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Fourk in Hickory NC delivery

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Fourk

American

1570-1585 min
1410 4th Street Dr NW (309.8 mi)
More Info

Open Hours

Monday
11:00 AM-2:00 PM
Tuesday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM, 5:00 PM-10:00 PM
Wednesday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Thursday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Friday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
Closed

Starters

Tomato Mozzarella Caprese

Heirloom tomatoes, fresh mozzarella, basil pesto, olive oil.
$8.00
0

Grilled & Chilled

Cilantro marinated shrimp, grilled and chilled, lemon-chili cocktail sauce.
$12.00
0

Crab Cakes

Two crab cakes over Arcadian greens with avocado, tomato, cilantro-lime aioli.
$11.00
0

Hummus Duo

Roasted red pepper, edamame, crispy wontons.
$7.00
0

Cha-Cha Board

Chef's selection of meats and artisan cheeses.
$13.00
0

Buffalo Bites

Turkey meatballs infused with finely shredded celery and carrots, tossed in wing sauce with bleu cheese seasoning, served with ranch.
$9.00
0

Ahi & Avocado

Ahi tuna, avocado, lemon juice, ginger, green onions, crispy wontons, spicy aioli, cilantro twisted olive oil.
$13.00
0

Salads

House Salad

Fresh herb-lettuce mix, shaved onion, cucumbers, carrots, tomatoes, shaved Parmesan cheese.
$5.00
0

Thai Shrimp Salad

Sesame shrimp, edamame, green onion, pickled carrots, toasted almonds, bibb lettuce, wontons, Thai-lemongrass balsamic.
$13.00
0

Grilled Watermelon Salad

Seedless watermelon, arugula, red onion, feta cheese, mint olive oil, balsamic.
$9.00
0

The Slice Salad

Iceberg lettuce, bacon, bleu cheese crumbles, tomatoes, shaved red onion, bleu cheese vinaigrette.
$7.00
0

Kale Caesar Salad

Romaine, kale, herb crouton, shaved Parmesan cheese, Caesar dressing.
$7.00
0

Tri-Color Quinoa Salad

Kale, quinoa, goat cheese, fresh berries, carrots, tossed in pomegranate vinaigrette.
$9.00
0

Pecan Chicken Salad

Spinach, feta cheese, sliced cucumbers, strawberries, shaved red onion, pecan encrusted chicken.
$10.00
0

Handhelds

Ahi Tuna Boats

Sushi-grade ahi tuna, avocado, green onions, spicy aioli, cilantro oil, lettuce wraps.
$13.00
0

Fourk Sliders

Two ground ribeye-filet burgers, smoked Gouda cheese, marinated slaw, mini pretzel buns.
$10.00
0

Grilled Cheese

4k bacon, Swiss, smoked Gouda, American cheese, tomato, wheat bread.
$8.00
0

Kale Caesar Wrap

Blackened chicken, kale, romaine, Caesar, Parmesan cheese, wheat wrap.
$10.00
0

The "Mak" Wrap

Grilled chicken, romaine, red onion, Swiss cheese, 4k bacon, ranch dressing, spinach wrap.
$10.00
0

Club "Seanwich"

Lettuce, tomatoes, red onion, mayo, avocado, Swiss cheese, Cheddar cheese, sliced turkey, ham, 4k bacon, toasted wheat bread.
$10.00
0

Fourk Burger

Bibb lettuce, red onion, tomato, mayo, 4k bacon, Cheddar cheese, savory ketchup, brioche bun.
$11.00
0

Veggie Burger

Black bean and quinoa, chipotle aioli, marinated vegetable slaw, tomato, Swiss cheese, brioche bun.
$9.00
0

Chicken Salad Croissant

Grilled chicken, fresh tarragon, celery, red onion, red roasted grapes, croissant.
$10.00
0

Turkey Croissant

Sliced turkey breast, arugula, shaved Parmesan cheese, red pepper mayonnaise, toasted croissant.
$10.00
0

Fourk Combo

Choose any two salad: house, kale Caesar, tri-color quinoa half-sandwich: the "mak" wrap, club "seanwich", grilled cheese.
$9.00
0

Entrees

Seafood Melange

Sauteed shrimp, crab and scallops tossed with linguini in a sun-dried tomato pesto sauce with wilted spinach, shaved Parmesan.
$27.00
0

Seared Scallops

Large seared scallops with miso butter sauteed summer corn, applewood smoked bacon and green onions. Served with Bavarian-style potatoes.
$24.00
0

Grilled Pork Chop

Bone-in 10 oz center cut NC heritage pork chop accompanied by a black bean-tomato and basil ragu. Served with chef's vegetable.
$23.00
0

Lamb Porterhouse Trio

Curry rubbed lamb chops accompanied by a mint yogurt sauce. Served with a cucumber-tomato-garbanzo salad.
$28.00
0

Ahi Tuna

Seared ahi tuna with citrus-soy sauce, ginger and pickled carrots. Served with wasabi whipped potatoes and wilted baby spinach.
$28.00
0

Filet Mignon

Center cut 8 oz certified Angus beef filet accompanied by an eggless bearnaise sauce. Served with whipped potatoes and asparagus.
$34.00
0

Blackened Shrimp Pasta

Linguini, fresh basil, mozzarella, cherry tomatoesand garlic tossed in a zinfandel butter sauce, topped with blackened shrimp.
$18.00
0

Prime Rib

Slow-cooked 12 oz prime rib accompanied by herb au jus and Cheddar horseradish sauce. Served with whipped potatoes and ratatouille.
$24.00
0

Cauliflower Steak

Seasoned with green harissa and preserved citrus. Accompanied by almond and crasin studded couscous, cilantro and chef's vegetable.
$16.00
0

Stuffed Chicken

Chicken filled with asparagus, goat cheese and sun-dried tomatoes. Served with cauliflower mash and roasted roma tomato sauce spiked with balsamic vinegar.
$20.00
0

Kids

Kid's Pasta

Linguine noodles tossed in a light butter sauce.
$5.00
0

Kid's Grilled Cheese

Served with French fries or fresh fruit.
$5.00
0

Kid´S Chicken Tenders

Served with French fries or fresh fruit.
$5.00
0

Sides

Asparagus

$4.00
0

Whipped Potatoes

$4.00
0

Bavarian-Style Potatoes

$4.00
0

Cauliflower Mash

$4.00
0

Broccolini

$4.00
0

Chef's Vegetable

$4.00
0

Ratatouille

$4.00
0

Wasabi Whipped Potatoes

$4.00
0

Cucumber Tomato Garbanzo Salad

$4.00
0

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