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Gilda's Italian Restaurant

Italian

45-55 min
1601 SW Morrison St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
Closed
Wednesday
4:00 PM-8:00 PM
Thursday
4:00 PM-8:00 PM
Friday
4:00 PM-8:00 PM
Saturday
4:00 PM-8:00 PM
Sunday
4:00 PM-8:00 PM

Appetizers

Burrata

Prosciutto di parma, burrata cheese, roasted peppers, oil-cured tomatoes, arugula, Frisee, Banyuls vinegar, & extra virgin olive oil.
$17.00
0

Polpette

Grandma’s meatballs, San Marzano tomato sauce, basil, & Reggiano Parmesan.
$13.00
0

Baked Garlic Bread & Tomato Sauce

$8.00
0

Tortellini in Brodo Soup

Cheese-filled tortellini, with carrots, zucchini & chicken stock.
$7.00
0

Bread & Olive Tapenade Oil

Grand central Como bread with a side of Umbrian extra virgin olive oil, pureed olives, garlic, parsley& black pepper.
$4.00
0

Fall Caprese

Oven-roasted oil-cured tomatoes, burrata cheese, basil, arugula, Frisee, Banyuls vinegar & extra virgin olive oil.
$16.00
0

Salads

Mista Salad

Mixed organic greens, grapes, cucumbers, green onions, carrots, & champagne vinaigrette.
$10.00
0

Caesar Salad

Romaine hearts, house dressing, croutons, lemon & three years aged Parmigiano Reggiano.
$12.00
0

Blue Salad

Mixed organic greens, candied nuts, honey crisp apples, bosc pears, danish blue cheese & blue cheese vinaigrette.
$12.00
0

Pasta & Risotto

Tortellini Alla Panna

Zucchini, peas & cream. We use a blend of Parmigiano Reggiano & pecorino romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$17.00
0

Rigatoni Alla Bolognese

Classic meat ragu from bologna. We use a blend of Parmigiano Reggiano & pecorino romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$17.00
0

Risotto Alla Tartufata

Carnaroli rice, house pancetta, crimini mushrooms, chicken & white truffle oil. We use a blend of Parmigiano Reggiano & pecorino romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$19.00
0

Pappardelle Alla Salsiccia

House sausage, crimini mushrooms, sage, marsala & cream. We use a blend of Parmigiano Reggiano & pecorino romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$23.00
0

Spaghetti Ai Frutti di Mare

Wild gulf prawns, Maan Marzano tomato sauce. We use a blend of Parmigiano Reggiano & pecorino romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$29.00
0

Pappardelle Ai Cinghiale

Wild boar, braised in chianti, dark chocolate, castelvetrano olives, and San Marzano tomato sauce. We use a blend of Parmigiano Reggiano & pecorino Romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$23.00
0

Spaghetti with Grandma’s Meatballs & San Marzano Tomato Sauce

We use a blend of Parmigiano Reggiano & pecorino Romano. On all pasta & risotto except for seafood. Substitute gluten-free, fresh tagliatelle or pappardelle pasta, gnocchi for an additional charge.
$24.00
0

Meat & Fish

Pollo Al Marsala

Draper valley chicken breast, pan-roasted with crimini mushrooms, shallots, garlic, fresh sage & marsala wine. Served with roasted potatoes & market vegetables.
$27.00
0

Hawaiian Mahi Mahi "Piccata"

Pan-roasted with shallot, capers, sherry & lemon. Served with smashed Yukon gold potatoes with chive butter & market vegetable.
$28.00
0

Sides

Roasted Potatoes

$7.00
0

Market Vegetables

$9.00
0

Linguine “Aglio, Olio e Peperoncino”

$15.00
0

San Marzano Tomato Sauce

$4.00
0

Desserts

House-Made Ice Cream

Vanilla, salted caramel, & spumoni-umpqua.
$7.00
0

Grandma's Pizzelle Cookie

Waffle pressed cookies with a touch of vanilla, anise & orange zest.
$1.00
0

Tiramisu

Ladyfingers dipped in espresso & amaretto, layered with custard, & topped with dark chocolate shavings.
$8.00
0

Cherries Amarene

Italian cured black cherries in their own sweet juices served over vanilla or spumoni ice cream.
$9.00
0

Walnut Pear Frangipane with Salted Caramel

Gooey pear & walnut tart with vanilla ice cream & salted caramel sauce.
$9.00
0

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