40-55 min
12594 Sunrise Blvd (NaN mi)
More Info

Open Hours

7:00 AM-2:30 PM
7:00 AM-2:30 PM
7:00 AM-2:30 PM
7:00 AM-2:30 PM
7:00 AM-2:30 PM
7:00 AM-2:30 PM
7:00 AM-2:30 PM


Superfood Kale

Organic mixed greens with housemade maple roasted carrots, warm all-natural chicken breast, dried cranberries, slivered almonds and shredded Parmesan cheese tossed in our refreshing maple-lemon vinaigrette

Chicken Avocado Chop

Chopped romaine and arugula, all-natural chicken breast, avocado, tomatoes, corn, black beans, Feta cheese and crispy tortilla chips with a citrus chipotle dressing.

Cobb Salad

Organic mixed greens, bacon, turkey breast, egg, tomatoes, avocado and Bleu cheese crumbles with ranch dressing.

Sweet Honey Pecan

Organic mixed greens, romaine, all-natural chicken breast, bacon, toasted, pecans, avocado, tomatoes and carrots with Cheddar and Monterey Jack. Drizzled with warm honey Dijon dressing.


Monterey Club

Turkey, bacon, avocado, organic mixed greens, tomato, Monterey Jack and mayo on sourdough.


The classic BLT plus two over-hard cage-free eggs, Monterey Jack and mayo on artisan wholegrain.

Baja Turkey Burger

A lean white-meat turkey patty with avocado, organic mixed greens, housemade pico de gallo, mayo and Horseradish Havarti on a brioche bun.

Market Veggie

House-roasted Crimini mushrooms, zucchini and spinach with basil pesto, mayo and Mozzarella cheese on grilled artisan whole grain.

Roast Beef & Havarti

Roast beef, Horseradish Havarti, house-roasted onions and tomato with lemon dressed arugula on grilled Parmesan-crusted sourdough. Horseradish sauce on the side.

Ham & Gruyere Melt

Smoked ham, tomato and melty Gruyere cheese with Dijonnaise on grilled artisan brioche.

Veggie Burger

A seasoned all-natural patty of brown rice, Peppadew peppers, onions, carrots and mushrooms. Served on a brioche bun with fresh smashed avocado, organic mixed greens, tomato, red onion and a side of Dijonnaise.

Chicken Salad Melt

All-natural white-meat chicken salad made with apples, raisins and celery served open-faced on grilled artisan whole grain.Topped with tomato and melted Monterey Jack.

Sides & Small Plates

Bob’s Red Mill Grits


Fresh, Seasonal Fruit


Fresh, Seasoned Potatoes


Biscuits & Gravy


Whole Grain Artisan Toast

Served with all natural house preserves.

English Muffin


Udi’s Gluten Free Toast


Fresh Baked Muffin of the Day


Hardwood Smoked Bacon


Smoked Ham


Pork Sausage


Savory Chicken Sausage Patties


Turkey Sausage


Lightly Dressed Organic Mixed Greens


Bowl of Soup

Tomato basil or soup of the Day.

Egg- Sclusives


Whipped eggs with spicy, all natural chicken breast, chorizo, green chilies, Cheddar, Monterey Jack, onions, and avocado rolled in a flour tortilla. Topped with Vera Cruz sauce and all-natural sour cream. Served with fresh fruit and fresh, seasoned potatoes.

The Elevated Egg Sandwich

A fresh, over easy cage-free egg with bacon, gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. Served with fresh, seasoned potatoes.

Farm Stand Breakfast Tacos

Three wheat corn tortillas with scrambled eggs, Cajun chicken, chorizo, Cheddar and Monterey Jack cheeses. Topped with fresh avocado and house made pico de gallo. Served with seasoned black beans.

Biscuits & Turkey Sausage Gravy

Freshly baked biscuits with Savory turkey sausage gravy. Served with two fresh cage-free eggs any style and fresh, seasoned potatoes.

Egg Benedict


Smoked ham and vine-ripened tomato.


Fresh baby spinach, avocado, and vine-ripened tomato.


Bacon, vine-ripened tomato, avocado and lemon-dressed arugula.

Smoked Salmon

Wild Alaska smoked sockeye salmon, red onion and vine-ripened tomato.

Omelets & Frittatas


Bacon, avocado and Monterey Jack. Topped with all-natural sour cream and served with a side of housemade pico de gallo.

Ham & Gruyere

Smoked ham, Gruyere cheese and fresh herbs.

Chile Chorizo

Chorizo, avocado, green chilies, roasted onions, Cheddar and Monterey Jack. Topped with all-natural sour cream and served with a side of housemade pico de gallo.

Morning Market Veg

House-roasted zucchini, crimini mushrooms, shallots, tomatoes and kale with goat cheese and fresh herbs.

Inspired Italian

Italian sausage, house roasted tomatoes and red peppers with fresh herbs, mozzarella and parmesan.

The Works

Ham, bacon, sausage, house-roasted Crimini mushrooms, onions and tomatoes with Cheddar and Monterey Jack. Topped with all-natural sour cream.

Frittata Rustica

A classic Italian-style omelet with kale, house-roasted Crimini mushrooms, onions and tomatoes topped with mozzarella and parmesan cheese. Served with ciabatta toast.

Smoked Salmon & Roasted Vegetable Frittata

A classic frittata with wild Alaska smoked sockeye salmon, house-roasted shallots and tomatoes topped with parmesan cheese, a chive cream drizzle and fresh herbs. Served with ciabatta toast.

Lunch Specials

Lunch Specials

1/2 sandwich, 1/2 salad, cup of soup.

Skillet Hash


Bacon, avocado, house-roasted onions and tomatoes with cheddar and monterey jack


Italian sausage, house-roasted Crimini mushrooms, onions and tomatoes with melted parmesan, mozzarella and fresh herbs.


House-roasted Crimini mushrooms, zucchini, shallots, red peppers, baby spinach, melted mozzarella and herbed goat cheese.

The Healthier Side

Healthy Turkey

Egg white omelet with turkey, house-roasted onions, tomatoes, spinach and Feta. Served with whole grain artisan toast and all-natural house preserves.

Avocado Toast

Our thick-cut whole grain toast topped with fresh smashed avocado, Evoo, lemon and Maldon sea salt. Served with two cage-free basted eggs.

A.M. Superfoods Bowl

Coconut milk Chia seed pudding topped with fresh bananas, berries,blackberry preserves and house made granola.Served with whole grain artisan toast topped with almond butter and Maldon sea salt.

Sunrise Granola Bowl

Non-fat vanilla Greek yogurt layered with fresh, seasonal fruit,nuts and our house made granola. Served with afresh baked muffin of the day.

Steel-cut Oatmeal

Made-to-order topped with house-marinated berries, fresh sliced banana and pecans. Served with low-fat milk, brown sugar and afresh baked muffin of the day.


Egg white omelet with house roasted Crimini mushrooms, onions, tomatoes and green chilies. Served with house made pico de gallo,whole grain artisan toast, all-natural house preserves and fresh fruit.

Power Wrap

Egg whites, turkey, spinach, house-roasted Crimini mushrooms and Mozzarella in a sundried tomato-basil tortilla. Served with fresh fruitand a side of housemade pico de gallo.

Classic Favorites

The Traditional Breakfast

Two fresh cage-free eggs any style with your choice of bacon, smoked ham, savory chicken sausage patties, turkey or pork sausage links. Served with whole grain artisan toast, all-natural house preserves and fresh, seasoned potatoes.

Tri- Fecta

Two fresh cage-free eggs any style with either a light and airy Belgian waffle or a multigrain pancake. Plus your choice of bacon, savory chicken sausage patty, turkey or pork sausage link.

Power Bowls

Power Breakfast Quinoa Bowl

Protein-packed quinoa, Italian sausage, house-roasted Crimini mushrooms and tomatoes, kale, Parmesan and evoo. Topped with two basted cage-free eggs.

Pesto Chicken Quinoa Bowl

Protein-packed quinoa, kale, shredded carrots and house-roasted tomatoes topped with all-natural chicken breast, basil pesto sauce, Feta crumbles and fresh herbs.

From The Griddle

Multigrain Pancakes


Lemon Ricotta Pancakes

We add fresh, whipped ricotta cheese to our multigrain batter. Served as a mid-stack of two pancakes topped with marinated berries and creamy lemon curd.

Belgian Waffle

Our light and airy waffle with a side of warm, berry compote.

French Toast

Custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar.

Floridian French Toast

Thick-cut brioche with wheat germ and powdered cinnamon sugar, covered with fresh banana, kiwi and seasonal berries.

Juice Bar

Morning Meditation

Orange, lemon, turmeric, organic ginger, agave nectar and beet.

Kale Tonic

Kale, fuji apple, cucumber and lemon.

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