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Fin Seafood

Seafood

35-50 min
3150 William Styron Sq N (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-10:00 PM

Fin Burger Menu

Beef & Cake Burger

Old bay seasoned beef wrapped around crab cake, tarragon tartar sauce.
$16.65
0

Bison Burger

Local bison with roasted red peppers, goat cheese, and house fermented black garlic aioli
$14.55
0

Grilled Cheese Burger

Cheddar cheese, Texas toast, and house pickles.
$12.49
0

Breakfast Burger

Breakfast spiced beef with local fried egg, bacon, and caramelized onion hash browns.
$12.49
0

Pork Belly & Ramp Kimchi Burger

Grilled beef with seared pork belly, house ramp kimchi, and hoisin aioli.
$12.49
0

BBQ Burger

Grilled beef with pork BBQ, coleslaw and BBQ sauce, hushpuppies.
$14.55
0

Pimento Cheese Burger

Pimento cheese stuffed beef burger with caramelized onions and roasted red peppers.
$12.49
0

Vegan Burger

Lentil and mushroom patty with kale and maple gastrique.
$10.39
0

Fin Burger

Grilled beef burger with lettuce and tomato.
$10.39
0

Fin Bar Menu

Mac & Cheese

Truffle mac & cheese, elbow noodles, bread crumbs.
$6.25
0

Blackened Fish Taco

Fresh lime coleslaw, topped with salsa verde and sour cream

 Seared scallop
Pan seared scallop, creamy Parmesan risotto, truffle demi glace.
$6.25
0

Firecracker Shrimp

Shrimp tossed in house made spicy mayo.
$6.25
0

Pimento Cheese on Texas Toast

House made pimento cheese, buttered Texas toast.
$6.25
0


Fin’s House Charcuterie

$6.25
0

Double Decker Taco

Chef’s selection
 . soft taco with organic bean puree wrapped around hard taco, marinated steak, salsa verde, cheddar cheese.
$6.25
0

BBQ Sliders

Carolina style BBQ pulled pork topped with coleslaw.
$6.25
0

Crab Dip

$6.25
0

Old Bay Chicharron’s

House made pork rinds with old bay.
$6.25
0

Fin Lunch Menu

Appetizers

She Crab Soup with Lump Crab Meat

$8.35
0

Sweet Corn Soup

Jumbo lump crab meat and organic truffle oil.
$8.35
0

Tomato Mussel Soup

With poached mussels and black garlic oil.
$8.35
0

Fin Wedge

Crisp iceberg leaves, tomatoes, shoestring carrots, bacon, house made blue cheese dressing.
$8.35
0

Mix Green Salad

Hydroponic, roasted golden beets, drunken goat cheese, cashews, beet chips, white balsamic vinegar.
$10.39
0

Grille Romaine Caesar Salad

Grilled romaine heart, croutons, fresh grated Parmesan cheese, Caesar dressing.
$9.35
0

Fin Firecracker Shrimp

Tossed in house made spicy mayo and fresh herbs.
$12.49
0

Tuna Tatare

Yellow Fin Tuna Tartare, Seaweed Salad, Sriracha Ice Cream, Sesame Oil Powder and Spring Roll Crunch.
$14.55
0

Lump Crab Dip

Parmesan bread crumbs and organic toasted crostini.
$10.39
0

Calamari Fries

Fried calamari steak fries with cocktail sauce.
$8.35
0

Sandwiches

Crab Cake Sandwich

Pan seared crab cake, lettuce, tomato and house made tartar sauce.
$14.55
0

Fin’s Virginia Farm Raised Organic Black Angus Burger

8 oz. choose your cheese: cheddar, provolone, or Swiss cheese.
$10.39
0

BBQ Sandwich

House made local pork BBQ, cabbage slaw and butter brioche bed.
$10.39
0

Bison Burger

Local Virginia ground bison, brie cheese and blackberry marmalade
$14.55
0

Lobster Roll

Fresh lobster meat, lemon aoli, grated sofrito butter and butter toasted brioche roll.
$14.55
0

Lunch Entrees

Fish Tacos

2 tacos, blackened fish, cabbage slaw, salsa verde, sour cream and micro cilantro.
$14.55
0

Fire Shrimp Tacos

2 tacos, fried shrimp tossed in spicy mayo, cabbage slaw, salsa verde and micro cilantro.
$14.55
0

Fried Mahi

Fried local mahi with malt vinegar, cole slaw and hushpuppies.
$12.49
0

Salmon

Pan seared salmon, quinoa, kale, baby red onions, asparagus and horseradish cheddar mornay sauce.
$14.55
0

Flounder

Pan seared flounder, Carolina gold rice, black beans, yellow pepper drops, fava beans and roasted red pepper cumin sauce.
$16.65
0

Crab Cake

Pan seared crab cake, fresh hearts of palm puree, arugula, yukon potatoes, kohlrabi, beans, pineapple gastric, macadamia nuts and micro arugula.
$33.25
0

Seared Scallops

Pan seared scallops, vanilla bean barley risotto, English peas, parsnips, arugula, roasted carrot sauce and truffle demi.
$33.25
0

Fried Oysters

Local fried oysters, heirloom blue grits, spring succotash, caramelized soubise sauce.
$14.55
0

Seafood Quesadilla

Jumbo lump crab, salmon bacon, shrimp, horseradish cheddar cheese, avocado, tomato, red onion guacamole and old bay sour cream drizzle.
$14.55
0

Dumplings & Pork Belly

House made shrimp & lobster dumplings, pork belly, kim chi, lemongrass shrimp ramen broth, curry carrots, bean sprouts and jicama.
$16.65
0

Stuffed Chicken

Chicken breast stuffed with white cheddar, spinach, summer chicken sausage, roasted garlic polenta, summer squash, marsala chicken jus.
$14.55
0

Beef Filet

Roasted potatoes, wild mushrooms, baby red onions, yellow peppers, cauliflower, brussels sprouts, maitaki potato puree and truffle demi sauce.
$18.70
0

Fin Course Tasting Menu

Fin Five Course Tasting Menu

First course - chilled lobster tail, second course - crab cake, third course - smokey salmon, fourth course - wagyu flank steak, fifth course - strawberry cheese cake.
$77.95
0

Fin 7 Course Tasting Menu

First course - caviar, second course - chilled lobster claw, third course - crab cake, fourth course-smokey salmon, fifth course - scallop, sixth course - wagyu flank steak, seventh course - Strawberry cheese cake.
$93.50
0

Fin Dinner Menu

Appetizers

She Crab Soup

With lump crab meat
.
$8.35
0

Sweet Corn Soup

Jumbo lump crab meat and organic truffle oil.
$8.35
0

Tomato Mussel Soup

With poached mussels and black garlic oil.
$8.35
0

Grilled Romaine Caesar Salad


Grilled romaine heart, croutons, fresh grated Parmesan cheese and house made Caesar dressing.
$9.35
0

Mix Green Salad

Hydroponic, roasted golden beets, drunken goat cheese, cashews, beet chips, white balsamic vinegar.
$10.39
0

Local Oyster Choices

Oyster rockefeller, oyster on half shell, BBQ fried oysters with blue cheese and sample trio
$14.55
0

Pork Belly

Braised pork belly, sauteed shoestring spring vegetable, kimchi spiced bok choy, smoke salt roasted peanuts, bean sprouts and pork jus.
$15.59
0

Octopus

Sous vide & grilled octopus, black lentils, yellow tomato sauce and olive oil powder.
$16.65
0

Fin Firecracker Shrimp

Tossed in house made spicy mayo and fresh herb.
$12.49
0

Tuna Tartare

Yellow fin tuna tartare, seaweed salad, sriracha ice cream, sesame oil powder and spring roll crunch.
$14.55
0

Cheese Plate

Trio of cheeses & seasonal accompaniments.
$14.55
0

Charcuterie Plate

Chefs selection of house made charcuterie, sausages, head cheese, hams, pickled vegetablesm, seasonal marmalade, truffle mustard and crostini.
$14.55
0

Entrees Seafood

Crab Cake

Pan seared crab cake, fresh hearts of palm puree, arugula, yukon potatoes, kohlrabi, beans, pineapple gastric, macadamia nuts and micro arugula.
$33.25
0

Smokey Salmon

Sous vide salmon under smoke, asparagus chimichurri pesto, quinoa, kale, baby red onions, asparagus, horseradish cheddar mornay sauce.
$29.09
0

Seared Scallops

Pan Seared Scallops, Vanilla Bean Barley Risotto, English Peas, Parsnips, Arugula. Roasted Carrot Sauce, Truffle Demi.
$33.25
0

Lobster

Butter poached lobster, caramelized braised fennel disc, artichoke, orange juice braised cipolini onion, Chinese five spice compressed orange segment, kolrabi lobster taco and lobster saffron sauce.
$39.49
0

Entrees Meat

100% Japanese Kagoshima Wagyu Beef Tenderloin A5 Certified

8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$103.89
0

Wagyu Beef Ribeye & Snake River Farms

16 oz. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$83.15
0

Wagyu Beef Ny Strip & Snake River Farm

12 oz. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$62.35
0

Boneless Lamb Loin & Local Border Spring Farm Virginia

6 oz. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$49.89
0

Local Virginia Bison NY Strip

12 oz. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$47.79
0

Mangalista Pork Bone-In NY Strip & Iowa

8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$47.79
0

Wagyu Bistro Beef Bistro & Snake River Farm

8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$41.55
0

Beef Tenderloin

8 oz. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$39.49
0

Spanish Iberico Pork Tenderloin

8 oz. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$39.49
0

Duck Duo

Long island N.Y duck breast & confit leg. 8 oz. served with roasted potatoes, wild mushrooms, baby red onions, yellow peppers, asparagus, maitaki potato puree, truffle demi sauce.
$37.40
0

Side Dishes

Truffle Mac & Cheese

$8.35
0

Parmesan Barley Risotto

$8.35
0

Glazed Vegetables

$8.35
0

Fin's 3 Course Lunch Special

Fine's 3 Course Lunch Special #1

Tomato mussel soup with butter poached mussels and black garlic oil, she crab soup with lump crab meat, calamari steak fries with cocktail sauce Caesar salad, Caesar salad - hand tossed Caesar, house made Caesar dressing, Parmesan and croutons, wedge salad - iceberg lettuce, carrots, tomatoes, bacon, house made blue cheese. Second course choice - fire shrimp taco’s 2 taco’s, fried local shrimp tossed in spicy mayo, cabbage slaw, salsa Verde, micro cilantro, salmon Pan seared salmon, quinoa, kale, baby red onions, asparagus, horseradish cheddar mornay sauce. Fried mahi - fried local mahi with malt vinegar with coleslaw with hush puppies. Fish tacos local fish of the day, local cabbage slaw, salsa Verde, sour cream and micro cilantro. Shrimp & lobster dumplings - house made shrimp & lobster dumplings, kim chi, lemongrass shrimp ramen broth, curry carrots, bean sprouts and jicama. Chicken breast-panko fried chicken breast, roasted potatoes, wild mushrooms, baby red onions, yellow peppers, cauliflower, brussels sprouts, maitaki potato puree and truffle demi sauce. Third course choice - chocolate - flour less chocolate torte butterscotch chip ice cream root beer sauce. Bread pudding - pineapple bread pudding, coconut macadamia nut ice cream, pineapple caramel sauce. Mini creme vanilla bean creme brulee, house made ice cream or sorbets.
$20.79
0

Fin's 3 Course Lunch Special #2

Sweet corn soup, jumbo lump crab meat, truffle oil. she crab soup with lump crab meat. Fin firecracker shrimp tossed in spicy mayo, fresh herbs, grilled romaine Caesar salad - grilled romaine heart/ croutons, fresh grated Parmesan cheese and Caesar dressing. Mix green salad - hydroponic, roasted golden beets, drunken goat cheese, cashews, beet chips, white balsamic vinegar. Tuna tartare yellow fin tuna tartare, seaweed salad, sriracha ice cream, sesame oil powder, spring roll crunch. Fried oysters - local fried oysters/ heirloom blue corn grits/ spring succotash/ caramelized onion soubise sauce. Flounder & crab - pan seared flounder, butter poached jumbo crab cake, carolina gold rice, black beans, yellow pepper drops, fava beans, roasted red pepper cumin sauce. Crab cake - pan seared crab cake, fresh hearts of palm puree, arugula, yukon potatoes, kohlrabi, beans, pineapple gastric, macadamia nuts, micro arugula. Seared scallops - pan seared scallops vanilla bean barley risotto english peas, parsnips, arugula, roasted carrot sauce truffle demi. Beef filet roasted potatoes, wild mushrooms, baby red onions, yellow peppersm, asparagus, maitaki potato puree and truffle demi. 3rd course choice - chocolate - flourless chocolate torte, butterscotch chip ice cream, root beer sauce. Bread pudding - pineapple bread pudding, coconut macadamia nut ice cream, pineapple caramel sauce. Mini creme vanilla bean creme brulee. House made ice cream or sorbets
$31.19
0

Din Dessert Menu

Flourless Chocolate Cake

Coconut macadamia nut ice cream, coconut sabayon sauce, pineapple syrup and pineapple chips.
$10.39
0

Bread Pudding

Peaches and cream ice cream, peach caramel sauce and dehydrated pecan crusted peach slice.
$10.39
0

Creme Brulee

$10.39
0

Key Lime Cheese Cake

Sous vide key lime cheese cake in mason jar, toasted meringue, lime biscotti, mint crystals.
$10.39
0

Strawberry Shortcake

Vanilla pound cake, strawberry sauce, strawberry sorbet, whip cream, strawberry chips, mint crystals.
$10.39
0

Funnel Cake

Funnel cake, white chocolate strawberry ice cream and strawberry sauce.
$10.39
0

Banana Split

Almond fried banana, almond butterscotch sauce, strawberry, milk chocolate, and vanilla ice cream, cherry caviar and banana chips.
$10.39
0

House Made Ice Creams and Sorbets

$5.19
0

Push Pop of the Day

Please contact the merchant for push pop flavor selection.
$3.15
0
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