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Lucky Key Chinese & Fuji Ya Japanese

Asian

25-40 min
4135 Lavista Rd (NaN mi)
More Info

Open Hours

Monday
11:30 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-10:00 PM
Saturday
12:00 PM-11:00 PM
Sunday
11:30 AM-10:00 PM

Appetizers

Edamame

Steamed soy beans in their pods.
$4.25
0

Gyoza

Sauteed or deep-fried pork dumplings.
$6.95
0

Harumaki

Egg rolls.
$4.95
0

Short Rib

Marinated, grilled short rib.
$5.95
0

Ebi-Furai

Deep-fried, breaded prawns.
$6.95
0

Kaki-Furai

Deep-fried, breaded oysters.
$6.95
0

Ika-Furai

Deep-fried, breaded squid.
$5.95
0

Ebi Tempura

Lightly battered fried prawns.
$6.95
0

Vegetable Tempura

Lightly battered fried seasonal vegetables.
$5.95
0

Maguro Tempura

Lightly battered fried tuna with asparagus, fish eggs and avocado, wrapped with seaweed.
$14.95
0

Udofu

Tofu and fish cake cooked in a clear broth.
$5.50
0

Hiyayakko

Cold tofu served with ginger sauce.
$5.50
0

Tebasaki

Deep fried spicy and crispy soy seasoned chicken wings and drumettes.
$5.95
0

Pan-Fried Oysters

$6.95
0

Kaki Koganeyaki

Oyster on the half shell, baked in a special sauce.
$6.95
0

Spicy Tuna Tempura

Spicy tuna roll wrapped with shiso leaf and lightly fried in tempura batter.
$5.95
0

Crunchy Spicy Tuna

Tuna, scallion, fish roe with shiso leaf.
$13.95
0

Agedashi-Tofu

Tofu lightly floured and deep-fried served with sweet dipping sauce.
$5.95
0

Miso Soup

$2.00
0

Rice

$2.00
0

Salads

Ebi-Su

Thinly sliced cucumbers with shrimp in a vinegar dressing.
$6.50
0

Kani-Su

Thinly sliced cucumbers with crab in a vinegar dressing.
$7.50
0

Tako-Su

Thinly sliced cucumbers with octopus in a vinegar dressing.
$7.50
0

Mdinner Salad

$2.95
0

Entree

Chicken Teriyaki

Grilled boneless chicken finished with teriyaki sauce.
$14.00
0

Chicken Katsu

Tender chicken cutlet breaded, deep-fried and served with katsu sauce.
$14.95
0

Tonkatsu

Tender pork loin breaded, deep-fried and served with katsu sauce.
$16.95
0

Yakiniku

Thinly sliced pork loin sauteed with vegetables in ginger sauce.
$15.95
0

Tempura

Lightly batter-fried prawns, whitefish, and seasonal vegetables. Served with tempura sauce.
$15.95
0

Sukiyaki

The traditional dish of thinly sliced beef cooked with vegetables in a clear broth.
$17.95
0

Seafood Plate

Assorted seasonal seafood breaded, deep-fried and served with dipping sauce.
$19.95
0

Yakisakana

Grilled seasonal fish finished with salt and butter or a special sauce.
$19.95
0

Beef Teriyaki

New, york cut steak, grilled and basted with teriyaki sauce or salt.
$20.95
0

Short Rib

Marinated short ribs grilled with barbecue sauce.
$18.95
0

Beef Teriyaki & Tempura

The combination of New York cut steak, grilled and basted with teriyaki sauce or salt and lightly batter-fried prawns, white fish, and seasonal vegetables served with tempura sauce.
$20.95
0

Chicken Teriyaki & Tempura

Combination of grilled boneless chicken finished with teriyaki sauce and lightly batter-fried prawns, whitefish and seasonal vegetables served with tempura sauce.
$18.95
0

Special Combination

California roll, two pieces of sushi, tempura and beef or chicken teriyaki.
$24.95
0

Beef Yasai-Itame

Pan-fried seasonal vegetables with beef.
$14.95
0

Chicken Yasai-Itame

Pan-fried seasonal vegetables with chicken.
$14.95
0

Shrimp Yasai-Itame

Pan-fried seasonal vegetables with shrimp.
$16.95
0

Noodles

Chicken Yakisoba

Pan-fried thin noodles and vegetables layered with teriyaki style chicken.
$12.95
0

Beef Yakisoba

Pan-fried thin noodles and vegetables layered with teriyaki style beef.
$14.95
0

Shrimp Yakisoba

Pan-fried thin noodles and vegetables layered with breaded shrimp.
$15.95
0

Sushi Bar

Sushi Plate A

Assorted raw fish served over seasoned rice. Chef's choice.
$17.95
0

Sushi Plate B

Assorted raw fish served over seasoned rice. Chef's choice.
$19.95
0

Sashimi Plate

Combination of sliced raw fish. Chef's choice.
$25.95
0

Makisushi Plate

Assorted rolls. Chef's choice.
$17.95
0

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