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Gingergrass

Vietnamese
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Merchant Charges 10% Gratuity on All Orders.

25-40 min
2396 Glendale Blvd (NaN mi)
More Info

Open Hours

Monday
11:30 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-10:00 PM
Saturday
12:00 PM-10:00 PM
Sunday
12:00 PM-10:00 PM

Appetizers

Grilled Vegetable Summer Roll

Asparagus, zucchini, red bell peppers, and shitake mushrooms with shredded lettuce, vegetables, rice noodles and fresh herbs served with vegan nuoc cham.
$6.95

Crispy Calamari

Tossed in our salt, pepper and sugar seasoning.
$8.95

Noodle Dumplings

Rice noodle pouches filled with your choice of seasoned minced tofu or seasoned minced pork.
$8.95

Imperial Rolls

Served with classic Vietnamese dipping sauce or our signature vegan nuoc cham. Comes with lettuce wrappers, fresh herbs, pickled vegetables and cucumbers.
$7.25

Fresh Summer Rolls

With shrimp, roasted pork, lettuce, vegetables and herbs served with homemade peanut sauce.
$6.95

Bo Bia

Fresh rice paper filled with jicama, coconut, mushroom, egg and peanuts with vegetarian dipping sauce.
$6.95

Grilled Shrimp Skewers

Marinated shrimp and vegetables charbroiled and served with spicy peanut sauce, lettuce wrappers, fresh herbs, pickled vegetables and cucumbers.
$9.95

Chili Peanut Free Range Chicken Wings

Tossed in a chili-garlic peanut sauce and served with a yogurt dill sauce.
$8.95

Spicy Albacore Summer Roll

Albacore tuna, basil, avocado, pickled root vegetables, seasonal red chilies, vermicelli, basil aioli.
$7.50

Taro Fries

Taro root baked and flash fried. Served with aioli.
$5.95

Animal Fries

Taro root baked and flash fried. Served with aioli.
$5.95

Animal Fries

GG Taro Fries with aioli, grilled onions, shallots, and chilies.
$7.25

Rib Eye Fresh Roll

Avocado, asparagus, noodles, lettuce, pickled vegetables, herbs. Served with spicy sauce.
$7.50

Papaya Salad

Papaya, carrots, red pepper, peanuts, shallots (vg).
$7.95

Salads

Vietnamese Chicken Salad

Shredded chicken breast tossed with cabbages, frisee lettuce, red peppers, red and white onions and fresh herbs. dressed with Vietnamese sauce (nuoc cham) and topped with crushed peanuts and crispy shallots.
$12.95

Gingergrass Salad

Leaf lettuce with jicama, red peppers and shiitake mushrooms in a tamarind dressing, topped with tofu marinated in ginger, scallions, cilantro and sesame oil.
$12.95

Raw Kale Salad

Raw Kale, avocado, carrot, cilantro and onion dressed in a red pepper vinaigrette.
$12.95

Pho

Chicken Pho

Free range chicken, ginger-chicken broth.
$10.95

Vegetarian Pho Chay

Bok choy, broccoli, carrots, shiitake, baked tofu, spiced vegan broth.
$10.95

Seafood Pho - Canh Chua

Fish, shrimp, pineapple, tomato, tamarind broth.
$11.95

Beef Pho

Grass-fed beef bone broth, cloves, ginger, star anise.
$10.95

Bun Noodle Bowls

Rib-Eye Beef Noodle Bowl

$11.95

Free Range Chicken Noodle Bowl

$10.95

Grilled Pork Noodle Bowl

$10.95

Organic Tofu Noodle Bowl

$10.95

Chicken Imperial Roll Noodle Bowl

$10.95

Vegetarian Imperial Roll Noodle Bowl

$10.95

Crab & Shrimp Imperial Roll Noodle Bowl

$10.95

Grilled Shrimp Noodle Bowl

$12.95

Grilled Halibut Noodle Bowl

Fresh, local halibut.
$12.95

Banh Mi Sandwiches

Organic Crispy Tofu

Avocado included.
$11.25

Free Range Chicken

$11.25

Grilled Pork Banh Mi

$11.25

Beef Rib Eye Eye Banh Mi

$11.95

Brisket Banh Mi

With wilted cabbage and wasabi mustard.
$11.95

Specials

Tamari Glazed Veggie Brown Rice Bowl

$12.95

Entrees

Gingergrass Tofu

Crispy tofu with shiitake mushrooms and baby bok choy served with our vegan nuoc cham sauce.
$12.95

Pork Chops

Marinated in a garlic-shallot sauce and grilled.
$13.95

Shaking Beef

Filet mignon, onions, chilies, watercress.
$16.95

Bo Sate

Tender filet mignon in a spicy peanut sauce, wok-tossed with yams and long beans.
$17.95

Wok-tossed Noodles

Egg noodles with your choice of chicken, beef, or tofu tossed with bean sprouts, onions, carrots and cabbage.
$13.95

Claypot Curry Vegetables

Broccoli, bok choy, carrot, yam, lemongrass-lime yellow curry, baked tofu.
$13.95

Claypot Curry Vegetables - Chicken

Broccoli, bok choy, carrot, yam, lemongrass-lime yellow curry, chicken.
$14.95

Claypot Curry Vegetables with Shrimp

Broccoli, bok choy, carrot, yam, lemongrass-lime yellow curry, shrimp.
$16.95

Pan Seared Salmon

Soy ginger salmon, black coconut rice, apple slaw.
$15.95

Sauteed Eggplant with Baked Tofu

Japanese eggplant, long beans, ginger - hoisin, baked tofu.
$12.95

Sauteed Eggplant with Pork

Japanese eggplant, long beans, ginger, hoisin, pork.
$12.95

Sauteed Eggplant with Chicken

Japanese eggplant, long beans, ginger, hoisin.
$12.95

Lemongrass Chicken

Free range half chicken marinated in soy, garlic, lemongrass.
$16.95

Sides

Lemongrass Brown Rice

$3.95

Broken Jasmine Rice

$2.95

Gingergrass Slaw

$3.00

Sauteed Bok Choy

$6.50

Charred Long Beans

$5.95

Shrimp Chips with Peanut Dipping Sauce

Small Bag.
$1.75

Shrimp Chips with Peanut Dipping Sauce

Large Bag
$3.50

Wok-Tossed Kale

Fresh Purple and Tuscan kale tossed with sea salt and crispy shallots.
$5.95

Brussels Sprouts

$6.50

Soy Sauteed Veggies

$5.95

Coconut Black Rice

$3.95

Beverages

Fresh Ginger Limeade

$3.95

Basil-Lime Elixir

$3.95

"Gingergrass" Gingerale

$3.95

Soft Drinks

$3.50

Bottled Water

Mountain valley water 16 oz.
$3.95

Iced Tea

$3.95

Vietnamese Iced Coffee

Cold brewed take flight coffee, fresh ground chicory and condensed milk.
$3.95

Vegan Vietnamese Iced Coffee

Cold brewed take flight coffee, fresh ground chicory and coconut milk.
$4.95

Hot Tea 12 oz

$3.95

Turmeric Agave Tea

$3.95

Desserts

Coconut Lime Bar

Coconut custard cream baked over a graham cracker crust. Layered with toasted coconut.
$6.95

Fried Banana Spring Rolls

Sweetened banana wrapped inside spring roll pastry and fried. Topped with chocolate and served with a coconut cream sauce.
$6.95

Warm & Spicy Brownie

Ancho chili, caramel, seasalt, peanuts, vanilla bean ice cream.
$5.95

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