Fresco Italian Restaurant

Fried calamari, pepperoncini, creamy tomatillo gremolata.

Vegetarian menu. Baked garlic bread, parmigiano reggiano.

Popular dishes. Fried shrimp croquette, sweet chili aioli, pickled red onions, Valencia orange supremes.

'Parma prosciutto' Cured ham, cantaloupe melon, island papaya, baby arugula, balsamic glaze.

Vegetarian menu. Kamuela tomato, Hamakua mushrooms & parmigiano, avocado gorgonzola & mac nuts, home made focaccia.

Popular dishes. Fried bacon wrapped jumbo shrimp, smoked cheddar cheese, slaw, aged balsamic.

Popular dishes. Ahi "tuna" carpaccio, 'salsa verde', grilled vegetables & sea asparagus salad, feta cheese, roasted kukui nut.

Chefs fine italian cheese selection, pecorino romano, smoke mozzarella, parmigiano, prosciutto, mortadella. salami.

Daily chef's creation.

Tuscan style minestrone soup, pancetta bacon, vegetables, white bean, orzo pasta.

Vegetarian menu. Organic baby greens, lilikoi vinaigrette, gorgonzola cheese, pear, caramel walnuts.

Popular dishes. Vegetarian menu. Variation of Kamuela tomato, mozzarella cheese, macadamia nut Hawaiian black salt.

Island baby romaine lettuce, grilled pancetta, anchovy, crouton, Parmigiano vinaigrette.

Vegetarian menu. Organic kale, ho farm berry mix tomatoes, cucumbers, cranberry, feta cheese, garlic dijon vinaigrette.

Fettuccine, chicken breast, cream sauce, nutmeg, parmigiano reggiano.

Vegetarian menu. Penne pasta, mix seasonal vegetables, local tomatoes, Hawaiian chili pepper, pomodoro sauce.

Flat pasta, beef, pork and veal ragout, ricotta, Parmesan, mozzarella, spinach.

Popular dishes. Linguine, shrimp, mussel, calamari, manila clams, fresh catch fish choice of 'Rosso' tomato sauce or 'Bianco' white wine sauce.

Linguine, squid ink, calamari, crispy guanciale, ho farm tomatoes, pecorino.

Rigatoni, Italian sausage, bell pepper, maui onion, 'arrabbiata' spicy tomato sauce.

Conchiglie, lobster, squash, lobster cream, baked with parmigiano cheese.

Popular dishes. Spaghetti, island fresh egg, pancetta bacon, crab meat, black pepper, Parmigiano Reggiano.

Vegetarian menu. Penne pasta, four cheese cream sauce, parmigiano, pecorino romano, gorgonzola, mozzarella, alii mishroom shimeji mushroom, porcini mushroom, roasted kukui nut.

Spaghetti, beef, pork and veal ragout, pak choi, parmigiano reggiano.

Spaghetti 'garlic shrimp', island asparagus, jalapeno.

Popular dishes. Linguini, Maine lobster, crab meat, tomato cream sauce.

Vegetarian menu. Risotto, porcini mushroom, alii mushroom, shimeji mushroom, truffle essence, Parmigiano cheese.

Popular dishes. Risotto, king salmon, radicchio, kalamansi espuma, pecorino romano cheese.

Popular dishes.

Vegetarian menu.

Vegetarian menu.

Vegetarian menu.

Vegetarian menu.

Vegetarian menu.

Popular dishes. Breaded chicken breast, mortadella, pomodoro, Parmesan cheese, mozzarella cheese, spaghetti olio, seasonal vegetables.

Vegetarian menu. Breaded fried eggplant with pomodoro sauce, Parmesan, mozzarella, spaghetti olio.

Popular dishes. Prime beef tenderloin (eight oz), marsala wine sauce, gorgonzola puree.

Popular dishes. Char-grilled rib eye steak (12 oz), alii mushroom demi-glace, baby arugula, and local berry mixed tomato salad.

Popular dishes. Baked fresh catch crusted with jumbo lump crab fondue, garlic orzo, roasted garlic mustard sauce.

Grilled salmon, linguini olio, wilted baby spinach warm garlic balsamic vinaigrette.

Half live Maine lobster, mussels, clams, shrimps, fresh catch, local tomato compote, garlic bread.

Steamed whole Maine lobster with kalamansi vinaigrette, garlic butter, kukui mashed potato, vegetables.