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Fontana's Italian Restaurant

Italian

90-105 min
20840 Stevens Creek Blvd (NaN mi)
More Info

Open Hours

Monday
11:30 AM-9:00 PM
Tuesday
11:30 AM-9:00 PM
Wednesday
11:30 AM-9:00 PM
Thursday
11:30 AM-9:00 PM
Friday
11:30 AM-9:30 PM
Saturday
5:00 PM-9:30 PM
Sunday
4:30 PM-9:00 PM

Lunch Menu Specials M-F 11:30AM-4PM

Lunch Menu Special Zuppe E Insalate M-F 11:30AM-4PM

Chopped Salad

Romaine, radicchio, chicken, salami, provolone, tomato, garbanzo beans, corn, red onions, kalamata olives, dijon-champagne vinaigrette.
$15.00

Skirt Steak Salad

Bell peppers, cherry tomatoes, green onions, blue cheese crumbles in a roasted tomato, garlic vinaigrette topped with crispy leeks.
$24.00

Lunch Menu Special Panini's M-F 11:30AM-4PM

Baked Crab Sandwich

Dungeness crab, topped with parmesan, cherry tomatoes, open face on onion focaccia.
$18.00

Grilled Chicken Club

Applewood smoked bacon, tomato, and avocado on toasted organic sourdough.
$16.00

Caprese Panino

Buffalo mozzarella, pesto, basil, roma tomato served on onion focaccia.
$14.00

Fontana's Burger

1/2 pound of certified angus beef, lettuce, tomato, onion, fontana's secret sauce.
$16.00

Regular Lunch Menu

Regular Lunch Menu Antipasti

Calamari

Parmesan, roasted garlic and zesty marinara.
$13.00

Bruschetta

Grilled sourdough, garlic, pesto, marinated tomatoes.
$9.00

Carpaccio

Thinly sliced beef, arugula, parmesan, capers, pickled red onion, lemon.
$12.00

Pan Seared Artichoke

Lemon and lemon dill aioli.
$12.00

Dungeness Crab Cakes

Arugula, fennel, citrus, caper aioli.
$16.00

Fontana's Truffle Fries

Roasted garlic, parmesan, herbs, topped with truffle oil.
$8.00

Crispy Brussels Sprouts

Marsala wine, lemon juice, chili flakes and capers.
$9.00

PEI Mussels Bowl

Tomato, spinach, garlic, leek in a lobster saffron broth, crostini.
$16.00

Antipasta For Two

Burrata cheese, prosciutto di parma, la quercia coppa, olives, house pickles, crostini.
$24.00

Regular Lunch Menu Zuppe E Insalate

Minestrone

$5.00

New England Clam Chowder

$6.00

Verde

Organic greens, tomatoes, herbs, cucumber and balsamic vinaigrette.
$8.00

Caesar

Romaine hearts, croutons, classic caesar dressing and parmesan.
$9.00

Caprese

Buffalo mozzarella, pesto, sliced tomato, basil, balsamic reduction.
$12.00

Gorgonzola Salad

Romaine hearts, walnuts, gorgonzola, olives and avocado.
$12.00

Beet Salad

Roasted beets, mixed greens, pistachio, goat cheese, pomegranate reduction.
$12.00

Regular Lunch Menu Pizza

Margherita

Fresh mozzarella, sliced roma tomato, fresh basil.
$13.00

Putanesca

Chicken, white anchovies, capers, kalamata olives.
$18.00

Prosciutto

Prosciutto di parma, tomato, oregano, wild arugula.
$18.00

Classico

Pepperoni, Italian sausage, mushrooms.
$17.00

Pesto

Pesto cream sauce, bell pepper, mushrooms, kalamata olives.
$16.00

Regular Lunch Menu Pasta

Linguini Astice

Lobster, mushrooms, green onion, seafood cream sauce.
$25.00

Wild Mushroom Ravioli

Wild mushrooms, spinach, sage, lemon butter and parmesan.
$17.00

Gnocchi Carbonara

Potato gnocchi, carbonara sauce, peas and pancetta.
$18.00

Caciucco e Linguine

$28.00

Spaghetti and Meatballs

3 meatballs, meat sauce, basil and parmesan.
$23.00

Penne Calabrese

Italian sausage, shitake mushrooms, red chard, fresh tomato, chili flakes, marinara and herbed ricota cheese.
$18.00

Linguini e Vongole

Manila clams, garlic, white wine, lemon, butter, green onions and basil.
$20.00

Fettucine Alfredo

Garlic, cream, white wine and parmesan.
$15.00

Baked Lasagna

Beef, ricotta, parmesan, mozzarella cheese, mushrooms, spinach, tomato and bechamel sauce.
$23.00

Regular Lunch Menu I' Piatti

Filetto

Filet mignon garlic chive mashed potato, sauteed green beans, port wine demi.
$39.00

½ Mary’s Organic Roasted Chicken

Free range chicken, shallots, thyme aus jus, salsa verde, sauteed spinach, green beans, crispy fingerlings.
$22.00

Scampi Saltati

Wild prawns, crab polenta, sauteed spinach, fresh tomato, basil, green onions, white wine cream sauce.
$26.00

California Rack of Lamb

Rack of lamb with caper relish, garlic chive mashed potato, sauteed spinach.
$35.00

Veal Picatta

White wine, lemon butter, capers, garlic chive mashed potato, sauteed vegetables.
$29.00

Seared Scallops

Green scallions cream sauce, cappelini, olive oil, bell pepper, spinach, pancetta with balsamic reduction.
$34.00

Bistecca e Fritte

Grilled marinated skirt steak, sauteed spinach, fontana's truffle fries.
$27.00

Eggplant Parmesan

Sauteed spinach, eggplant, marinara, mozzarella, rosemary garlic fingerlings, crispy brussel sprouts.
$20.00

Dinner Menu

Dinner Menu Antipasti

Calamari

Parmesan, roasted garlic and zesty marinara.
$13.00

Bruschetta

Grilled sourdough, garlic, pesto, marinated tomatoes.
$9.00

Carpaccio

Thinly sliced beef, arugula, parmesan, capers, pickled red onion, lemon.
$12.00

Pan Seared Artichoke

Lemon and lemon dill aioli.
$12.00

Dungeness Crab Cakes

Arugula, fennel, citrus, caper aioli.
$16.00

Fontana's Truffle Fries

Roasted garlic, parmesan, herbs, topped with truffle oil.
$8.00

Crispy Brussels Sprouts

Marsala wine, lemon juice, chili flakes and capers.
$9.00

PEI Mussels Bowl

Tomato, spinach, garlic, leek in a lobster saffron broth, crostini.
$16.00

Antipasta For Two

Burrata cheese, prosciutto di parma, la quercia coppa, olives, house pickles, crostini.
$24.00

Dinner Menu Zuppe e Insalate

Minestrone

$5.00

New England Clam Chowder

$6.00

Verde

Organic greens, tomatoes, herbs, cucumber and balsamic vinaigrette.
$8.00

Caprese

Buffalo mozzarella, pesto, sliced tomato, basil, balsamic reduction.
$12.00

Gorgonzola Salad

Romaine hearts, walnuts, gorgonzola, olives and avocado.
$12.00

Beet Salad

Roasted beets, mixed greens, pistachio, goat cheese, pomegranate reduction.
$12.00

Dinner Menu Pizza

Margherita

Fresh mozzarella, sliced roma tomato, fresh basil.
$13.00

Putanesca

Chicken, white anchovies, capers, kalamata olives.
$18.00

Prosciutto

Prosciutto di parma, tomato, oregano, wild arugula.
$18.00

Classico

Pepperoni, italian sausage, mushrooms.
$17.00

Pesto

Pesto cream sauce, bell pepper, mushrooms, kalamata olives.
$16.00

Dinner Menu Pasta

Linguini Astice

Lobster, mushrooms, green onion, seafood cream sauce.
$25.00

Wild Mushroom Ravioli

Wild mushrooms, spinach, sage, lemon butter and parmesan.
$17.00

Gnocchi Carbonara

Potato gnocchi, carbonara sauce, peas and pancetta.
$18.00

Caciucco e Linguine

Mussels, clams, shrimp, fish, fresh tomato, green onion, marinara, chili flakes, basil.
$28.00

Spaghetti and Meatballs

3 meatballs, meat sauce, basil and parmesan.
$23.00

Penne Calabrese

Italian sausage, shitake mushrooms, red chard, fresh tomato, chili flakes, marinara and herbed ricota cheese.
$18.00

Linguini e Vongole

Manila clams, garlic, white wine, lemon, butter, green onions and basil.
$20.00

Fettucine Alfredo

Garlic, cream, white wine and parmesan.
$15.00

Baked Lasagna

Beef, ricotta, parmesan, mozzarella cheese, mushrooms, spinach, tomato and bechamel sauce.
$23.00

Dinner Menu I' Piatti

Filetto

Filet mignon garlic chive mashed potato, sauteed green beans, port wine demi.
$39.00

½ Mary’s Organic Roasted Chicken

Free range chicken, shallots, thyme aus jus, salsa verde, sauteed spinach, green beans, crispy fingerlings.
$22.00

Scampi Saltati

Wild prawns, crab polenta, sauteed spinach, fresh tomato, basil, green onions, white wine cream sauce.
$26.00

California Rack of Lamb

Rack of lamb with caper relish, garlic chive mashed potato, sauteed spinach.
$35.00

Veal Picatta

White wine, lemon butter, capers, garlic chive mashed potato, sauteed vegetables.
$29.00

Seared Scallops

Green scallions cream sauce, cappelini, olive oil, bell pepper, spinach, pancetta with balsamic reduction.
$34.00

Bistecca e Fritte

Grilled marinated skirt steak, sauteed spinach, fontana's truffle fries.
$27.00

Eggplant Parmesan

Sauteed spinach, eggplant, marinara, mozzarella, rosemary garlic fingerlings, crispy brussel sprouts.
$20.00

Dessert Menu

Dessert Menu

Bocce Ball

Light pastry puff with ultra-rich vanilla bean gelato drenched in homemade fudge sauce & topped with nuts and whipped cream.
$7.95

Tiramisu

Espresso soaked lady fingers, sweet Mascarpone cheese, and chocolate.
$8.95

Pure Decadence

Sinfully delicious chocolate torte with raspberry sauce.
$7.95

Zabaglióne

Heavenly whipped marsala and cream, custard with fresh berries and biscotti crumbles.
$8.95

Berries Flambé

Fresh berries, vanilla gelato in puff pastry with chocolate sauce.
$8.25

Warm Apple Strudel

Served warm with vanilla bean gelato & caramel sauce.
$8.95

Vanilla Crème Brulee

Topped with caramelized bananas served with homemade pecan-sugar cookies.
$7.95

Piatto Sorbetto

An assortment of fresh fruit sorbet in raspberry sauce with almond biscotti.
$7.95

Tartufo Nero

A big scoop of dark chocolate gelato rolled in grated chocolate, served with raspberry puree, sprinkled with white chocolate.
$7.95

Profiteroles al Cioccolato

Small cream puffs filled with vanilla custard, topped with warm chocolate and caramel sauce.
$8.25

Espresso

Espresso

$2.95

Cappuccino

$3.95

Caffe au Lait

$3.95

Pumpkin Spiced Latte

$4.50

Double Espresso

$3.95

Mocha

$3.95

Caffe a Latte

$3.95

Affogato

Double espresso over vanilla gelato, whipped cream & bitter-sweet chocolate.
$6.95

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