs.
$18.15
0

Quiche Lorraine

Quiche made with lardon, eggs and gruyere cheese.
$15.75
0

Croque Madame

Croque-monsieur topped with a sunny side up egg.
$16.95
0

Club Saumon

Cured salmon, cucumbers, radishes, capers, creme fraiche, arugula and tomatoes.
$20.59
0

Tartine Roast Beef

Roast beef with mustard sauce, black olives, tomatoes and watercress.
$19.39
0

Tartine Fromage Frais

Zucchini and fromage blanc with chili oil and parsley.
$16.95
0

Tartine Poulet & Artichaut

Grilled herb chicken with artichoke tapenade and cherry tomatoes.
$19.39
0

Croque Monsieur

Bread toasted with paris ham and gruyere cheese.
$15.75
0

Lunch & Dinner Les Pates

Penne Au Ble Complete

Whole wheat penne with roasted cherry tomatoes, sundried tomatoes, arugula, pine nuts and mozzarella.
$19.39
0

Coquillettes Au Gratin

Pasta​ gratin toasted with gruyere mornay sauce with truffles.
$14.55
0

Linguine Au Homard

Linguine with tail and claw lobster meat and wild mushrooms in an aurora lobster sauce.
$25.45
0

Lunch & Dinner Les Cocottes​

Marmite Du Pecheur

Fisher’s pot of salmon, scallops and pollack in saffron sauce.
$29.05
0

Navarin D’agneau

Lamb stew with aromatic root vegetables.
$26.65
0

Poulet Au Citron Confit

Roasted organic chicken, light lemon confit sauce and zucchini.
$25.45
0

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