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Fillippo Kitchen & Bar

75-90 min
120 Chesterfield Valley Dr (NaN mi)
More Info

Open Hours

Monday
4:00 PM-9:00 PM
Tuesday
4:00 PM-9:00 PM
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-9:00 PM
Friday
4:00 PM-10:00 PM
Saturday
4:00 PM-10:00 PM
Sunday
Closed

Antipasti

Calamari Fritti

Lightly floured, fresh lemon, side of marinara.
$9.00
0

Toasted Ravioli

St. Louis favourite, homemade meat sauce.
$7.00
0

Eggplant Parmigiana

Topped with tomato sauce and mozzarella.
$8.00
0

Mini-Spicy Meatballs

Our homemade meatballs in our spicy marinara sauce.
$7.00
0

Italian Green Olives

Marinated in our house oil and vinegar dressing.
$5.00
0

Shrimp Bianco & Diavalo

Jumbo shrimp, half in our cajun brandy cream and half in our spicy marinara sauce.
$9.00
0

Insalate

Filippo Insalata

Mixed greens, artichoke hearts, tomato, red onion pimento, parmesan, mozzarella cheese.
$7.00
0

Classic Caesar

$7.00
0

Insalata di Mare

Seafood salad, calamari, shrimp and scallops.
$8.00
0

Insalata di Pomodoro

Tomato salad with fresh mozzarella Anchovies 1.50.
$8.00
0

Pasta

Rigatoni Giuseppe

Fresh tomato, spicy vodka cream sauce suggested wine: davinci chianti riserva.
$12.00
0

Spaghetti Bologness

Our homemade meat sauce suggested wine: villa pozzi nero d’avola.
$11.00
0

Linguine Pescatore

Shrimp, clams, mushrooms, light tomato and white wine sauce suggested wine: folie a deux merlot.
$16.00
0

Fettuccini Alfredo

Traditional rich cream sauce suggested wine: cecchi chianti classico riserva.
$11.00
0

Cavatelli con Broccoli

Shell shaped pasta in a rich garlic and broccoli cream sauce suggested wine: william hill chardonnay.
$10.00
0

Linguini Crema de Mare

Shrimp, clams, scallops lightly tossed in a cream sauce suggested wine: zonin prosecco.
$19.00
0

Selezioni Tradizionali

Chicken Parmigiana

Breaded chicken breast with marinara sauce and mozzarella suggested wine: gabbiano chianti classico.
$23.00
0

Chicken Limone

Butter lemon sauce fresh mushrooms suggested wine: georges duboeuf pouilly-fuisse chardonnay.
$24.00
0

Vitello Filippo

Cabernet wine sauce with fresh mushrooms suggested wine: louis martini cabernet sauvignon.
$25.00
0

Vitello Saltimbocca

Medallions of veal in a white sauce suggested wine: macmurray pinot noir.
$26.00
0

Grilled Norwegian Salmon

Finished with lemon butter capers suggested wine: sonoma-cutrer pinot noir.
$27.00
0

Gamberi Bianco

Jumbo shrimp, cajun brandy cream sauce suggested wine: chateau ste. Michelle cold creek riesling.
$29.00
0

Chilean Sea Bass

Grilled, topped with our famous, fresh tomato italian salsa suggested wine: maso canali pinot grigo.
$35.00
0

Tenderloin Palermitana

Beef tenderloin topped with fresh tomato, eggplant and mozzarella suggested wine: dona paula malbec.
$28.00
0

Vitello Parmigiana

Breaded veal topped with marinara sauce and mozzarella suggested wine: bertani secco valpantena.
$25.00
0

10 Oz Filet Mignon

Suggested wine: stags cabernet sauvignon.
$35.00
0

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