FoodLab

Organic apples, cucumber, celery, avocado, spinach and turmeric

Organic pineapple, kale, coconut, lime, matcha, and vanilla bean

Organic strawberry, banana, peach, raspberry, oats, and goji berry

Organic cherry, blueberry, banana, raspberry, acai, and kale

Organic blueberry, spinach, kale, fig, walnut, and mint

Banana, pineapple, mango, lemon, papaya, and macademia

Organic scrambled eggs, black bean mash, pickled onions, roasted tomato, avocado, and cheddar & green salsa

Scrambled eggs, chive, bacon, arugula, aioli & gruyere on ciabatta

Served open face, heirloom cherry tomato, chili peppers, olive oil, sea salt & sprouts on 5 grains bread

Two Belgian style sugar waffles with fresh berries and real maple syrup

Smoked Norwegian salmon, persian cucumbers, pickled turnips, pickled onion & french goat cheese on baguette

French brie, orange marmalade, dry fig & homemade granola sprinkle

w. pistachio, mint, Turkish honey

W. Strauss yogurt & fresh market fruit

Fresh market fruit

Black bean mash, avocado, heirloom tomato, pickled onions & carrots, radishes and Spanish queso fresco w. sriracha mayo on ciabatta

Hummus, avocado, pickled turnip, sprouts, heirloom tomato, cucumbers & carrots on ciabatta

Nut free basil pesto, heirloom tomato, fresh mozzarella & greek olive oil on baguette

Hummus, falafel, heirloom tomato and parsley salsa, tahini, pickled red onion & turnips wrapped in flat bread

panko fried chicken cutlet w/ lingonberry chutney, market greens & aioli on ciabatta

Oven roasted turkey breast, heirloom tomato, fresh avocado, sprouts, pickled onion, black bean mash on ciabatta

Oven roasted turkey breast, french brie, organic pear, honey & fig compote on ciabatta

Variety of three curry spiced chicken salad & lingonberry chutney on baguette

Traditional grilled german bratwurst, sweet and spicy mustard, pickled onion, tomato & parsley salsa & fresh cabbage

Smoked norwegian salmon, Persian cucumbers, pickled turnips, pickled onion & french goat cheese on baguette

Albacore tuna salad w. green apple, olive tapenade on ciabatta

Market greens, heirloom cherry tomato, edamame, hearts of palm, green beans, toasted quinoa and chia, dried figs w. lemon vinaigrette

grilled chicken breast, bacon, sliced avocado, hard boiled egg, gorgonzola, heirloom cherry tomato on market greens w. Lemon vinaigrette

grilled salmon filet, quinoa, wild arugula and kale mix, avocado, heirloom tomato, snap peas & lemon drizzled with olive oil and crispy chia

shredded kale, toasted quinoa, grilled chicken breast, homemade croutons, shaved parmesan w. classic caesar dressing

asian marinated chicken breast, wild arugula, dried fig, edamame, and pistachio w. house dressing

panko fried chicken cutlet, wild arugula, boiled potato, cucumber salad, dill, lemon wedge w. lemon vinaigrette and side of lingonberry chutney

albacore tuna salad, market greens, boiled potato, green beans, tomatoes, hard boiled egg, olives w/ lemon vinaigrette

sliced heirloom tomato, fresh mozzarella, basil pesto & greek olive oil

grape leafs, falafel, olives, hummus, pickled turnip and onions, tahini & pita chips

austrian speck, Italian cacciatore hard salami, aged swiss gruyere, french brie w. nuts, dried fruit and crisp bread

cucumber salad, kale salad, tomato salad and spinach pesto pasta

Homemade chunky tomato

Please call for flavors

in an effort to make catering for groups attainable and yet provide ways for social distancing we have enhanced our classic lunch box and given you more variety for safe, individual meals. Includes eat ware and has been packed safely. Minimum 5 boxes per kind Fresh croissant, butter, strawberry jam, fruit bowl, strauss yogurt, granola, off the farm bar, orange juice, cold brew coffee w fixings

smoked salmon slices, cream cheese, sliced avocado, pickled turnips, one hard boiled egg, crisp bread, fruit bowl, orange juice, cold brew coffee w fixings

sandwich of choice, mini vegan salad, choice of side salad, water, crispy cookies, stick of gum and bio eat ware. (

Charcuterie/cheese platter, caprese platter, crisp bread, very crunchy chocolate chip cookies, bottled water, cup of fruit

Mediterranean platter, side of tomato salad, grilled salmon quinoa bowl, sliced avocado and crisp bread