Fast Deck Seafood Restaurant

The creamy traditional clam chowder with fresh clams.

Shredded chicken breast and potato, flavored with garlic, onions, and our own mix of spices. Battered and fried for crispy perfection. Served with fries.

Crispy fried mozzarella sticks, crunchy with a melting core. Served with marinara sauce.

Deep-fried elongated croquettes made with bulgur wheat, seasoned ground beef, sautéed onion and garlic. Flavored with mint leaves and spices. Served with fries.

Satisfying, golden-crisp but tender fish croquettes made with cod. Served with fries.

10 fried jumbo chicken wings tossed in your favorite sauce.

Juicy chicken tenders served with your favorite sauce. Served with fries.

A soft flour tortilla filled with three types of cheese. Served with salsa and sour cream.

A soft flour tortilla filled with Jack Cheddar cheese and southwest spices. Served with salsa and sour cream.

Gluten free. Deep-fried baby shrimp with our special mayo & garlic BOM BOM sauce.

Sweet calamari, lightly breaded and fried to crispiness. Served with sweet chili sauce.

A mountain of steamed mussels flavored with shallots, garlic, grape tomatoes butter and white wine. Served with artisan garlic bread.

Tender lobster meat mixed with our special mayo and celery dressing, served in an artisan roll. Served with fries.

Tender shrimp meat mixed with our special mayo and celery dressing, served in an artisan roll. Served with fries.

A 6 oz salmon filet topped with Appleseed bacon, lettuce, and tomato. Dressed with tartar sauce and served with fries.

Juicy, grilled chicken breast, lettuce, and tomato in a roll. Served with chipotle aioli and golden crispy fries.

A 6 oz mahi-mahi filet rubbed in mild Cajun spices and served on a roll with lettuce and tomato. Served with chipotle aioli and fries.

A golden, fried haddock filet with lettuce and tomato in an artisan roll. Served with fries.

A 4 oz Angus beef burger cooked to order and served with fries.

A grilled, 1/2 lb Angus beef burger, lettuce, and tomato in an artisan bun. Served with fries.

Layered American and Cheddar cheese, between two slices of buttered, white bread. Grilled to crunchy perfection and served with fries.

Served with fries and coleslaw.

A golden-fried north atlantic haddock filet. Served with fries and homemade coleslaw.

Lightly breaded shrimp served with fries and homemade coleslaw.

Day-fresh sea scallops lightly coated and fried to a golden crisp. Served with fries and homemade coleslaw.

Assorted seafood platter. Haddock, shrimp and clam strips. Served with crispy fries and homemade coleslaw.

Sweet clams strips deep fried the traditional way. Served with fries and homemade coleslaw.

Linguine tossed with sautéed shrimp with butter, garlic and white wine.

Gluten free. A comforting seafood stew with fresh shrimp, mussels, and lobster claws. All sautéed with wine, garlic, onions, celery, and linguica sausage; simmered in crushed tomatoes and served with rice.

Gluten free. A 6 oz Atlantic salmon filet and char-grilled for a luxurious taste. Served with rice and vegetables.

Gluten free. A 6 oz mahi-mahi filet. Dry-rubbed with Cajun spices and grilled. Drizzled with mango salsa and served with rice and vegetables.

Gluten free. Butter & garlic grilled jumbo shrimp served with rice and vegetables.

A 10 oz juicy ribeye steak cooked to order. Served with rice and vegetables.

Pasta linguine with marinara sauce or butter.

Gluten free.

20 oz bottles.

16.9 oz.

16.9 oz.

8 oz bottles.

16.9 oz.

12 oz.

12 oz.

12 oz.

20 oz bottle.

350 ml (soft drink from Brazil).

8.4 oz.

16.9 oz.

9.5 oz.

Regular or decaf.

Regular or decaf.

A fresh slice of homemade key lime pie, a sweet and tangy delight made with real key lime juice.

Creamy chocolate cake full of intense flavor. Served with whipped cream and chocolate sauce.

Gluten free. A delicious slice of homemade rich and creamy flan dessert.