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Greenpoint Fish & Lobster Co.

Seafood

25-40 min
543 48th Ave (NaN mi)
More Info

Open Hours

Order Delivery until 5:30 PM
Monday
11:00 AM-7:00 PM
Tuesday
11:00 AM-7:00 PM
Wednesday
11:00 AM-7:00 PM
Thursday
11:00 AM-7:00 PM
Friday
11:00 AM-7:00 PM
Saturday
10:00 AM-7:00 PM
Sunday
10:00 AM-6:00 PM

Entrees

Fish Biscuit Sandwich

Daily market fish, beer battered and fried topped with chipotle aioli, citrus slaw, red chilis, tomato, and honey butter on a scallion biscuit, with french fries.
$17.00

Lobster Roll (Maine-style)

Fresh hand-picked lobster meat, a slight touch of mayo, celery, lemon, Maldon sea salt, and tarragon. Served with citrus-cabbage slaw, french fries, and a housemade pickle.
$27.00

Greenpoint Market Fish Platter

Hickory smoked fish pâté and arctic char gravlax with toast points, capers, cream cheese, red onion, sliced tomato, and cucumber.
$14.00

Baja Fish Tacos

Crispy battered or grilled local market fish with citrus cabbage slaw, chipotle mayo, radishes, and cilantro on corn tortillas. Two tacos.
$12.00

Fish and Chips

Beer battered fish and skin on wedge cut fries. Served with malt vinegar and housemade tartar sauce.
$17.00

Grilled Market Fish Salad

Grilled fish over a salad of fresh mixed greens, kale and cabbage slaw, maple and sherry vinaigrette topped with fried onions.
$17.00

Market Fish Sandwich

Grilled fish sandwich served on toasted sourdough bread with housemade tartar sauce, market greens, tomato, cabbage, and red chilis.
$17.00

Whole Maine Steamed Lobster

1.5 pound Maine lobster, served with lemon and warm drawn butter.
$35.00

Tokubetsu Rice Bowl

Market seafood on furikake seasoned jasmine rice with tamari, sliced cucumber, soft egg, togarashi seasoning, bonito flakes, wasabi mayo, and nori.
$18.00

Small Plates & Sides

Daily Crudo

Fresh market fish thinly sliced and served raw, dressed with extra virgin olive oil, citrus, and Maldon sea salt.
$10.00

Scallion Biscuits

Flaky homemade biscuits with a side of honey butter.
$6.00

Fried Brussels Sprouts

Deep fried and dressed in housemade buttermilk Ranch.
$8.00

Market Greens Side Salad

Fresh mixed greens, kale and cabbage slaw, maple, and sherry vinaigrette topped with fried onions.
$7.00

Beer Battered Fried Pickles

House made pickles fried and served with tartar sauce.
$6.00

French Fries

Skin-on wedge cut french fries.
$6.00

Fish Chowder

A classic new England chowder. Rich and creamy with Yukon gold potatoes, onions, thyme, and fresh housemade fish stock.
$6.00

Fish Collar

A highly prized cut of fish from behind the head. Fresh collars are cut daily by our fishmongers, broiled in tamari, fish sauce, and lemon juice.
$10.00

Fried Rhode Island Calamari

Lightly breaded and seasoned with togarashi. Served with housemade curry ketchup.
$14.00

Beverages

Beverages

$3.00

Desserts

Key Lime Pie

Graham cracker crust and whipped cream.
$8.00

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