Genghis Cohen

Egg Rolls Stuffed with shrimp, bbq pork, and vegetables.

Fried white meat with sweet glazed sauce, a pinch of ginger, scallion and chili. Mild spicy.

Zucchini, Carrot, Peas, Snow Pea, and Corn.

Crispy dark meat with a spicy citrus flavored sauce. Mild spicy.

Our most popular vegetable dish. Mild spicy.

Original Chinese flavor.

Shrimp, Chicken and Vegetable, in bean curd wrap.

Egg Rolls Stuffed with shrimp, bbq pork, and vegetables.

Spicy, Fried, Chicken Wings, Marinated with Curry Spice.

Ground Chicken Breast flash cooked in foil.

Napa Cabbage and Pickled Cucumber Marinated with Szechuan Spice.

Shrimp, chicken, vegetables and turkey wonton. Quart size, for 2-4 person. Chicken base.

Bok choy soup with turkey wonton. Quart size, for 2-4 person. Chicken base.

Very spicy. Served with chicken. Quart size, for 2-4 person. Chicken base.

Quart size, for 2-4 person. Chicken base.

Shrimp, chicken and vegetables. Quart size, for 2-4 person. Chicken base.

Traditional Chinese vegetable soup. Quart size, for 2-4 person. Chicken base.

Roasted in house served with steamed buns.

Chicken, Shrimp, BBQ Pork, Cabbage, Carrot, Onion, Bean Sprouts, and Crunchy Noodles Stir Fried with Lite Soy.

Stir Fried with Fresh Garlic and Scallion.

Beef, Chicken, and Shrimp, with dry chili, green onion, candied walnuts, and peanuts.

Serves 6 people. Includes 1 Cohen slaw & pickles, 2 vegetable dumplings, 2 ginger chicken, 2 fresh vegetables, 1 steamed sole filet, 1 Taiwanese rice noodle and 2 brown rice.

Serves 6 people. Includes 1 walnut shrimp, 1 queen chicken & broccoli, 1 Buddha’s Delight, 1 triple kung pao, 1 whole no name duck, 1 Singapore rice noodle, 1 white rice and 1 brown rice.

Serves 6 people. Includes 2 New York egg rolls, 1 vegetable egg rolls, 1 crackerjack shrimp, 2 queen chicken, 1 Mongolian beef, 1 fresh vegetables, 1 BBQ pork fried rice and white rice.

Serves 10 people. Includes 3 NY egg rolls, 2 vegetable egg rolls, 2 queen chicken, 2 beef & broccoli, 2 Szechuan green beans, 2 crackerjack shrimp, 1 vegetable fried rice, 2 white and 1 brown.

Lightly fried with candied walnuts in honey mayo sauce.

Genghis Cohen's original flavor. Lightly battered shrimp sweet, tangy and a little spicy. Hot spicy.

Stir-fried in a garlic wine sauce.

Stir-fried with green onion, carrot and white mushroom.

With mild peppers, bamboo shoot, water chestnut and wood ear mushroom. Hot spicy.

Sauteed with fresh cilantro, garlic, scallion and jalapeno pepper. Mild spicy.

Glazed sauce with a pinch of ginger, scallion and chili. Hot spicy.

Deep fried shrimp, bell pepper, white onion and pineapple chunk.

Traditional Chinese flavor with dry chili, green onion and peanuts. Mild spicy.

With minced chicken in a mild black bean sauce.

In garlic black bean sauce.

Garlic stir-fried with green onion, white mushroom, carrot and dark meat.

White meat, white mushroom, snow peas and carrot in a garlic wine sauce.

Deep fried white meat chicken with zesty lemon sauce made from fresh lemon juice.

Different from other Chinese restaurants' recipes. Dark meat and corn served with sweet and smoky BBQ sauce.

Dark meat chicken with garlic brown sauce and vegetables.

Very spicy. Shredded white meat with zucchini and scallion.

Shredded white meat chicken with mild peppers, bamboo shoots, water chestnut and wood ear mushroom. Mild spicy.

Shredded white meat stir-fried with fresh ginger.

White meat, asparagus, snow peas and peanuts in a black bean sauce.

Deep fried white meat, bell pepper, white onion and pineapple mixed with our orange and lemon sweet sauce

Dark meat with green onion, dry chili and peanuts. Hot spicy.

Fried white meat with sweet glazed sauce, a pinch of ginger, scallion and chili. Mild spicy.

Crispy dark meat with a spicy citrus flavored sauce. Mild spicy.

With mild peppers, bamboo shoot, water-chestnut and wood ear mushroom. Mild spicy.

Chewy, crunchy beef in a basket.

Extra tender beef stir-fried with bell pepper and onion in a black pepper sauce.

Beef steak sizzler served with fresh onion in a very special tangy and pungent flavor sauce.

With lots of garlic and scallion.

Original Chinese flavor.

Crispy beef pieces with a spicy citrus flavored sauce. Mild spicy.

Our sauce mixed with fresh orange and lemon juice.

Sliced pork with cabbage, bell pepper stir-fried with homemade BBQ sauce.

With mild peppers, bamboo shoot, water-chestnut and wood ear mushroom.

Extra large shrimp, salted on the outside and wok-baked in the shell.

Breaded sole filet and bok choy topped with spicy hunan sauce.

Fried catfish filets served with zucchini and mushroom.

Served with ginger and scallion in a house special soy sauce.

Light fried filet of sole with bell pepper and onion in a black pepper sauce.

Spicy with green cabbage, celery, carrot, snow pea, broccoli and onion. Hot spicy.

In black bean sauce.

Stir-fried in oyster sauce.

Broccoli, mushrooms, snow peas, carrots, cabbage, asparagus and zucchini, steamed or stir-fried with garlic and ginger.

Bamboo shoot, broccoli, carrot, mushroom, snow pea and shiitake mushroom steamed or stir-fried with garlic brown sauce.

In white garlic sauce.

Our most popular vegetable dish. Mild spicy.

Very spicy. Fried tofu with zucchini and scallion. Very spicy.

Fried tofu stir-fried with a sweet glazed sauce, ginger and chili. Mild spicy.

Slow cooked in garlic brown sauce.

Crispy fried tofu with a spicy citrus flavored sauce. Mild spicy.

Steamed tofu cooked with shaoxing wine, enoki mushroom and fresh garlic brown sauce.

Minced pork and tofu. Mild spicy.

Crispy fried soft tofu with salt, garlic, chili and scallion. Mild spicy.

Stir-fried shredded pork on a bed of scallion with house special hoi-sin sauce. Served with 4 pancakes and hoi-sin sauce.

Served with 4 pancakes and hoi-sin sauce.

Served with 4 pancakes and hoi-sin sauce.

Served with 4 pancakes and hoi-sin sauce.

Served with 4 pancakes and hoi-sin sauce.

Served with 4 pancakes and hoi-sin sauce.

Chicken, shrimp and pork. Served with 4 pancakes and hoi-sin sauce.

Zucchini, Carrot, Peas, Snow Pea, and Corn.

Shrimp, Chicken and Bbq Pork.

Chicken, BBQ Pork, Shrimp or Vegetarian.

Ground Beef with cilantro and shredded lettuce.

Egg, Corn, and Curry.

Egg Fried Rice topped with chicken, shrimp and vegetables, in a spicy brown sauce.

Egg fried riec topped with shrimp, scallops. crab meat, and mixed vegetables in brown sauce.

Shrimp, Chicken, and Beef, pan fried noodle served with mixed vegetables in garlic brown gravy.

Chinese Vermicelli with vegetables, and Onion, and eggs stir fried with Mild Soy Sauce.

Chinese vermicelli with Shrimp, BBQ Pork, Bean Sprout, Onion, and Eggs in Curry Sauce.

All Chow Mein dishes are cooked with cabbage, Scallion, Bean Sprout, and Snow Peas.

All Chow Mein dishes are cooked with cabbage, Scallion, Bean Sprout, and Snow Peas, and Shrimp.

All Chow Mein dishes are cooked with cabbage, Scallion, Bean Sprout, and Snow Peas, and Chicken.

All Chow Mein dishes are cooked with cabbage, Scallion, Bean Sprout, and Snow Peas.

Shrimp, Chicken, and Pork.

BBQ Pork, Shrimp, Onion, Bean Sprouts, and Bell Peppers.

Served with mixed vegetables in a garlic brown gravy.

Served with mixed vegetables in a garlic brown gravy.

Popular Chinese chicken noodle dish, stir fried with soy sauce, onion and bean sprout.

Served with mixed vegetables in a garlic brown gravy.

Served with mixed vegetables in a garlic brown gravy.

Popular Chinese chicken noodle dish, stir fried with soy sauce, onion and bean sprout.

3 NY egg rolls, 2 vegetable egg rolls, 2 queen chicken, 2 beef and broccoli, 2 Szechuan green beans, 2 crackerjack shrimp, 1 vegetable fried rice, 2 white rice, and 1 brown rice.

Comes with 2 New York egg rolls, 1 vegetable egg roll, 1 crackerjack shrimp, 2 queen chicken, 1 Mongolian beef, 1 fresh vegetables, 1 BBQ pork fried rice, and white rice.

Seved with 1 walnut shrimp, 1 queen chicken and broccoli, 1 Buddha's delight, 1 triple kung pao, 1 whole no name duck, 1 Singapore rice noodle, 1 white rice, and 1 brown rice.

1 Cohen slaw and pickles, 2 vegetable dumplings, 2 ginger chicken, 2 fresh vegetables, 1 steamed sole filet, 1 Taiwanese rice noodle, and 2 brown rice.