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Haveli Restaurant

Indian

25-40 min
100 2nd Ave (NaN mi)
More Info

Open Hours

Monday
12:00 PM-12:00 AM
Tuesday
12:00 PM-12:00 AM
Wednesday
12:00 PM-12:00 AM
Thursday
12:00 PM-12:00 AM
Friday
12:00 PM-12:00 AM
Saturday
12:00 PM-12:00 AM
Sunday
12:00 PM-12:00 AM

Appetizers

Chana Chat

A tangy combination of chick peas, potatoes and onions tossed in a tamarind sauce, sprinkled with indian herbal rock salt spicy
$4.50

Dal Papri

Lentil and flour crips, served with chopped cucumbers and potatoes, with well-beaten yogurt and sweet-n-sour sauce
$4.50

Chicken Chat

Succulent pieces of chicken and potatoes tossed in a tamarind sauce with indian herbal rock salt very spicy
$4.95

Shrimp Cocktail

Our own special recipe-highly recommended
$9.95

Soups

Mulligatawny

A south indian creation made with lentils, tomatoes, and a dash of special blanded spices and herbs, served hot
$3.50

Kanjeevaram

Tomato soup cooked with tangy spices, cabbage base
$3.50

Coconut Soup

Delicious hot coconut in milk
$3.55

Palaka Soup

Refreshingly delicious soup made from spinach
$3.55

Rasam

A thin pineapple flavored soup tempered with mustard seeds a speciality from southern india
$4.50

Hindustani Murgh Shorbe (chicken Soup)

Traditional indian soup made with chicken and potatoes flavored with coconut and lemon
$4.50

Main Dishes (Curry Specialties)

Do-piaz Curry

Choice of lamb, beef, chicken or keema cooked with onions; tomatoes, in a spice-flavored sauce
$10.95

Dildar Curry

Choice of lamb, beef, chicken or keema, cooked with pineapples
$10.95

Mushroom Curry

Choice of lamb, beef, chicken or keema cooked with mushroom orspinach in a spice-flavored sauce
$11.95

Shaag Curry

Choice of lamb, beef, chicken or keema cooked with mushroom orspinach in a spice-flavored sauce
$11.95

Dansak Curry

Choice of lamb, beef, chicken or keema cooked with lentils, hot spices persian style
$11.95

Vindaloo Curry

Choice of lamb, beef, chicken or keema cooked in a very hot and spicy curry sauce
$12.95

Mottor Curry

Choice of lamb, beef, chicken or keema cooked with green peas or chick peas in a spice-flavored sauce
$11.95

Chana Curry

Choice of lamb, beef, chicken or keema cooked with green peas or chick peas in a spice-flavored sauce
$11.95

Rogan Josh

Tender morsels of lamb cooked in an onion sauce, with yogurt, almonds cream and a unique blend of spices
$13.95

Main Dish (Seafood)

Shrimp Curry

Shrimp cooked with spice-flavored sauce
$19.95

Shrimp Pathia

Shrimp cooked with lentils, hot spice
$20.50

Crabmeat Curry

Crabmeat cooked with spice-flavored sauce
$15.95

Crabmeat Pathia

Crabmeat cooked with lentils and hot spices
$16.50

Lobster Curry

Lobster cooked with spice-flavored sauce
$25.95

Lobstar Pathia

Lobster cooked w/ lentil, hot spices
$25.95

Fish Masala

Fish cooked in delicately spiced sauce which enhances the flavor
$17.95

Chef's Recommendations

Malai Kofta

Mixed vegetable balls cooked in onion and tomato sauce
$12.95

Goat Roganjosh

A specialty from kashmir, lean goat pieces cooked in yogurt almonds & a unique blend of spices
$14.95

Madras

A south indian speciality lamb or chicken pieces cooked in a special hot sauce with a touch of lemon
$13.95

Karahi Ghosth

Choice of lamb, beef or chicken cooked wit special spices with onions, green pepper and tomatoes, served on a hot karahi
$14.95

Tandoori Jhinga Muslam

Jumbo shrimp marinated in freshly ground spices and grilled in the tandoor, then cooked with yogurt, cream and almonds
$22.95

Red Snapper

(Fish masala, bombay style) red snapper pan fried and sauteed with tomatoes and onions with a unique blend of spices
$18.95

Balti (traditional Indian Dish)

Originated from the northwest frontier of india, cooked with freshly ground spices, tomatoes, coriander and served in a "balti" (bucket) (can be spiced hot as desired)
$14.95

Adraki Chop

Fresh ginger of garlic flavored, lamb chops marinated in chef's special sauce and grilled over charcoal on the clay oven
$21.95

Podina Jinga

King sized shrimp marinated in a fresh mint sauce and sesame seeds and slowly broiled in our charcoal oven
$21.95

Side Dishes

Cucumber Rayta

yogurt w/ diced cucumber, garnished w/ herbs and spices
$3.50

Spinach Rayta

Plain yogurt with fresh spinach garnished with herbs and spices
$3.50

Mango Chutney

Sweet and sour
$3.50

Mango Pickle

Hot and spicy
$3.50

Lemon Pickle

Hot and spicy
$3.50

Coconut Chutney

$2.95

Bengal Pillaw

Basmati rice, fine-grained with natural fragrance cooked with fruits and nuts (good with any dish)
$5.95

Dessert

Rasmalai

Homemade snow-white cheese rolled into a succulent balled, cooked in milk with a uniquely fragrant spices
$3.95

Gulab Jamun

Deep fried pastry in honey syrup
$3.95

Jilapy

Traditional and delicious sweet from bangladesh
$3.95

Firni

Smooth indian coconut custard with a delightful taste
$3.95

Kheer

A famous indian sweet dish made from milk, rice, fruits, flavored with cardamom and honey
$3.95

Kulfi

Light indian ice cream (pistachio)
$3.95

Mango Malba

Smooth indian custard with a delicious mango juice
$3.95

Gajhar Halwa

Ground sweet carrot infused with mild, fragrant indian spice
$3.95

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