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Five Bistro in St. Louis delivery

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Five Bistro

American

3340-3355 min
5100 Daggett Ave (688.2 mi)
More Info

Open Hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
5:00 PM-8:00 PM
Friday
5:00 PM-8:00 PM
Saturday
5:00 PM-8:00 PM
Sunday
5:00 PM-8:00 PM

Mains

Risotto Milanese-Arborio Rice, Saffron

Chicken broth, black pepper, butter & Parmigiano-Reggiano.
$10.00
0

Steamed Mussels

Bar harbor mussels, white wine, housemade kimchi toast & aioli.
$10.00
0

Soup

Puree of rising farm tomato soup with creme fraiche.
$6.00
0

Rissi Farm Tomato Salad

Poached farm egg, grilled local corn, roasted Claverack farm breakfast radish, beetle farm goat cheese & champagne vinaigrette.
$9.00
0

Farrar Farm Rabbit Shank & Polenta

Served with roasted local peppers, black pepper, prairie breeze white cheddar, butter & Claverack farm micro mustard greens.
$28.00
0

Bennes Farm Half Chicken

Roasted sweet potatoes, organic Borodino Bianco mushrooms, hickory-smoked pork jowl, Claverack farm sunflower & pan jus.
$26.00
0

Tartar-Troll-Caught Wild Big Eye Tuna

Onion, celery, arugula oil, fleur de sel, confit potatoes & living water farm micro wasabi.
$10.00
0

Housemade Charcuterie

Served with marinated olives, pickles, local green tomato lemon marmalade, cherry jam & grain mustard.
$17.00
0

Caesar Salad

Living water farm romaine, boiled farm egg, caesar dressing, focaccia crouton, white anchovy & parmigiano-reggiano.
$9.00
0

Troutdale Farm Trout

Ratatouille-rissi farm zuchinni, eggplant, tomatoes, peppers & champagne vinaigrette.
$30.00
0

Ravioli

Local butternut squash & beetle farm goat cheese with Claverack farm Tuscan kale, garden chili, organic hon Shimeji mushrooms.
$23.00
0

House Cheese Selection

With candied nuts, local honey, local concord grapes & fig jam-cheeses.
$10.00
0

Dessert Tasting

Sorbet Tasting

Chef selection.
$7.00
0

Chocolate Tasting

Chef selection.
$8.00
0

Pastry Tasting

Chef selection.
$8.00
0

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