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Fish Bones American Grill

American

35-50 min
70 Lincoln St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
4:00 PM-9:00 PM
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-9:00 PM
Friday
4:00 PM-9:30 PM
Saturday
4:00 PM-9:30 PM
Sunday
Closed

Lunch Menu

Small Plates

Lobster Rangoon

2 pieces. Made with seaweed salad and sweet chili sauce.
$5.00
0

Smokey Bones

A combination of chef tony’s house-smoked pork ribs & and maple sriracha wings.
$8.00
0

Ahi Tuna Crisps

Yellowfin tuna, crispy wontons, cusabi & honey ginger.
$6.00
0

Mill Six Poutine

A twist on a local classic with Penobscot fries.
$7.00
0

Soups

Fish Bones Seafood Chowder

Haddock, scallops, shrimp, clams, potatoes.
$5.00
0

French Onion Soup

Served with focaccia crouton & gruyere cheese.
$4.50
0

Lobster Bisque

Classic infusion with cream, & sherry.
$8.00
0

Salads

Ahi Tuna Poke

Tuna tartar, jasmine rice, seaweed salad, cucumber, ginger, soy, toasted sesame seeds & cusabi drizzle.
$13.00
0

Mill Street Steak Salad

Greens, tomatoes, red onions, mushrooms, blue cheese, honey balsamic vinaigrette, blue cheese crisps, and prime pub sirloin.
$16.00
0

Springworks Farms Baby Romaine

Local greens, white anchovy, focaccia crostini, pecorino cheese, housemade caesar dressing.
$7.00
0

House Garden Salad

Mixed lettuce, veggies, balsamic vinaigrette.
$6.00
0

Roasted Radish & Goat Cheese Salad

Mixed lettuce, pickled onions, toasted almonds, peppered strawberry vinaigrette.
$8.00
0

Ahi Tuna Salad

Sesame seared tuna, spring lettuce, veggies, clementines, snow peas, honey ginger dressing, crispy wontons.
$11.00
0

Bates Summer Wedge

Baby iceberg, tomato, roasted corn, broccoli, cucumber, red onion, blue cheese & buttermilk ranch dressing.
$8.00
0

Sandwich Board

Chef Tony’s Smoked Brisket

Melted pineland farm cheddar, poblano cilantro slaw, blueberry chipotle sauce, crispy onions, toasted brioche roll.
$13.00
0

Crispy Buttermilk Chicken

Deep-fried all-natural chicken, aged pineland cheddar, lettuce, tomato, red onion, ranch dressing, toasted brioche roll.
$11.00
0

Rock Crab Melt

Crab salad, charred tomato, and swiss cheese served on toasted wheat bread.
$14.00
0

Wild Caught Haddock Sandwich

Beer battered or crumbed, tomato remoulade, Cooper cheese, shredded lettuce, red onions, toasted brioche roll.
$12.00
0

Mill Six Burger

Angus natural burger, aged pineland cheddar, smoked bacon, lettuce, tomato, red onion, roasted garlic aioli, toasted brioche roll.
$12.00
0

Cajun Salmon Wrap

Blackened true north salmon, poblano slaw, tomato, arugula, smoked pepper crema, whole wheat wrap.
$12.00
0

Caramelized Onion Hummus Burger

The “impossible” plant-based burger, smoked garlic hummus, roasted heirloom tomatoes, mixed greens, house pickles & Penobscot fries.
$14.00
0

Angus Steak Wrap

Shaved beef tenderloin, grilled onions, peppers & mushrooms, cooper cheese, roasted garlic aioli, whole wheat wrap.
$13.00
0

Luncheon Entrees

Wild-Caught Haddock & Crumbs

Baked with our lobster bisque and offered with day potato and vegetable.
$14.00
0

Pan-Seared True North Salmon

Garlic wilted greens, day potato, and charred lemon caper sauce.
$15.00
0

Mill Six Fish & Chips

Wild caught haddock beer battered or tossed in crumbs, Penobscot fries, house tartar sauce, and poblano slaw.
$13.00
0

Bates Mill Fish Tacos

Soft flour tacos, wild-caught haddock, shredded lettuce, local cheddar, apple poblano salsa, smoked pepper crema.
$12.00
0

House Smoked Baby Back Ribs

All-natural pork ribs, Penobscot fries, coleslaw & blueberry chipotle` barbecue sauce.
$15.00
0

Shrimp Scampi

Tossed with wilted greens, heirloom cherry tomatoes, parmesan cheese, and angel hair pasta in a roasted garlic herb butter.
$12.00
0

Margherita Flatbread

Cauliflower crust, crushed Italian tomatoes, fresh burrata, pesto, arugula and balsamic gastrique.
$10.00
0

Sweet Pea Ravioli & Mushrooms

Oven-roasted mushrooms, snow peas, roasted red peppers, tarragon, smoked garlic ricotta, and pea shoots.
$11.00
0

Mill Six Grain Bowl

Farro, roasted radishes, roasted heirloom tomatoes, corn and asparagus, cumin toasted chickpeas, arugula, cilantro lime vinaigrette.
$10.00
0

Dinner Menu

Appetizers

Chilled Local Oysters

Maine oysters with classic garnishes.
$3.00
0

Ahi Tuna Crisps

Marinated tuna, crispy wontons, honey ginger & cusabi.
$10.00
0

Lobster Rangoon

Lobster dumplings, seaweed salad, sweet chili sauce.
$9.00
0

Rock Crab Crostone

House toast, roasted corn & heirloom tomatoes, fontina cheese, micro salad.
$10.00
0

Smokey Bones Rib & Wing Sampler

Slow smoked pork back ribs & wings.
$8.00
0

Mill Six Poutine

Penobscot fries, pork belly, cheese curd & brown sauce.
$8.00
0

Crispy Calamari

Veggie stir-fry, green onions, and sweet Thai chili sauce.
$9.00
0

Mussels Margherita

Garlic, basil, tomatoes, spinach, chardonnay, focaccia.
$9.00
0

Pork Belly Burnt Ends

Smokey pepper cider glaze & apple poblano salsa.
$8.00
0

Soups & Salads

Fish Bones Seafood Chowder

Haddock, scallops, shrimp, clams & potatoes.
$5.00
0

French Onion Soup

Served with focaccia crouton & gruyere cheese.
$4.50
0

Lobster Bisque

Classic infusion with cream, & sherry.
$8.00
0

House Garden Salad

Mixed lettuce, veggies, balsamic vinaigrette.
$6.00
0

Springworks Farms Baby Romaine

White anchovy, crostini, pecorino cheese, caesar dressing.
$7.00
0

Ahi Tuna Salad

Sesame seared tuna, spring lettuce, veggies, clementines, snowpeas, honey ginger dressing, crispy wontons.
$11.00
0

Roasted Radish & Goat Cheese Salad

Mixed lettuce, pickled onions, toasted almonds, peppered strawberry vinaigrette.
$8.00
0

Bates Summer Wedge

Baby iceberg, tomato, roasted corn, broccoli, cucumber, red onion, blue cheese, buttermilk ranch dressing.
$8.00
0

Vegetables

Roasted Broccoli, Garlic & Parmesan

Heirloom cherry tomatoes & lemon shallot dressing.
$8.00
0

Mill Six Grain Bowl

Farro, roasted radishes, roasted heirloom tomatoes, corn and asparagus, cumin toasted chickpeas, arugula, cilantro lime vinaigrette.
$12.00
0

Margherita Flatbread

Cauliflower crust, crushed Italian tomatoes, fresh burrata, pesto, arugula, & balsamic gastrique.
$10.00
0

Caramelized Onion Hummus Burger

The “impossible” plant-based burger, smoked garlic hummus, roasted heirloom tomatoes, mixed greens, pickles & fries.
$14.00
0

Farro Broccoli Risotto

Ancient roman grain with a creamy cheddar sauce, roasted heirloom tomatoes, smoked garlic ricotta.
$14.00
0

Sweet Pea Ravioli & Mushrooms

Oven-roasted mushrooms, snow peas, roasted red peppers, tarragon, smoked garlic ricotta, and pea shoots.
$17.00
0

From the Sea

Bates Mill Fish Tacos

Soft flour tacos, wild-caught haddock, shredded lettuce, local cheddar, apple poblano salsa, and smoked pepper crema.
$12.00
0

Mixed Grill

Seared wild-caught haddock, shrimp & scallop skewer, lobster cream, day potato, and vegetable.
$21.00
0

Sesame Crusted Ahi Tuna

Seared “rare” with jasmine rice, stirfry & crispy wontons.
$24.00
0

Grilled Atlantic Swordfish

Char-grilled loin, coconut scented jasmine rice, watermelon cilantro salad.
$28.00
0

Seared Sea Scallops

Ragout of baby bell farm potatoes, pork belly, and asparagus, prosecco herb butter.
$27.00
0

Pan-Seared True North Salmon

Garlic wilted greens, smashed baby bell potatoes, charred lemon caper sauce.
$25.00
0

Meat

Angus All-Natural Burger

Aged cheddar, house bacon, butter lettuce, tomato, red onion, & roasted garlic aioli on a brioche roll with seasoned fries.
$12.00
0

Chef Tony's Smoked Brisket Sandwich

Melted pineland farm cheddar, poblano cilantro slaw, blueberry chipotle sauce, crispy onions, toasted brioche roll.
$13.00
0

Mill Street Steak Salad

Mixed greens, tomatoes, red onions, mushrooms, blue cheese, honey balsamic vinaigrette, blue cheese crisp and pub sirloin filet.
$16.00
0

Seared Chicken & Sweet Pea Ravioli

Oven roasted mushrooms, snow peas, roasted red peppers, tarragon, smoked garlic ricotta, and pea shoots.
$22.00
0

Land & Sea

6 oz pub sirloin, rosemary-scented demi-glace`, shrimp & scallop skewer, day potato, and vegetable
$26.00
0

Filet & Frites

Angus beef tenderloin, Penobscot fries, crispy house-smoked pork belly, blue cheese, rosemary demi-glace.
$31.00
0

House Smoked Pork Ribs

All-natural pork ribs offered with penobscot fries, house slaw & blueberry chipotle` barbecue sauce.
$23.00
0

Pork Medallions Mostarda

Grilled smoked belly wrapped pork tenderloin, cranberry & clementine mostarda, hose mashed potatoes and daily vegetable.
$24.00
0

Strip Loin Steak

14 oz strip sirloin, bacon onion jam, smashed baby bell farm potatoes, charred corn in blue cheese cream.
$28.00
0

First Shift

First Shift Combo - 1

Choose one item from appetizers and entrees or entrees and confection. Contact merchant for the desired confection selections.
$16.00
0

First Shift Combo - 2

Choose one from appetizers, entree’s & confection.
$21.00
0

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