Fresh croissant, petaluma cheese, keller ranch ham, egg toasted then topped with housemade creme fraiche and mixed greens.
Thick cut brioche toasted and then topped with layer of house mixed mascarpone and fresh fruits sprinkled with nuts.
Mixture of almonds, coconut, seeds mixed with organic gluten free cereal, raisins and craisins served with house made yogurt and topped with house made jam and fruit.
Toasted multigrain bread, topped with a layer of house made creme fraiche, cucumbers, cold smoked blue circle salmon dressed with sprouts and house made pickled red onions and served with side mixed greens dressed with house vinaigrette.
Veggie or meat selection avb. egg custard, veggies and meat baked in a pastry shell. Served with side salad
House tuna mix on multigrain toast topped with sliced tomatoes, melted petaluma cheddar cheese and served with side salad.
Starter bakery sourdough bread, avocado, bell peppers , sliced egg, sprinkled with black sesame seeds and sea salt. Served with side of greens. Vegan option sub tomatoes for egg. Gluten bread available.
Almond Hummus Open face sandwich
Vegan. House made sun dried tomato almond hummus, cucumbers, sliced tomato, avocado, and sprouts atop multigrain toast served with side of greens dressed with house vinaigrette. GF bread.
chopped kale & Swiss chard with shredded carrots, sliced tomatoes topped with a hard boiled egg, avocado sprinkled with pumpkin & sunflower seeds with house dressing
Steel cut oatmeal served with house made jam and seasonal fruits.
Chicken salad sandwich
Oven baked chicken breast mixed with mayo, Dijon, green onions and celery topped with tomato slices on sourdough served with side salad.
Plant based breakfast sandwich
JUST eggs, Beyond meats sausage, daiya cheese topped with pico de Gallo & sprouts on sourdough served with side salad
Cold brew coffee
Cold brew coffee
Serving single origin Rwanda espresso beans. Made with whole milk.