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Categories

Fins & Tings

Caribbean

35-50 min
3801 N University Dr (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:30 AM-1:00 AM
Wednesday
11:30 AM-1:00 AM
Thursday
11:30 AM-1:00 AM
Friday
11:30 AM-1:00 AM
Saturday
1:00 PM-1:00 AM
Sunday
1:00 PM-12:00 AM

Appetizers

Jamaican Pepper Shrimp

$8.00

Festival

$3.00

Popcorn Shrimp

$8.00

Crab Balls

$12.00

Steamed Shrimp

$11.50

Bami

$4.50

Shrimp Cocktail

$11.50

Soups

Fish Soup

$4.50

Seafood Soup

$4.50

Conch Soup

$4.50

Sandwiches

Crab Cakes Sandwich

Seasonal.
$11.00

Fish Sandwich

$5.00

Shellfish Entrees

Curried Conch

Conch cooked with blue mountain curry sauce.
$18.00

Deviled Conch

Conch cooked served with spicy ginger curry sauce.
$18.00

Brown Stew Conch

Conch cooked served with brown vegetable sauce.
$18.00

Golden Fried Shrimp

Large breaded shrimp deep fried and served with fries.
$14.00

Curried Shrimp

Shrimp cooked served with blue mountain curry sauce.
$14.50

Brown Stew Shrimp

Shrimp cooked served with brown vegetable sauce.
$14.99

Shrimp Scampi

Shrimp sauteed served with garlic butter and herbs.
$14.50

Curry Crab

Served with calloo rice, rice and rice and peas, ackee rice or spinach rice.
$25.00

Jalfredo Shrimp

Served in white sauce with fettuccine. Served with calloo rice, rice and rice and peas, ackee rice or spinach rice.
$16.50

Shrimp Cassitori

Served in red tomato sauce and bell peppers with fettuccine.Served with calloo rice, rice and rice and peas, ackee rice or spinach rice.
$16.50

House Special Entrees

Port Royal Escabeche

Fried fish, bami with peppers and onions in vinegar.
$16.00

Old Harbour Escabeche

Fried fish, rice and peas with peppers and onion in vinegar sauce.
$13.00

Helshire Escabeche

Fried fish cooked with curry vegetable sauce.
$13.00

Curried Snapper

Snapper fish cooked with curry vegetable sauce.
$16.00

Curried Crab

Seasonal, lump crab cooked with curry vegetable sauce.
$24.00

Curried King Fish

King fish cooked with curry vegetable sauce.
$14.50

Port Henderson

Steam fish cooked with okra sauce.
$14.50

Morgan's Harbor

Brown stew fish cooked with brown vegetable sauce.
$14.50

Greenwich Farm

Roast fish with okra sauce.
$15.50

Fisherman's Special

Steam fish with crackers.
$14.50

Fish Platter

Golden fried fish served with fries.
$14.50

Alaskan Crab Legs

Served with melted garlic butter.
$28.00

Chicken Cassitori

Chicken breast sauteed in bell peppers and tomato sauce.
$15.00

Beverages

Lemonade

$2.00

Fruit Punch

$4.00

Pineapple Juice

$2.50

Ginger Beer

$2.50

Carrot Juice

$5.00

lrish Moss

Seasonal. Sparkling brut korble champaigne.
$5.00

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