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Categories

Goldilocks

Bakery

25-40 min
100 W Carson St (NaN mi)
More Info

Open Hours

Order Delivery until 7:30 PM
Monday
9:00 AM-8:00 PM
Tuesday
9:00 AM-8:00 PM
Wednesday
9:00 AM-8:00 PM
Thursday
9:00 AM-8:00 PM
Friday
9:00 AM-8:00 PM
Saturday
9:00 AM-8:00 PM
Sunday
9:00 AM-8:00 PM

Appetizers

Crispy Chicken Wings

Marinated and seasoned, crispy fried chicken wings.
$8.49

Siomai

Juicy pork and shrimp dumplings steamed to perfection and served with soy sauce and lemon.
$4.29

Calamari

Crispy-fried squid, served with our delicious garlic and vinegar sauce.
$9.49

Lumpiang Shanghai

Mini spring rolls filled with diced pork, shrimp, and spices. Served with our sweet and sour sauce.
$6.99

Tokwa't Baboy

Fried tofu and boiled pork served with our delicious garlic and vinegar sauce.
$8.49

Soups

Sinigang Special

Sour soup made with tamarind.
$11.99

Bulalo Soup

A hearty beef shank soup with green beans, napa cabbage, potatoes, and sliced carrots.
$12.99

Tinolang Manok

Chicken, chayote, and bok choy simmered in a savory ginger broth.
$10.99

Mami Noodle Soups

Mami Chicken

Egg noodles with boneless chicken pieces, chopped napa cabbage, celery, carrots, and a boiled egg in a savory broth.
$7.99

Mami Siomai

Egg noodles with pork and shrimp dumplings, chopped napa cabbage, celery, carrots, and a boiled egg in a savory broth.
$7.99

Mami Beef

Egg noodles with tender stewed beef pieces, vegetables and a boiled egg in a savory broth.
$7.99

Salads

Manga't Bagoong

Fresh mango salad with tomatoes and onions. Served seasonal with bagoong.
$7.49

Hinamburang Talong

Grilled eggplant salad with tomatoes, onions, and bagoong with a vinaigrette dressing.
$7.49

Atchara

Pickled sauerkraut with carrots in spices.
$3.99

Noodles

Miki Bihon

Mixed rice and egg noodles sautéed with diced pork slivers, shrimp, sliced carrots, and celery. Served with fresh lemon wedges. Serves 3 to 4 people.
$11.99

Sotanghon Guisado

Glass noodles sautéed with minced pork, shrimp, chicken, vegetables, and scrambled egg. Serves 3 to 4 people.
$10.99

Miki Sotanghon

Assorted egg and mung bean noodles sautéed with diced pork, shrimp, chicken and mixed vegetables topped with green onions and fried garlic. Serves 3 to 4 people.
$11.99

Bihon Guisado

Rice noodles sautéed with diced pork and shrimp with an assortment of vegetables, finally topped with green onions, and fried garlic. Serves 3 to 4 people.
$10.99

Spaghetti

Spaghetti with ground beef, pork & sausages in our sweet tomato sauce, & topped with parmesan cheese.
$6.99

Pancit Palabok

Rice noodles with shrimp and garlic sauce, diced pork, tofu, ground chicharon, smoked fish flakes, topped with sliced boiled egg, green onions and fried garlic.
$7.99

Rice

Steamed Rice

White rice available.
$2.49

Sinangag

Garlic fried rice, a Filipino favorite. Serves 4 people.
$6.99

Binagoongang Fried Rice

Egg and rice wok-fried with bagoong (shrimp paste). Serves 4 people.
$8.49

Adobo Fried RIce

Egg and rice wok-fried with diced chicken adobo. Serves 4 people.
$8.49

Rice Medley

Topped with mangoes, tomatoes, diced lechon kawali, egg, and drizzled with a special spicy sauce. Serves 4 to 5 people.
$15.99

Vegetables Entrees

Fresh Vegetable Lumpia

Sautéed vegetables with diced pork, chicken, and shrimp, wrapped in a fresh crepe, topped with caramel & garlic sauces, and sugared peanuts.
$7.49

Pinakbet

Eggplant, bitter melon, and squash sautéed with tomatoes and deep-fried pork simmered in bagoong.
$8.99

Chopsuey

An assortment of vegetables stir-fried with chicken and shrimp.
$8.99

Laing

Taro leaves slow-cooked in coconut milk and spices.
$8.99

Guinataang Sitaw

At Kalabasa. Green beans and squash sautéed in coconut milk with spices and topped with succulent whole shrimp.
$8.99

Vegetable Kare-Kare

Assorted vegetables slow-cooked in peanut sauce, and served with our signature bagoong.
$9.99

Veggie Eggroll

Crispy vegetable eggroll served with sweet and sour sauce.
$5.99

Beef Entrees

Kare-Kare

Oxtail, tripe, beef, and assorted vegetables slow cooked in peanut sauce, and served with a side of bagoong.
$13.49

Beef Kaldereta

Beef sautéed with bell peppers, green peas, pressed liver, and cheese in a spicy tomato sauce.
$8.99

Kalderetang Kambing

Mutton sautéed in a spicy tomato sauce with bell peppers, olives, mashed liver, and cheese.
$9.49

Chicken Entrees

Chicken Adobo

Chicken slow-cooked in soy sauce, vinegar, garlic, and black pepper. A Filipino favorite!
$8.49

Golden Chicken

Crispy fried half-chicken served with rice and our special sweet chili sauce.
$9.99

Pork Entrees

Dinuguan

A unique combination of pork meat and entrails cooked in pork blood, vinegar, and spices.
$8.99

Crispy Dinuguan

A twist on an old favorite! Crispy pork meat and entrails, cooked in pork blood, vinegar, and spices.
$9.99

Lechon Kawali

Crispy-fried marinated pork belly served with our special liver sauce.
$10.49

Crispy Pata

Crispy-fried marinated pork hocks served with a garlic vinegar sauce.
$15.99

Lechon Paksiw

Sliced pork belly, deep-fried in liver broth and seasoned with vinegar and black pepper.
$10.49

Crispy Binagoongan

Served with eggplant. A scrumptious combination of bagoong (shrimp paste), sauteed crispy pork bits, diced fresh mangoes, and tomatoes over eggplant.
$13.99

Seafood Entree

Bangus a la Pobre

Boneless milkfish carefully baked with onions flakes and a blend of spices.
$12.99

Escabecheng Pampano

Pan-fried pampano topped with a tasty sweet and sour sauce.
$12.99

Daing na Bangus

Milkfish marinated in vinegar and spices, deep-fried and served with our tasty garlic and vinegar sauce.
$11.99

Tiyan ng Bangus

Bangus belly deep-fried served with mixed vegetables (okra, green beans, and eggplant).
$10.99

Bangus Steak

Wok-fried bangus belly with lemon, soy sauce, and spices and tastefully topped with onions.
$11.99

Tilapia Crunch

Butterflied tilapia, seasoned, crispy fried, and served with tomato salad and our signature vinaigrette.
$10.99

Seafood Shebang

Seasoned fresh shrimp and mussels cooked with special sauce.
$29.99

Sizzling Entrees

Sizzling Pork Sisig

Minced pork cheeks marinated with calamansi juice (Philippine lemon), bell peppers, spices, and served with an egg, all sizzling on a hot plate.
$11.99

Sizzling Tilapia

Tilapia fillet with creamy garlic gravy topped with fried garlic and served on a hot plate.
$10.99

Sizzling Bistek Tagalog

Tender slices of beef sirloin marinated in lemon, soy sauce, and topped with onions, and served on a hot plate.
$11.99

Sizzling Longanisa Sisig

Chunks of longanisa sautéed with garlic, onion, green and red bell pepper served on a sizzling plate.
$10.99

Sizzling Tofu Sisig

Bite-size tofu cubes sautéed with garlic, onion, green and red bell pepper served on a sizzling plate.
$9.49

Sizzling Calamari

Squid rings and tentacles sautéed with garlic, onion, green and red bell pepper served on a sizzling plate.
$11.49

Grilled Entrees

Kalbi Short Ribs

Korean short ribs grilled to perfection, brushed with our special marinade sauce and served with a side of kimchi.
$11.99

Inihaw na Baboy

Grilled, marinated pork belly served with a garlic vinegar sauce.
$10.49

Pork Bbq

Grilled marinated pork on a skewer and brushed with our signature barbeque sauce. Serves 3 skewers.
$10.49

Sweet & Spicy Chicken

Grilled half-chicken brushed with our special sweet chili sauce and served with rice. (Thai chicken)
$9.99

Teriyaki Chicken

Grilled boneless chicken with special sauce and served with rice.
$10.49

Inihaw na Platter

Combination of teriyaki chicken, grilled squid, pork belly, and eggplant served with diced tomatoes, mangoes, and bagoong (shrimp paste).
$29.99

Inihaw na Pusit

Marinated squid grilled to perfection.
$11.99

Kid's Menu

Kids Lumpia Shanghai Meal

Served with scoop of ice cream. 10 years old or under.
$7.69

Kids Fried Chicken Meal

Served with scoop of ice cream. 10 years old or under.
$7.69

Beverages

Sago't Gulaman

Tapioca pearls and gelatin cubes with caramel and topped with crushed ice.
$3.99

Avocado Shake

Freshly pureed avocados with tapioca pearls topped with crushed ice and milk.
$4.49

Fresh Melon

Served with gulaman. Strings of fresh melon mixed with gelatin and topped with crushed ice and milk.
$4.49

Summer Coolers

Served with tapioca pearls & gelatin slivers with crushed ice.
$4.29

Tabo

Soy bean curd with tapioca pearls bathed in our lightly sweetened caramel sauce.
$4.29

Buko Juice

$2.99

Thai Iced Tea

Served with Boba.
$3.99

Raspberry Iced Tea

$2.29

Coffee

$1.99

Bottled Water

$1.99

Mango Slush

Sweet refreshing mango slush.
$4.29

Calamansi Slush

Tangy Philippine lemon slush.
$4.29

Calamango Slush

Tangy Philippine lemon mixed with sweet mango slush for those looking for a sweet and sour twist.
$4.29

Soda

$2.29

Desserts

Halo-Halo

A medley of sweetened beans, purple yam, coconut gel, palm fruit, custard, and gelatin topped with crushed ice, rice crispies, and a scoop of ice cream.
$6.59

Leche Flan

Rich and creamy creme caramel flavored with lemon zest.
$5.69

Buko Pie Slice

Young coconut pie
$4.29

Egg Pie Slice

Smooth and rich egg pie.
$3.29

Carioca

Skewered sweet rice balls deep-fried and coated with caramel glaze.
$2.99

Coco Jelly Float

Refreshing coco jelly topped with ice cream.
$6.99

Ube Halaya & Leche Flan

A slice of creamy leche flan with a scoop of ube halaya.
$5.99

Banana Split

Scoops of ube, mango, and macapuno ice cream bisecting a sliced banana, and topped with whip cream and chocolate syrup.
$6.99

Petite Premium Cakes

Ask your server for the special cake selection of the day!
$5.49

Sliced Rolls

$3.29

Ice Cream

$2.49

Buko Pandan Salad

Pandan flavored jello mixed with cream sauce, young coconut, nata de coco, and kaong.
$7.49

Ube Halaya

A scoop of sweet jam made made with ube, and topped with macapuno strings.
$4.99

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