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Categories

Half Shell Oyster House

Seafood

80-95 min
6555 U S Highway 98 (NaN mi)
More Info

Open Hours

No Postmates nearby
Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-9:00 PM

Starters

Fried Green Tomatoes & Crab Cakes

Fried green tomatoes layered with crab cakes. Topped with lemon aioli and crab ravigotte.
$13.50
0

Tuna & Crab Stack

Yellowfin tuna, crabmeat, and avocado tossed with Asian spices. Garnished with soy glaze, sriracha lime mayonnaise, and sesame seeds. Served with wonton chips.
$14.00
0

Crab & Shrimp Dip

A delightful combination of gulf shrimp, lump crabmeat and cheese. Topped with parmesan, herb, and panko crust. Served with toasted french bread
$13.50
0

Royal Reds

A half-pound of cajun boiled, large royal reds served with hot drawn butter. These deepwater shrimp have a sweet lobster-like flavor.
$12.00
0

Crab Claws

Crab claws hand-breaded and fried golden. Served with cocktail sauce. Or have it Orleans style
$16.00
0

Comeback & Voodoo Shrimp

Gulf shrimp fried golden and tossed in our unique sweet and spicy comeback or voodoo sauce.
$10.50
0

Crab Cakes

Grilled hand-crafted blue crab cakes made from lump crabmeat blended with sauteed vegetables and seasonings served with lemon aioli.
$13.00
0

Smoked Yellowfin Tuna Dip

Homemade with yellowfin tuna and creole seasonings. Served with captain’s wafers.
$10.00
0

Voodoo Wings

Fresh all-white meat boneless wings, fried golden and tossed in our unique sweet and spicy voodoo sauce.
$9.00
0

Soups & Salads

Half Shell Salad

Spring mix, avocado, goat cheese, roasted almond slices, chives, tomatoes, and shredded carrots. Served with our signature roasted garlic balsamic house dressing.
$6.00
0

Almond Chicken Salad

Fresh chicken coated in chopped almonds and spices then paneed. Served over a salad of spring mix, romaine, sliced red onions, grape tomatoes, and mixed cheeses. Dressings ranch, blue cheese, honey mustard, house vinaigrette, Italian, thousand islands.
$12.50
0

Caesar Salad

Romaine hearts and croutons tossed in our homemade caesar dressing. Topped with parmesan cheese.
$4.00
0

Garden Salad

Romaine and spring mix, grape tomatoes, sliced red onions, Monterey jack, and cheddar cheese. Dressings ranch, blue cheese, honey mustard, house vinaigrette, Italian, thousand islands.
$4.00
0

Seafood Gumbo Soup

Gulf shrimp, crabmeat, and crawfish in a dark file roux. Topped with white rice.
$6.50
0

Crawfish, Crab & Corn Bisque Soup

The perfect blend of crawfish, crabmeat, and corn in a cream base with creole seasonings.
$6.50
0

Burgers, Sandwiches & Po-Boys

Triple Steak Cheeseburger

A blend of ground chuck, brisket, and short rib seasoned, grilled and topped with provolone cheese. Served on a brioche bun. add portabella mushrooms and onions, add bacon for an additional charge. Served with choice of one side.
$13.00
0

Blackened Tuna Sandwich

Blackened sashimi-grade yellowfin tuna on a brioche bun. served with lemon aioli. Served with choice of one side.
$13.00
0

The Uptowner

Sliced USDA choice filet and ribeye, topped with sautéed mushrooms, onions, and melted provolone cheese, on pressed French bread dressed with lettuce and tomato. Served with dijon horseradish & with choice of one side.
$13.00
0

Fried Green Tomato BLT Sandwich

Fried green tomatoes, bacon, and lettuce on pressed French bread. Served with lemon aioli & with choice of one side.
$9.00
0

Chicken Bacon Swiss Sandwich

Fresh chicken seasoned, grilled, and topped with crisp bacon and choice of American, swiss, or provolone cheese. Served on a brioche bun & with choice of one side.
$9.00
0

Fried Shrimp Po-Boy

Served on pressed Gambino's french bread and dressed in lettuce and tomato & with choice of one side.
$11.50
0

Fried Oyster Po-Boy

Served on pressed Gambino's french bread and dressed with lettuce and tomato & with choice of one side.
$16.00
0

Voodoo Shrimp Po-Boy

Gulf shrimp fried golden and tossed in our unique sweet and spicy voodoo sauce. Served on pressed Gambino's french bread and dressed in lettuce and tomato & with choice of one side.
$12.50
0

Steak, Chicken & Pasta

Filet Orleans

Add an 8 oz filet USDA choice 6 oz tenderloin topped with gulf shrimp sautéed in our original new Orleans style smoky Cajun sauce. Topped with parmesan cheese. Served with choice of two sides.
$30.00
0

Big Easy Surf & Turf

Add an 8 oz filet USDA choice 6 oz filet served over a hand-crafted crab cake. Topped with bearnaise sauce, and lump crabmeat and parmesan cheese. Served with choice of two sides.
$31.00
0

Ribeye

13 oz USDA Choice ribeye seasoned and chargrilled. Topped with Orleans sauce. Served with choice of two sides.
$29.00
0

Filet

USDA Choice tenderloin seasoned and chargrilled. Served with choice of two sides.
$24.00
0

Almond Encrusted Chicken

Fresh chicken coated in chopped almonds and seasonings, paneled, and drizzled with roasted red bell pepper aioli. Served with choice of two sides.
$16.00
0

Seafood Pasta

Gulf shrimp and crawfish sauteed with portabella mushrooms, shallots, garlic, and seasonings tossed with linguini and creole alfredo. Topped with lump crabmeat and parmesan cheese. Served with choice of side.
$19.50
0

Chicken Alfredo

Linguini tossed with creole alfredo, topped with fresh grilled chicken and parmesan cheese. Or with fried or grilled shrimp or with fried oysters for an additional charge. Served with choice of side.
$15.00
0

Seafood

Seafood Sampler

A sampling of shrimp, oysters, Mahi, a crab cake, and jalapeno hushpuppies. Served fried or grilled. Choice of two sides.
$28.00
0

Royal Reds

Three-quarters of a pound of Cajun boiled, large royal reds served with hot drawn butter. These deepwater shrimp have a sweet lobster-like flavor. Served with choice of two sides.
$22.00
0

Shrimp & Grits

Seared cheddar cheese grit cakes smothered in a smoky bacon cream sauce with Gulf shrimp, topped with parmesan cheese, chopped bacon and green onions. Served with choice of side.
$19.50
0

Seafood Stuffed Portabellas

Grilled portabella mushrooms stuffed with crabmeat, gulf shrimp, minced chipotle peppers, roasted red peppers, and spinach. Drizzled with lemon aioli. Served with choice of two sides.
$22.00
0

Shrimp Orleans

Gulf shrimp sautéed with our original New Orleans style smoky Cajun sauce. Served with sliced french bread. Prepared peeled and ready to eat. Served with choice of two sides.
$21.00
0

Fried Shrimp

Hand-battered and dusted shrimp in seasoned corn flour and fried golden. Served with choice of two sides.
$19.50
0

Fried Oysters

Fresh gulf oysters hand-breaded with seasoned corn flour and fried golden. Served with choice of two sides.
$27.00
0

Seafood Pot Pie

Gulf shrimp, crawfish, crabmeat, corn, peas, and carrots in a traditional pot pie filling with a golden buttermilk crust. Served with choice of two sides.
$19.00
0

Fish Selections

Redfish Orleans

Blackened redfish topped with gulf shrimp sautéed in our original new Orleans style smoky Cajun sauce. Topped with lump crabmeat and parmesan cheese. Served with choice of two sides.
$26.00
0

Bacon & Pecan Crusted Redfish

Redfish seasoned, coated in crushed pecans, and sauteed. Topped with chopped bacon and orange beurre blanc. Served with choice of two sides.
$23.00
0

Herb Encrusted Mahi

Herb and parmesan encrusted Mahi over a bed of sautéed spinach. Topped with lemon buttercream and lump crabmeat and parmesan cheese. Served with choice of two sides.
$25.00
0

Bourbon Maple Salmon

Blackened Atlantic salmon basted with bourbon maple glaze and served over a bed of sweet mashed potatoes. Served with choice of two sides.
$23.00
0

Grilled Yellowfin Tuna

Sashimi-grade yellowfin tuna seasoned and grilled. Served with lemon aioli. Served with choice of two sides.
$19.00
0

Grilled & Blackened Fish

Your choice of any of our fish selections seasoned and grilled or blackened. Served with lemon aioli. Redfish, salmon, Mahi for an additional charge. Served with choice of two sides.
$17.00
0

Oysters

Oyster Sampler

The best of the best. Combination of three charbroiled oysters, three oysters Bienville, three oysters Rockefeller, and three oysters Orleans.
$20.50
0

Charbroiled Oysters

Half shell’s signature oyster, charbroiled over an open flame with our unique white wine, butter, garlic, and herb sauce.
$10.50
0

Oysters Orleans

Half shell’s award-winning oyster. Charbroiled over an open flame and basted with our New Orleans style smoky Cajun sauce.
$10.50
0

Oysters on the Half Shell

Gulf oysters freshly shucked in-house.
$9.00
0

Oysters Bienville

Topped with an herb, mushroom, crab, gulf shrimp, bacon, and Italian bread crumb mixture, then baked and finished with parmesan cheese.
$11.50
0

Oysters Rockefeller

Topped with fresh spinach, cream cheese, herbs, and Pernod, then baked and finished with parmesan cheese.
$10.00
0

Desserts

Key Lime Pie

$7.00
0

Bananas Foster Cheesecake

$7.00
0

Cinnamon Roll Bread Pudding

$5.00
0

Chocolate Obsession

$7.00
0

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