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Fins Bistro

Seafood

11040-11050 min
301 Front Street North (2283.4 mi)
More Info

Open Hours

Monday
Closed
Tuesday
4:00 PM-8:00 PM
Wednesday
4:00 PM-8:00 PM
Thursday
4:00 PM-8:00 PM
Friday
4:00 PM-8:00 PM
Saturday
4:00 PM-8:00 PM
Sunday
Closed

Appetizers - Lunch

Bruschetta

Roma tomato, kalamata olive, basil and artichoke hearts tossed with fresh garlic, balsamic, olive oil and grilled bread.
$10.00
0

Steamed Mussels

Gluten free. Steamed in a coconut curry broth or white wine garlic basil broth.
$14.00
0

Steamed Clams

Gluten free. Steamed in a coconut curry broth or white wine garlic basil broth.
$15.00
0

Coconut Prawns

Large coconut crusted prawns, with Thai peanut sauce.
$12.00
0

Calamari Saute

Tender rings sauteed with tomatoes, basil, garlic, peppersand chili flakes served with crostini.
$9.00
0

Crab Cakes

Dungeness crab cakes with chipotle aioli.
$16.00
0

Breakfast

Eggs Benedict

English muffin, black forest ham, and poached eggs, topped with house-made hollandaise sauce.
$12.00
0

California Benedict

English muffin, tomato, sauteed spinach, avocadoand poached eggs topped with house made hollandaise sauce.
$12.00
0

Crab Cake Benedict

English muffin, dungeness crab cakes, poached eggs topped with house made hollandaise sauce.
$15.00
0

Smoked Salmon Benedict

English muffin, smoked salmon and poached eggs topped with house made hollandaise sauce.
$15.00
0

Eggs And More - Lunch

Veggie Scramble

Eggs, onion, tomato, mushroom, red bell peppers and spinach choice of toast.
$10.00
0

Farmhouse Scramble

Ham, bacon, onions, tomatoesand choice of toast.
$12.00
0

Two Eggs Any Style

Choice of toast.
$7.00
0

Fins Scramble

House smoked salmon, onions, capers and scrambled eggs, choice of toast.
$14.00
0

Soups And Salads - Lunch

Clam Chowder

Creamy new england-style.
$6.00
0

Crab Bisque

Rich cream soup sherry glaze topped with dungeness crab.
$8.00
0

French Onion Gratinee

Beef broth and sweet onions topped with a crouton and melted Swiss cheese.
$8.00
0

Baby Green

Baby greens, tomato, cucumber, kalamata olives and feta cheese with house vinaigrette.
$5.00
0

Caesar

Romaine, caesar dressing, croutons and shredded parmesan.
$19.80
0

Entree Size Caesar

$13.00
0

Wedge

Wedge of iceberg with sliced tomato, pickled red onions, gorgonzola and pralines.
$7.00
0

Entree Salads - Lunch

Louie

Gluten free. Shrimp, dungeness crab, tomato, olives, cucumber, avocado, peppers and egg over mixed greens accompanied with louie dressing.
$18.00
0

Ahi

Seared ahi tuna crusted with sesame seeds with red bell peppers, scallions, crispy noodlesand mandarin oranges over mixed greens with soy ginger dressing.
$17.00
0

Steak & Gorgonzola

Gluten free. Iceberg lettuce, sliced tomato, pickled red onion, mushroom and red bell pepper served with bleu cheese dressing.
$17.00
0

Salmon Salad

Seasoned wild salmon grilled served over mixed greens, tomatoes, hard boiled egg, cucumbers, kalamata olives, peppers and house vinaigrette.
$20.00
0

Asian Chicken Salad

Grilled chicken breast over mixed greens, mandarine oranges, almonds, scallions and wonton noodles in a ginger soy dressing.
$12.00
0

Sandwiches - Lunch

California Chicken Club

Grilled chicken breast topped with apple wood smoked bacon, Swiss cheese, avocado, mayo, lettuce and tomato served on an artisan roll.
$12.00
0

Crab Cake Sandwich

Dungeness crab cakes on an artisan roll with chipotle aioli, lettuce and tomato.
$14.00
0

Blackened Salmon Sandwich

Spice rubbed sockeye salmon with lettuce tomatoand chipotle aioli on a artisan roll.
$14.00
0

Fins Burger

Half pound ground beef with tomato, lettuce, cheddar, applewood smoked bacon and mayo.
$12.00
0

Rueben

Lean corned beef topped with sauerkraut, Swiss cheese and thousand island on grilled rye.
$12.00
0

House Specialties - Lunch

Trout and Eggs

Flour tortilla filled with scrambled eggs, bacon, tomatoes, onions and peppers topped with salsa and shredded cheese.
$12.00
0

Corned Beef Hash

Corned beef, scallionsand potatoes topped with 2 poached eggs and choice of bread.
$12.00
0

Huevos Rancheros

Two fried eggs over black beans on a flour tortilla topped with salsa and shredded cheese.
$12.00
0

Fins Fishermans Omelet

3 egg omelet with smoked salmon, bay shrimp, onions, tomato, peppers and cheddar cheese and choice of bread.
$14.00
0

Steak and Eggs

Grilled steak with 2 eggs any style with potatoes and choice of toast.
$17.00
0

Three Egg Omelet

Pick any 4 ingredients 10 cheddar, swiss, feta, bacon, ham, onion, tomato, peppers, mushroom or spinach and choice of toast.
$7.00
0

Fins Breakfast Sandwich

Black forest ham, applewood bacon, cheddar cheese, 2 eggs, lettuce and tomato on ciabatta bun served with potatoes.
$10.00
0

Entrees - Lunch

Wild Salmon

Gluten free. Pan roasted filet topped with bearnaise sauce, rice and vegetable.
$18.00
0

Macadamia Halibut

Macadamia crusted halibut with Thai peanut sauce, rice and vegetable.
$22.00
0

Grilled Trout

Grilled mountain trout topped with lemon caper sauce with rice and vegetables.
$17.00
0

Spice Rubbed Snapper

Cajun spiced then blackened served with chipotle tomatillo salsa.
$16.00
0

Seafood Fettuccine

Shrimp, scallops, clams, mussels and calamari in a light tomato sauce.
$17.00
0

Chicken Marsala

Pan roasted chicken breast in a marsala wine mushroom sauce served with rice and vegetable.
$14.00
0

Linguine Ala Steve

The director's version of spaghetti with meat sauce.
$20.00
0

Filet Of Sole

Egg dipped and grilled topped with lemon caper mushroom sauce, rice and vegetables.
$16.00
0

Pancakes And More - Lunch

Buttermilk Pancakes

Maple syrup and butter or filled with berries in season or with 2 eggs any style, choice of bacon, sausage or ham.
$7.00
0

Cinnamon Raisin French Toast

Whipped cream and powdered sugar or fresh berries and whipped cream or bacon, sausage or ham and eggs any style.
$7.00
0

Appetizers - Dinner Menu

Coconut Prawns

Large coconut crusted prawns with Thai peanut sauce.
$12.00
0

Manila Clams

Steamed in a coconut curry broth or a white wine garlic basil broth.
$14.00
0

Crab Cakes

Dungeness crab cakes and chipotle aioli.
$16.00
0

Prawns Diablo

Prawns sauteed in a sweet and spicy tomato garlic sauce served with crostini.
$12.00
0

Bruschetta

Roma tomato, kalamata olive, basil and artichoke hearts tossed with fresh garlic, balsamic and olive oil.
$10.00
0

Mussels

Steamed in a coconut curry broth or a white wine garlic basil broth.
$15.00
0

Calamari Saute

Tender rings sauteed with tomato, basil, garlic, peppers and chili flakes served with crostini.
$9.00
0

Black and Blue Ahi

Cajun spice rubbed ahi tuna seared rare served with wasabi and pickled ginger.
$12.00
0

Entree Salads - Dinner Menu

Louie

Shrimp, Dungeness crab, tomato, olives cucumber, avocado, peppers and egg over mixed greens accompanied with Louie dressing.
$22.00
0

Ahi

Seared ahi tuna crusted with sesame seeds with peppers, scallions, crispy noodles, mandarine oranges over mixed greens tossed with soy ginger dressing.
$18.00
0

Steak & Gorgonzola

Iceberg lettuce, sliced tomato, pickled red onion, mushroom, gorgonzola crumbles and red pepper served with bleu cheese dressing.
$18.00
0

Salmon Salad

Seasoned wild salmon grilled and served over mixed greens, hard boiled egg, tomatoes, peppers, cucumber, kalamata olivesand house vinaigrette.
$17.00
0

Soups And Salads - Dinner Menu

Clam Chowder

Creamy new england style.
$6.00
0

Crab Bisque

Rich cream soup with sherry glaze topped with Dungeness crab.
$8.00
0

French Onion

Beef broth, sweet onions, topped with a crouton and melted Swiss cheese.
$8.00
0

Baby Green

Baby greens, tomato, cucumber, kalamata olives and feta cheese with house vinaigrette.
$6.00
0

Caesar

Romaine, caesar dressing, croutons and shredded.
$19.80
0

Wedge

Wedges of iceberg with sliced tomato, pickled red onion, pralines and gorgonzola.
$7.00
0

Pastas - Dinner Menu

Seafood Fettucine

Shrimp, scallops, clams, mussels and calamari in a light tomato sauce.
$24.00
0

Linguine Supreme

Clams, mussels, shrimp and mushrooms in a white wine butter sauce.
$20.00
0

Smoked Salmon Penne

Smoked salmon, capers, bell pepper and sun dried tomato in a garlic cream sauce.
$18.00
0

Crab Fettucine

Dungeness crab meat with sundried tomato, red pepper, and scallions in a garlic cream sauce.
$32.00
0

Bolognese

Classic bolognese the director's choice before every show.
$20.00
0

Seafood Risotto

Gluten free. Shrimp, scallops, crab and mushrooms in a saffron infused creamy cheesy risotto.
$28.00
0

Meat Entrees - Dinner Menu

Lamb Shank

Slow braised in merlot and vegetables.
$26.00
0

Filet Of Tenderloin

Gluten free. Pan seared 8oz filet choice of finish.
$32.00
0

Chicken Marsala

Pan roasted chicken breast in a marsala mushroom sauce.
$22.00
0

Roasted Rack Of Lamb

Gluten free. Herb crusted and finished with a balsamic sauce.
$30.00
0

New York Steak

Gluten free. Grilled 10 oz strip steak 28 choice of finish.
$30.00
0

Fillet Steak

$32.00
0

Seafood Entrees - Dinner Menu

Wild King Salmon

Gluten free. Pan roasted filet served with bearnaise sauce.
$28.00
0

Macadamia Halibut

Macadamia crusted halibut with Thai peanut sauce.
$24.00
0

Shrimp and Scallop Saute

Sauteed shrimp and scallops, with mushrooms and scallions in a garlic butter sauce.
$22.00
0

Spice Rubbed Snapper

Cajun spiced then blackened served with chipotle tomatillo salsa.
$18.00
0

Filet Of Sole

Egg dipped pan grilled and topped with a lemon caper mushroom sauce.
$20.00
0

Halibut Cheeks

Parmesan crusted sweet delicate medallions with lemon caper butter sauce.
$28.00
0

Seared Ahi Tuna

Gluten free. Sesame crusted ahi seared rare over sauteed spinach and mushrooms in a teriyaki sauce.
$28.00
0

Northwest Trio

Parmesan halibut cheek, dungeness crab cake and king salmon.
$28.00
0

Oven Baked Halibut

With shrimp and scallops in a pinot grigio sauce over florentine raviolis.
$26.00
0

Mountain Trout

10 oz grilled to your liking w/ mushrooms topped with lemon caper sauced demi-glace.
$24.00
0

Dessert

Bread Pudding

With bourbon sauce.
$8.00
0

Ice Cream Sundae

$6.00
0

Tiramisu

$8.00
0

Flourless Chocolate Cake

With vanilla ice cream.
$8.00
0

Chef's Dessert

$8.00
0

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