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$3.99 Delivery
Mediterranean

Fig & Olive Newport Beach

25-40 min
151 Newport Center Dr (NaN mi)
More Info

Open Hours

Monday
11:00 AM-9:00 PM
Tuesday
11:00 AM-9:00 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:30 PM
Friday
11:00 AM-9:00 PM
Saturday
11:00 AM-9:00 PM
Sunday
11:00 AM-9:00 PM

Lunch Menu

Crostini

3 Crostini

Please Choose Three Crostini. If you would like multiple of the same kind, please write that in the notes.
$13.00

6 Crostini

Please Choose Six Crostini. If you would like multiple of the same kind, please write that in the notes.
$22.00

Sharing & Appetizer

Roasted Cauliflower

Roasted Cauliflower topped with Pine Nuts & Garlic Emulsion.
$14.00

Marinated Olives

Cerignola, Royal Atlas, Gaeta, Kalamata Tipo Alfonso, Sevillano.
$6.00

Mosaic of Vegetables

Golden Beets & Baby Carrot Carpaccio, Ricotta, Lemon Thyme, Micro Cilantro, Pistachio, Picholine Dressing.
$15.00

Avocado Toast

Whole Grain Bread, Avocado, Hard-Boiled Quail Egg, Radish, Spiced Heirloom Tomatoes, Lemon Zest, Olive Dust.
$16.00

Mushroom Croquette

Truffle Aioli, Parmesan.
$15.00

Potato Leek Velouté Soup

Poached Potatoes, Crème Fraîche & Ossetra Caviar.
$15.00

Burrata with Squash

Butternut Squash, Kabocha Squash with Honey & Za’atar, Roasted Delicata Squash, l’Orange Vinaigrette, Fresh Chives.
$17.00

Salads

Kale & Quinoa Salad

Baby Kale, Manchego Cheese, Marcona Almonds, Pickled Onion, Dried Cranberries, Oranges, Lemon Dijon Dressing.
$15.00

FIG & OLIVE Salad

Manchego, Gorgonzola Dolce, Fig, Apple, Tomato, Olive, Scallion, Walnut.
$19.00

Salade de Poulet

Chicken, Arugula, Tomato, Avocado, Orange, Dried Cranberry, Crouton, Blood Orange Dressing.
$21.00

Shrimp & Salmon Salad

Seared Scottish Salmon, Ayala Spiced Shrimp, Avocado, Marinated Fennel, Arugula, Heirloom Tomato, Citrus Dressing.
$24.00

Chicken Paillard Salad

Arugula, Brussels Sprout, Haricot Vert, Red Bell Pepper, Pickled Red Onion, Almond, Lemon.
$22.00

Sandwich & Burger

F & O Chicken Club

Tomato, Romaine, Fontina, Prosciutto, Toasted Focaccia, Tarragon Aioli.
$18.00

Salmon Burger

Tomato, Avocado, Brioche Bun, Dill & Caper Mayonnaise.
$21.00

F & O Burger

Tomato, Pickled Onion, Choice of Cheese, Brioche Bun, Chef’s Sauce.
$20.00

Lamb Burger

Julienne Dates, Feta & Goat Cheese Fondue, Pickled Persian Cucumber, Baby Watercress, Hand Cut Fries.
$22.00

Entrées

Paella Noir

Squid Ink Rice, Jumbo Shrimp, Clams, Spanish Chorizo, Artichoke & Fennel Salad, Saffron Aioli.
$27.00

Hanger Steak

Baby Kale, Arugula, Pine Nut, Romesco with Almond & Hazelnut.
$25.00

Riviera Salmon

Parsnip Lemon Thyme Purée, Salsify & Organic Mushroom, Salsify Chips, Caper Sauce.
$31.00

Caramelized Pumpkin & Chestnut Risotto

Pumpkin & Chestnut Purée, Diced Butternut Squash, Grated Chestnut, Pumpkin Seed.
$27.00

Wild Mushroom Rigatoni

Porcini Truffle Mascarpone, Cremini Mushrooms, Forest Mushrooms, Chives.
$24.00

Sides

Skinny Fries

$6.00

Truffle Fries

parmesan
$10.00

Sauteed Spinach

fig, garlic, almond
$9.50

Organic Mushrooms

rosemary, garlic emulsion, fresh herbs
$9.50

Brussels Sprouts

hazelnut, grapes, balsamic vinegar
$9.50

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