Great Wall Chinese Restaurant

Deep fried chicken with special sauce and sesame on top served on lettuce.

Filet of beef with broccoli in hot pepper sauce.

Diced chicken dipped in special batter in sweet and sour sauce.

Shredded tender pork sautéed with tree mushrooms, bamboo shoots, eggs and cabbage. Served with two Chinese pancakes.

A seafood lover's dish. Fresh lobster meat, shrimp and scallops toss-fried with mixed vegetables.

Sliced shrimp, scallops and pork with broccoli in a delightful sauce.

Lightly breaded boneless duck and tomatoes in chef's special sauce.

Fresh lobster meat, scallops and shrimp with seasonal vegetables in spicy Hunan sauce.

Lightly breaded boneless duck sautéed with broccoli, celery, carrots and baby corn in a spicy tangy sauce.

Choice spring lamb with green onion and dried red pepper.

Boneless duck and selected vegetables in a spicy orange sauce served on sizzling platter.

Breaded beef cooked to a wonderful taste of orange and hot spices, crispy on the outside yet tastefully tender.

Breaded shrimp cooked to a wonderful taste of orange and hot spices.

Breaded chicken steak with onions, tomatoes and green peas in a hot and tangy sauce.

Distinctive spicy mixed vegetables surrounded with lightly breaded prawns.

Lightly breaded tangerine prawns combined with hot and spicy prawns.

Scallops, shrimp, straw mushrooms, baby corn, peapods and red pepper.

Fried.

One Egg Roll, Spare Rib, two Chicken Wings, two Shrimp Toast.

Shrimp sautéed with broccoli, mushrooms, carrots, snow peapods and baby corn.

Sliced tenderloin beef with snow peapods, bamboo shoots and water chestnuts.

Sliced tenderloin beef, toss-fried with water chestnuts, snow peapods, carrots and mushrooms, seasoned with oyster sauce.

Sliced tenderloin beef with green peppers, onions and tomato.

Sliced tenderloin beef, toss-fried with spring onion.

An authentic house specialty. Sliced beef with scallops and broccoli.

Shredded tenderloin beef with green pepper, tree mushrooms and water chestnuts in spicy garlic and wine sauce.

Shredded tenderloin beef with carrots and celery in spicy hot sauce

Sliced tenderloin beef with dry orange peel, green pepper and water chestnuts in Szechuan hot pepper sauce.

Shredded tenderloin beef with spring onion, peanuts and dried red peppers.

Filet of beef with broccoli in hot pepper sauce.

Sliced tenderloin beef with bamboo shoots, straw mushrooms and fresh asparagus in Szechuan hot pepper sauce. (Available when asparagus is in season).

Deep fried beef with special sauce and sesame on top, served with lettuce.

Sliced tenderloin beef with baby corn, mushrooms, snow peapods and carrots in hot pepper sauce.

Filet of tenderloin beef sautéed with ginger and green pepper in a spicy bean sauce garnished with broccoli.

Special mixed vegetables.

A delicate vegetarian dish with a variety of mushrooms and snow peapods.

Diced chicken with bamboo shoots, green peas and topped with honey walnuts.

Diced chicken dipped in special batter in sweet and sour sauce.

Diced chicken toss-fried with bamboo shoots, mushrooms ,green peas and topped with almonds.

Diced chicken and cashew nuts toss-fried with special sauce.

Sliced tender chicken with snow peapods, bamboo shoots, and water chestnuts

Sliced tender chicken, sautéed with snow peapods, broccoli, bamboo shoots, mushrooms, water chestnuts and carrots

Golden crisp chicken cutlets, topped with a golden lemon sauce.

Sliced chicken with green pepper, tree mushrooms, water chestnuts in spicy garlic and wine sauce.

Sliced chicken with dry orange peel, water chestnuts, green pepper and dried red pepper.

Sliced tender chicken sautéed with selected vegetables in special hot sauce.

Diced chicken with spring onion, peanuts and dried red peppers.

Sliced tender chicken with baby corn, mushrooms, snow peapods and carrots in hot pepper sauce.

Deep fried chicken with special sauce and sesame on top served on lettuce.

Sliced tender chicken with bamboo shoots, straw mushrooms and fresh asparagus in szechuan hot pepper sauce (available when asparagus is in season).

Breaded chicken sautéed with leek in delicate spicy sauce.

Diced chicken with mixed vegetables in tangerine flavor.

Breaded chicken sautéed with broccoli, mushrooms and baby corn in a rich Hunan spicy sauce.

Order in advance, prep time can take 45 min to an hour.

Shrimp toss-fried with bamboo shoots, mushrooms, green peas and folded into lobster sauce.

Lightly breaded fried shrimp dipped in special batter with sweet and sour sauce.

Shrimp toss-fried with snow peapods, bamboo shoots and water chestnuts.

Shrimp and scallops blended with sizzling rice, served in a hot dish.

Shrimp with cashew nuts, toss-fried with special sauce.

Shrimp with bamboo shoots, green peas and topped with honey walnuts.

Shrimp sautéed with green peas and mushrooms, joined with spicy prawns on the side.

Shrimp with broccoli in special hot sauce.

Shrimp sautéed with peanuts and dried red peppers.

Shrimp sautéed with onions, mushrooms and green peas in hot spicy sauce.

Shrimp dipped in special batter and cooked with spring onion, blended in spicy hot sauce.

Shrimp sautéed with green pepper, tree mushrooms, water chestnuts in spicy wine sauce.

Lightly breaded shrimp with special sauce and sesame on top, served on lettuce.

Shrimp sautéed with mushrooms, baby corn, snow peapods and carrots in hot pepper sauce.

Scallops with green pepper, water chestnuts and tree mushrooms in spicy garlic and wine sauce.

Lightly breaded scallops with spicy Peking sauce on broccoli.

Scallops with spring onion, peanuts and dried red peppers.

Shredded tender pork sautéed with tree mushrooms, bamboo shoots, eggs and cabbage. Served with two Chinese pancakes.

Sliced barbecue pork with snow peapods, bamboo shoots and water chestnuts.

Slicked pork, chicken, shrimp, toss-fried with green onions in special sauce.

Tender pork dipped in egg batter and cooked with pineapple, carrots, blended in a sweet and sour sauce.

Shredded pork with green pepper, tree mushrooms and water chestnuts in spicy garlic and wine sauce.

Sliced pork with green pepper, cabbage and mushrooms in hot pepper sauce.

Sliced pork with mushrooms, baby corn, snow peapods and carrots in hot pepper sauce

“Chicken” Chow Meins are made with turkey roll.

“Chicken” Chow Meins are made with turkey roll.

Please call for selection.